Samsung CE103VRB Owner's Instructions & Cooking Manual page 32

Grill Guide for Fresh Food
Preheat the grill with the grill-function for 2-3 minutes.
Use the power levels and times in this table as guide lines for grilling.
Use oven gloves when taking out.
fresh food portion power 1st
Toast slices 4 pcs Grill
(each 25 g) only
Grilled 400 g 300 W
tomatoes (2 pcs) + Grill
Tomato- 4 pcs 300 W
cheese (300 g) + Grill
toast
Toast 4 pcs 300 W
hawaii (500 g) + Grill
(ham,
pineapple,
cheese
slices)
Baked 500 g 600 W
potatoes + Grill
Gratin 450 g 450 W
potatoes / + Grill
Vegetables
(chilled)
Baked 2 apples 300 W
apples (ca.400 g) + Grill
CE103V-B_XEU_DE68-04124A_EN.indd 32
2nd Instructions
side side
time time
(min.) (min.)
2-3 1-2 Put toast slices side by
side on the high rack.
5-6 - Cut tomatoes into halves.
Put some cheese on top.
Arrange in a circle in a flat
glass pyrex dish. Place it
on the high rack. Stand
for 2-3 minutes.
4-5 - Toast the bread slices
first. Put the toast with
topping on the high rack.
Stand for 2-3 minutes.
5-6 - Toast the bread slices
first. Put the toast with
topping on the high rack.
Stand for 2-3 minutes.
7-8 - Cut potatoes into halves.
Put them in a circle on
the high rack with the cut
side to the grill.
9-11 - Put the fresh gratin into
a small glass pyrex dish.
Put the dish on the high
rack. After cooking stand
for 2-3 minutes.
7-8 - Core the apples and fill
them with raisins and
jam. Put some almond
slices on top. Put apples
on a flat glass pyrex
dish. Place the dish
directly on the low rack.
fresh food portion power 1st
Chicken 500 g 300 W
pieces (2 pcs) + Grilll
Beef 400 g Grill
steaks (2 pcs) only
(medium)
Roast fish 400-500 g 300 W
+ Grilll
32
2nd Instructions
side side
time time
(min.) (min.)
8-10 6-8 Brush chicken pieces
with oil and spices. Put
them in a circle on the
high rack. After grilling
stand for 2-3 minutes.
10-14 8-12 Brush the beef steaks
with oil. Lay them in a
circle on the high rack.
After grilling stand for
2-3 minutes.
5-7 5½-6½ Brush skin of whole fish
with oil and add herbs
and spices. Put two
fishes side by side (head
to tail) on the high rack.
After grilling stand for
2-3 minutes.
2/28/2012 4:42:32 PM