Specification; Care And Cleaning - Sharp SJ-C15E-MS Installation Manual

SPECIFICATION

Refrigeration reduces the rate of food spoilage.
To maximize the shelf life of perishable food products, ensure
that the food is of the freshest possible quality. The following
is a general guide to help promote longer food storage.
Fruit / Vegetables
To minimize moisture loss, fruit and vegetables should be
loosely enclosed in a plastic material e.g. wrap, bags (do not
seal) and place in the vegetable crisper.
Dairy Products & Eggs
• Most dairy products have a use by date on the outer
packaging which informs the recommended temperature
and shelf life of the product.
• Eggs should be stored in the Egg pocket.
Meats / Fish / Poultry
• Place on a plate or dish and cover with paper or plastic
wrap.
• For larger cuts of meat, fish, or poultry, place to the rear of
the shelves.
• Ensure all cooked food is wrapped securely or placed in an
airtight container.

CARE AND CLEANING

WARNING
■ Unplug the refrigerator first to prevent electric
shock.
Do not splash water directly on the outer cabinet or
the interior. This may lead to rusting and deterioration
of the electrical insulation.
IMPORTANT
To prevent cracking on inside surfaces and plastic
components, follow these tips.
• Wipe any food oils adhered to plastic components.
• Some household chemicals may cause damage, so use
only diluted washing-up liquid (soapy water).
• If undiluted detergent is used or soapy water is not wiped
off thoroughly, cracking of plastic parts can result.
1.
Remove the shelves and pockets from the cabinet and
door. Wash them in warm soapy dishwashing water; rinse
in clean water and dry.
2.
Clean the inside with a cloth soaked in warm soapy
dishwashing water. Then, use cold water to wipe off
soapy water.
3.
Wipe the exterior with a soft cloth each time it is soiled.
4.
Clean the Magnetic door seal with a toothbrush and warm
soapy dishwashing water.
10
02_TINS-B784CBRZ_SJ-C15E_SJ-C19E_EN.indd 10 02_TINS-B784CBRZ_SJ-C15E_SJ-C19E_EN.indd 10
NOTE :
• Evenly place the food on the
shelves to allow the cooling
air to circulate efficiently.
• Hot foods should be cooled
before storing.Storing
hot foods increases the
temperature in the unit and
increases the risk of food
spoilage.
• Do not block the outlet and inlet of the cool air circulating
circuit with foods or containers; otherwise the foods will not
be evenly cooled throughout the refrigerator.
• Do not place food directly in front of cold air outlet.
This may lead to the food freezing.
• Keep the door securely closed.
FOR BEST FREEZING
• Quality of foods should be fresh.
• Freeze small quantities of food at a time to freeze them
quickly.
• Food should be properly stored or covered and the air
should be removed to seal tightly.
• Evenly place the food in the freezer for foods and required
freezing.
• Label bags or containers to keep an inventory of freezing
food.
NOTE :
• To prevent damage to your refrigerator, do not use heavy
duty cleansers or solvents (lacquer, paint, polishing powder,
benzine, boiled water, etc.).
• If the power supply is disconnected, please wait for at least
5 minutes before re-connecting power.
• Do not drop objects inside the refrigerator or strike the inner
wall. This may cause the inner surface to crack.
When the compartment light is blown
Contact the service agent approved by SHARP to request a
replacement compartment light. The compartment light is not
to be removed other than by qualified service personnel.
Switching off your refrigerator
If you switch your refrigerator off when you are going away
for an extended period, remove all food, clean the interior
thoroughly. Remove the power cord plug from the power
socket and leave all doors open.
How to remove slide tray :
1. Twist Slide tray stopper
knob by counterclockwise
direction for unlock
(as photo).
2. Remove the Slide tray
OUT
IN
8/8/2565 BE 08:28 8/8/2565 BE 08:28