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Multi-deck, Wide Footprint, Extended Canopy Low Front,
3 Display Levels
Dimensions shown as inches and (mm).
B3XC-LEP
5
19
/
8
(498)
5
3
/
8
1
17
/
4
(92)
(438)
Electrical
Case to Case
Connections
NSF Certification
This merchandiser model is manufactured to meet ANSI/NSF
(National Sanitation Foundation) Standard #7 requirements for
construction, materials & cleanability.
P/N 0487015_A
3
26
/
8
(670)
1
4
/
(114)
2
11
(279)
1
39
/
4
(997)
1
37
/
8
(943)
1
34
/
8
(867)
FAN
Refrigeration
Outlet
1
21
/
8
(536)
1
30
/
(768)
4
3
34
/
(873)
8
5
35
/
(905)
8
3
37
/
(950)
8
46
(1168)
HUSSMANN CORPORATION • BRIDGETON, MO 63044-2483 U.S.A. • WWW.HUSSMANN.COM
3 In.
(77 mm)
Required
Air Gap
7
59
/
8
(1521)
C
O
I
L
7
4
/
(123)
8
3
4
/
(120)
4
B3XC-LEP
Excel
Impact
Bulk Convertible
REFRIGERATION DATA
Note: This data is based on store temperature and
humidity that does not exceed 75°F and 55% R.H.
B3XC-LEP
D
/D
AIRY
ELI
U
NLIT
Discharge Air °F
34
Evaporator °F
28
Unit Sizing °F
26
‡ For red meat application, lower evaporator
temperature and unit sizing 3°F. increase Btu 5%.
Btu/hr/ft — Unlit Shelves
‡‡
B3XC-LEP
D
/D
AIRY
ELI
Parallel
U
1215
NLIT
‡‡ Add 10 Btu/hr/ft per shelf row for LED fixtures.
Add 20 Btu/hr/ft per shelf row for fluorescent lamps.
DEFROST DATA
B3XC-LEP
Frequency (hr)
Defrost Water (lb/ft/day)
(±15% based on case configuration and
product loading.
O
B3XC-LEP
FFTIME
Time (minutes)
E
G
Not Recommended
LECTRIC OR
AS
CONVENTIONAL CONTROLS
Low Pressure Backup Control
CI/CO*
B3XC-LEP
D
/D
AIRY
Temp (°F)
Indoor Unit Only, Pressure Defrost
Termination*
*Use a Temperature Pressure Chart to determine
PSIG conversions.
‡ For red meat application, reduce low pressure
backup control by 3°F.
Estimated Charge (lbs)** B3XC-LEP
4 ft
6 ft
8 ft
12 ft
**This is an average for all refrigerant types.
Actual refrigerant charge may vary by
approximately half a pound.
/P
‡
RODUCE
L
IT
32
26
24
/P
RODUCE
Conventional
1295
8
7
30
‡
/P
ELI
RODUCE
19°F / 9°F
48°F
1.6
2.3
3.2
4.5
3 of 11
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