Bosch HBC86P753B Instruction Manual

Logixx compact oven with integrated microwave brushed steel
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HBC86P753B
[en] Instruction manual ........................................2
*9000590621*
9000590621

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Summary of Contents for Bosch HBC86P753B

  • Page 1 HBC86P753B [en] Instruction manual ...2 *9000590621* 9000590621...
  • Page 2: Table Of Contents

    Setting the Slow cook option ... 37 Tips for slow cooking... 38 Test dishes... 38 Baking... 38 Grilling... 39 Acrylamide in foodstuffs ... 39 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com...
  • Page 3: Safety Precautions

    ã=Safety precautions Please read this instruction manual carefully. Only then will you really be able to operate your appliance safely and correctly. Please keep the instructions for use and installation instructions in a safe place. Please pass on these manuals to the new owner if you sell the appliance.
  • Page 4: Causes Of Damage

    Ovenware Risk of injury! Porcelain or ceramic ovenware can have small perforations in ■ the handles or lids. These perforations conceal a cavity below. Any moisture that penetrates this cavity could cause the ovenware to crack. Only use ovenware that is suitable for use in a microwave. ■...
  • Page 5: Your New Appliance

    Your new appliance Use this section to familiarise yourself with your new appliance. The control panel and the individual operating controls are Control panel Here, you will see an overview of the control panel. Depending on the appliance model, there may be differences in the particular details.
  • Page 6: Cooking Compartment

    Heating phases After the oven is switched on, five bars appear below the specified temperature. This temperature has been reached when the last bar is full. If you have selected a grill setting, self-cleaning or the microwave, the bars do not appear. You can use the °...
  • Page 7: Before Using For The First Time

    After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no. 311134 Oven and grill cleaning gel Microfibre cloth with honeycomb structure Product no. 460770 Door lock Before using for the first time This section tells you everything you need to do before using...
  • Page 8: Switching The Oven On And Off

    Switching the oven on and off You can switch the oven on and off with the Switching on Press the button. The initial display with the description of the buttons appears. Setting the oven In this section, you will find information about which types of heating are available in your oven ■...
  • Page 9: Microcombi, Gentle/Microcombi, Intensive

    Press the button to switch to the temperature. The brackets will be to the left and right next to the suggested temperature. Turn the rotary selector to set the desired temperature. Press the button. Appliance operation begins. When the food is ready, switch the oven off with the or select and apply a new operating mode.
  • Page 10: Setting Rapid Heating

    Selecting a dish Press the button. 3D hot air, 160 °C are suggested in the display. Turn the rotary selector anticlockwise to Recommended settings. The first food category appears. Press the button to switch to the food category and select the required category by turning the rotary selector.
  • Page 11: Setting The Microwave

    Notes When you press a button, the selected power lights up. ■ The microwave power can be set to 1000 watts for a ■ maximum of 30 minutes. With all other power settings a maximum cooking time of 1 hour 30 minutes is possible. Setting the microwave Example in diagram: microwave power setting 360 W, cooking time 17 minutes.
  • Page 12: Series Of Operations

    Set the cooking time using the rotary selector. Press the button. Appliance operation begins. You can see the cooking time counting down in the status bar. The cooking time has elapsed A signal sounds. Operation has finished. The status bar shows 00:00:00.
  • Page 13: Setting The Time-Setting Options ­ In Brief

    Setting the timer ■ Setting the cooking time ■ Setting a later end time ■ Setting the time-setting options ­ in brief Press the button to open the menu. Set the desired function by turning the rotary selector. Press the button to change line and turn the rotary selector to set the time or cooking time.
  • Page 14: Setting The Clock

    Setting a later end time Prerequisite: The selected operation has not already begun and a cooking time has been set. The is open. Switch to "End" by turning the rotary selector. The end time of the operation is displayed in the second line. Press the button.
  • Page 15: Sabbath Mode

