Product Assembly - KitchenAid 5KSMFVSFGA Owner's Manual

FRUIT AND VEGETABLE STRAINER CHART
(CONTINUED)
To strain fruits and vegetables:
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Cut into pieces that will fit into hopper.
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Remove tough, thick skin or rind, such as oranges.
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Remove all large pits from fruits and vegetables such as peaches.
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Remove hulls or stems, such as strawberries or grapes.
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Cook all tough or firm fruits and vegetables before straining.
NOTE: To avoid damage to the Fruit and Vegetable Strainer Attachment and/or the Stand
Mixer, Labruscan or slip-skin type grapes such as Concord, Catawba, and Ontario grapes
should not be processed in the Fruit and Vegetable Strainer. Only Vinifera family grapes such
as Tokay and Thompson Seedless may be processed.

PRODUCT ASSEMBLY

Before first use
Before using your Food Grinder Attachment for the first time, wash all parts and accessories
either by hand or in the dishwasher (see the "Care and Cleaning" section).
ASSEMBLING THE FOOD GRINDER ATTACHMENT
1.
Insert the Grind Screw into the Main Housing securely.
Place the Blade over the end of the Grind Screw.
2.
Place the desired Grinding Plate over the Blade, matching the notch of the plate with the
tab on the bottom of the Main Housing.
Place the Collar on the Main Housing, turning clockwise by hand until secured but not
tightened.
ASSEMBLING THE FRUIT/VEGETABLE STRAINER ATTACHMENT
1.
Secure the smaller spring end of the Shaft Assembly into the Large Grind Screw.
Insert the Long Grind Screw into the Main Housing.
2.
Place the Strainer Cone over the Long Grind Screw matching the notch of the Strainer
Cone with the tab on the bottom of the Main Housing.
3.
Insert the Collar over the Strainer Cone and rotate clockwise to secure.
Slide the Strainer Shield over the cone and latch on the top of ring.
4.
Place Splash Lid on the Strainer Shield.
A
A. Sharp Side
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