Cookware Guide - LG MVEM1825D Owner's Manual

us_main.book.book Page 17 Tuesday, May 31, 2022 1:15 PM
• 1 Butter (1, 2 or 3 sticks (4 oz/1 stick))
- Cookware: Microwave-safe dish
- Food temperature: Refrigerated
- Instructions: Unwrap and place food in oven.
Butter will be at room temperature and ready
for use in a recipe. When using ½ stick, press
Cook Time and press the number keys to set
the cooking time(0:40). Press Power Level and
press 2 to select power level 2. Press START/
Enter.
• 2 Ice Cream (Pint, Quart, Half Gallon)
- Food temperature: Frozen
- Instructions: Remove lid and cover. Place food
in oven. Ice cream will be soft enough to make
scooping easier.
• 3 Cream Cheese (3 or 8 oz)
- Cookware: Microwave-safe dish
- Food temperature: Refrigerated
- Instructions: Unwrap and place food in oven.
Cream cheese will be at room temperature
and ready for use in a recipe.
• 4 Frozen Juice (6, 12 or 16 oz)
- Food temperature: Frozen
- Instructions: Remove top. Frozen juice will be
soft enough to mix easily with water.
Melt Menu
Refer to the information below to set the desired
menu item and see the recommended amounts.
• 5 Butter / Margarine (1, 2 or 3 sticks (4 oz/1
stick))
- Cookware: Microwave-safe bowl
- Food temperature: Refrigerated
- Instructions: Unwrap and place food in oven.
After heating, stir to complete melting. When
using ½ stick, press Cook Time and press the
number keys to set the cooking time(0:30).
Press Power Level and press 10 to select
power level 10. Press START/Enter.
• 6 Chocolate (4 or 8 oz)
- Cookware: Microwave-safe bowl
- Food temperature: Room
- Instructions: Chocolate chips or squares of
baking chocolate may be used. Unwrap and
place food in oven. After heating, stir to
complete melting.
• 7 Cheese (8 or 16 oz)
- Cookware: Microwave-safe bowl
- Food temperature: Refrigerated
- Instructions: Use processed cheese food only.
Unwrap and cut into cubes. Place food in oven.
Stir the food at the beep. After heating, stir to
complete melting.
• 8 Marshmallows (5 or 10 oz)
- Cookware: Microwave-safe bowl
- Food temperature: Room
- Instructions: Unwrap and place food in oven.
After heating, stir to complete melting.

Cookware Guide

Microwave-Safe Cookware
Use microwavable cookware.
• Ovenproof Glass
- Ovenproof glassware that is treated for high
intensity heat so it is heat-resistant is
microwave-safe.
- Use utility dishes, loaf dishes, pie plates, cake
plates, liquid measuring cups, casseroles and
bowls without metal rims.
- Do not use delicate glassware, such as
tumblers or wine glasses, as these might
shatter when heated.
• China
- Use bowls, cups, serving plates, pottery,
stoneware, ceramic, and platters without
metal rims or handles. Many containers made
of these materials are microwave-safe, but test
them before use.
• Plastic
- Plastic Storage Containers: Use plastic
dishes, cups, semi-rigid freezer containers and
plastic bags only for short cooking times. Do
not use them when cooking food for long
periods or at high power levels, as the hot food
will eventually warp or melt the plastic.
- Plastic wrap (as a cover): Lay the plastic wrap
loosely over the dish and press it to the sides.
Vent plastic wrap by turning back one edge
slightly to allow excess steam to escape. The
dish should be deep enough so that the plastic
wrap will not touch the food. As the food heats
it may melt the plastic wrap wherever the wrap
touches the food.
- Plastic Cooking Bags: Provided they are
specially made for cooking, cooking bags are
microwave safe. Remember to make a slit in
the bag so that steam can escape. Never use
ordinary plastic bags for cooking in the
microwave oven, as they will melt and rupture.
OPERATION 17