Haier PBFS21EDBS User Manual page 26

Troubleshooting
Problem observed
Temperature too low
Food in drawer is frozen.
Food in meat drawer(for
some model) is frozen
Digital temperature
display blinks
Temperature too high
Temperature too high in
freezer and refrigerator
Freezer too warm,
refrigerator ok
Refrigerator too warm,
freezer ok
Meat drawer too warm
Water/moisture/frost building up from inside
Moisture building up
inside
Water collects on bottom
of drawer covers
Water collects on bottom
of drawers
Water/moisture/frost building up on exterior surfaces
Water/moisture/frost
building up on exterior
surfaces or between
doors.
Possible cause
Control is set too cold.
Control is set too cold.
Electronic control system
has detected an operation
problem.
Too much door openings.
Door(s) not securely
closed.
Dirty condenser.
Freezer temperature is set
too warm.
Refrigerator temperature is
set too warm.
Meat drawer temperature is
set too warm.
Hot and humid weather
Door(s) not securely
closed.
Too much door openings.
Open containers
refrigerator
Vegetables give
moisture
Water drained from fruits
and vegetables which were
washed before added to
the refrigerator
Humid weather
Door(s) not securely
closed, cold air from inside
turns to build
moisture/frost/water when
contact with warm air
outside.
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Solution
Change settings, allow 24 hours for temperature
to stabilize
Change settings. (fresh meat should be stored at
a temperature just below freezing point for
maximum fresh storage time. It is normal for ice
crystals to form due to the moisture content of
meat.)
Call your Haier service personnel for information
concerning the error code displayed.
Keep down door openings.
Please refer to 'Door/Drawer' section for details.
Clean the condenser.
Change freezer settings, allow 24 hours for
temperature to stabilize.
Change refrigerator settings, allow 24 hours for
temperature to stabilize
Change meat
temperature.
This is normal, moisture and water drops tends to
build up faster in such weather.
Please refer to 'Door/Drawer' section for details.
Keep down door openings.
inside Cap the containers.
off This is normal.
Change to a lower 'remove humidity control' (for
some models)
This is normal. Wipe off water before adding food
to the refrigerator.
This is normal, and should not be a problem any
more when weather is less humid.
Please refer to 'Door/Drawer' section for details.
up
drawer settings to lower