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Multideck, 5 Display Levels
C6GE
1
7
/
2
(191)
3
53
/
8
(1279)
30
(762)
3
9
/
4
(248)
Refrigeration
1
22
/
Outlet
8
(562)
1
6
/
8
(155)
NSF Certification
These merchandisers are manufactured to meet ANSI /National
Sanitation Foundation (NSF
P/N 0407826C
Dimensions shown as in. & (mm).
5
45
/
8
(1159)
22
(559)
5
66
/
8
(1693)
1
30
/
2
(775)
FAN
7
4
(178)
27
1
29
/
5
30
/
8
3
35
/
(899)
8
5
38
/
(981)
8
1
46
/
(1174)
4
) Standard #7 requirements.
®
HUSSMANN CORPORATION, Bridgeton, MO 63044-2483 U.S.A.
87
(2210)
C
O
I
L
3
5
/
4
(146)
3
/
(111)
8
1
/
(699)
2
(749)
2
(778)
C6GE
Impact
Meat/Delicatessen/Dairy
Precut & Packaged Produce
REFRIGERATION DATA
Note: This data is based on store temperature
and humidity that does not exceed 75 (°F) and
55% R.H.
Meat Produce Dairy
Discharge Air (°F) 29
Evaporator (°F)
21
Unit Sizing (°F)
19
Btu/hr/ft*
Parallel
1825
1825 1735
Conventional
1930
1930 1835
*For all refrigeration equipment other than
Hussmann, use conventional Btu values.
DEFROST DATA
Frequency (hr)
Defrost Water
10.5 lb/ft/day
(± 15% based on case configuration and
product loading).
O
FFTIME
Temp Term (°F)
Failsafe (minutes)
E
G
Not Recommended
LECTRIC OR
AS
Standard Defrost Thermostat
Close on rise: close 48°F – open 33°F
CONVENTIONALCONTROLS
Low Pressure Backup Control
CI/CO
**
Meat
Produce
Temp (°F)
14°/ 4°
17°/ 7° 17°/ 7°
Indoor Unit Only, Pressure Defrost
Termination (Temp °F)
**
**Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Drip Pipe (in.)
Liquid Line (in.)
Suction Line (in.)
Estimated Charge (lb)***
8 ft
12 ft
***This is an average for all refrigerant types
actual refrigerant charge may vary by
approximately half a pound.
Length (in.) Added to Lineup byEach
End or Insulated Partition
C6GE
29
31
21
24
19
22
C6GE
C6GE
4
C6GE
48
30
C6GE
Dairy
48°
1
1
/
2
3
/
8
/
7
8
C6GE
3.2
4.5
1
1
/
2
3 of 6
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