    Changing the settings This can be done at any time. The setting you originally saved appears the next time you start the memory. Sabbath mode When this setting is used, the temperature of the oven remains at between 85 °C and 140 °C with Top/bottom heating. You can set a time between 24 and 73 hours.
  • Page 16: Changing The Basic Settings

    Basic setting Adjust individually: ÛÛÛÚÛÛÛ Display button description: 3D hot air Suggestion: 160 °C Hot air Suggestion: 160 °C Top/bottom heating Suggestion: 180 °C Intensive heat Suggestion: 190 °C Bottom heating Suggestion: 180 °C Hot air grilling Suggestion: 190 °C Grill, large area Suggestion: high Grill, small area...
  • Page 17: Automatic Switch-Off

    Automatic switch-off Your oven has an automatic switch-off function. It is activated if no cooking time is set and the settings have not been changed for a long time. The point at which this occurs depends on the temperature or grill setting that has been set. Switch-off activated “Automatic switch-off"...
  • Page 18: Cleaning Agents

    ã= Risk of burns! Never clean the appliance immediately after switching off. Let the appliance cool down. Notes Slight differences in colour on the front of the appliance are ■ caused by the use of different materials, such as glass, plastic and metal.
  • Page 19: Malfunction Table

    Push the safety catches downwards. (Fig. C). & Insert the door panel into the guide with both hands. (Fig. D). Push the door panel downwards, lift it slightly and hook it in at the top. (Fig. E). Make sure that the door panel is sitting flush with the control panel.
  • Page 20: Replacing The Oven Light Bulb

    Problem The oven does not heat up. The text “Demo” appears in the status bar. "Automatic switch-off" appears in the display. The microwave does not switch on. The appliance does not heat up to the temperature which has been set. Microwave operation has been cancelled for no apparent reason.
  • Page 21: After-Sales Service

    After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice.
  • Page 22: Individually Adjusting The Cooking Result

    Use the rotary selector to select the programme. Press the button. A default value for the weight appears for the selected programme. Turn the rotary selector to specify the weight of the dish. Press the button. The programme starts. The cooking time appears in the status bar and starts to count down.
  • Page 23 Programme group Suitable food Programme Cake, moist Sponge cake with fruit without icing, glaze or gelatine, with no crème pâtissière or cream Minced meat* Minced beef, lamb, or pork Beef** Joint of beef, joint of veal, steak Pork** Boned pork neck joint, rolled roasting joint, schnitzel, goulash Lamb** Leg of lamb, lamb shoulder, rolled...
  • Page 24 Programme group Suitable food Programme Unpeeled boiled potatoes* Waxy potatoes, quite waxy potatoes, floury potatoes Potato gratin, fresh Chips, frozen** Croquettes, frozen** Röstis, frozen** * Signal to stir halfway through the cooking time. ** Signal to turn after of the cooking time has elapsed. Cereal products Notes Cereal products foam a lot during cooking.
  • Page 25 Programme group Programme Pizza, thin base Pizza, deep-pan Mini pizza Pizza baguettes, prebaked Chips* Croquettes* Röstis* Lasagne bolognese Cannelloni Macaroni bake Spring rolls** Mini spring rolls** Fish fingers* Breaded squid rings* * Signal to turn after of the cooking time has elapsed. ** Signal to turn after the cooking time is halfway through.
  • Page 26 Programme group Suitable food Programme Joint, fresh* Rump, flank Knuckle on the bone, fresh Osso buco Pork Pork neck joint, fresh, boned*** Neck joint, fresh, on the bone* Joint with crust, fresh Meat loaf approx. 8 cm deep Rolled roasting joint, fresh* Lamb Leg, fresh, boned, medium* Leg, fresh, on the bone, well-...
  • Page 27: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio Here you will find a selection of recipes and the ideal settings for them. We will show you which type of heating and which temperature or microwave power setting is best for your meal. You can find information about suitable accessories and the height at which they should be inserted.
  • Page 28 Defrost Weight Loaf of bread 500 g 1 kg Cakes, dry, e.g. sponge cake 500 g 750 g Cakes, moist, e.g. fruit flan, 500 g cheesecake 750 g Defrosting, heating up or cooking frozen food Notes Take ready meals out of the packaging. They will heat up ■...
  • Page 29 Heating food Baby food, e.g. baby bottle Soup 1 cup 2 cups 4 cups Slices or pieces of meat in sauce, e.g. goulash Stew Vegetables Cooking food Notes Food which lies flat will cook more quickly than food which is ■...
  • Page 30: Microwave Tips

    Microwave tips You cannot find any information about the settings for the quantity of food you have prepared. The food has become too dry. When the time has elapsed, the food is not defrosted, hot or cooked. When the time has elapsed, the food is overheated at the edge but not done in the middle.
  • Page 31 Cakes on trays Accessories Sponge with moist topping (fruit) Universal pan Yeast dough with dry topping Universal pan Yeast dough with dry topping Universal pan + Enamel baking tray Yeast dough with moist topping Universal pan (fruit) Yeast dough with moist topping Universal pan + (fruit) Enamel baking tray*...
  • Page 32: Baking Tips

    Bread and rolls Bread rolls Rolls made with sweet yeast dough Baking tips You want to bake according to your own recipe. Use baking tins made of silicone, glass, plastic or ceramic materials. How to establish whether sponge cake is baked through.
  • Page 33 Add two to three tablespoons of liquid and a little lemon juice or vinegar into the ovenware. Beef Notes Turn pot-roasted beef after ■ Finally, allow to stand for approx. a further 10 minutes. Turn fillet of beef and sirloin halfway through the cooking ■...
  • Page 34 Pork Accessories Joint of pork, lean, Ovenware with lid, approx. 1 kg wire rack Joint of pork, lean, Ovenware with lid, approx. 1.5 kg wire rack Joint of pork, lean, Ovenware with lid, approx. 2 kg wire rack Smoked pork on the Ovenware without lid, bone, approx.
  • Page 35 Poultry Accessories Chicken, whole, Ovenware with lid, wire approx. 1.2 kg rack Poulard, whole Ovenware with lid, wire rack Chicken halves, 500 g each Ovenware without lid, wire rack Chicken portions, Ovenware without lid, approx. 800 g wire rack Chicken portions, Ovenware without lid, approx.
  • Page 36: Tips For Roasting And Grilling

    Tips for roasting and grilling The table does not contain information for the weight of the joint. How to tell when the roast is ready. The roast looks good but the juices are burnt. Next time, use a smaller roasting dish or add more liquid. The roast looks good but the juices are too clear and watery.
  • Page 37: Slow Cooking

    Convenience products Accessories Rösti, stuffed potato pockets Universal pan Bread rolls, baguette Wire rack Pretzels, dough Universal pan* Part-cooked rolls or baguette Wire rack Fish fingers Universal pan Chicken goujons, nuggets Universal pan Veggie burgers Universal pan Strudel Universal pan Lasagne Wire rack Cream gateau...
  • Page 38: Tips For Slow Cooking

    Slow cooking Level Pork fillet Lamb Lamb fillet Tips for slow cooking Slow-cooked meat is not as hot as conventionally roasted meat. If you wish to keep slow-cooked meat warm. Test dishes The quality and function of microwave combination appliances are tested by testing institutes using the following dishes.
  • Page 39: Grilling

    Ovenware Small cakes Universal pan Universal pan Small cakes Universal pan* + Enamel baking tray** Hot water sponge cake Springform cake tin on the wire rack Yeast cakes on a baking tray Universal pan Universal pan* + Enamel baking tray** Apple pie 2 x 20 cm springform cake tins on the wire rack...
  • Page 40 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND 901108...

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