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OPERATING INSTRUCTIONS (CONT'D)
AUTO DEFROST
Three defrost sequences are preset in the oven.
The defrost feature provides you with the best
defrosting method for frozen foods. The cooking
guide will show you which defrost sequence is
recommended for the food you are defrosting.
With the Auto Defrost feature, the oven
automatically sets the defrosting time and power
levels for you.
The oven automatically determines required
defrosting times for each food item according to
the weight you enter.
For added convenience, the Auto Defrost
includes a built-in beep mechanism that reminds
you to check, turn over, separate, or rearrange as
recommended in the Auto Defrosting AUTO
WEIGHT DEFROST GUIDE.
Three different defrosting levels are provided.
1 MEAT
2 POULTRY
3 FISH
*You can select the category by touching the key
once (MEAT), twice (POULTRY), or three times
(FISH).
*Available weight is 0.1~6.0 lbs(0.1~4.0 kgs).
However, when you want to defrost and cook
consecutively, you should enter less than 6.0 lbs.
If you attempt to defrost and cook 6.1 lbs
consecutively, ERROR will show in the display
window.
Example: To defrost 1.2 lbs of ground beef,
select Meat menu, enter the
weight, and press START
Stop/
Touch STOP/CLEAR.
Clear
Touch AUTO DEFROST.
Auto
MEAT appears in the display.
Defrost
Enter the weight by touching
[1] and [2].
1
2
1.2 LB appears in the display.
Start
Touch START.
Defrosting starts.
NOTE:
When you touch the START pad, the display
changes to defrost time count down. The oven
will beep twice during the DEFROST cycle. At
each beep, open the door and turn, separate, or
rearrange the food.
Remove any portions that have thawed.
Return frozen portions to the oven and touch
START to resume the defrost cycle. The oven
will not STOP during the BEEP unless the
door is opened.
*For best results, remove fish, shellfish, meat,
and poultry from its original closed paper or
plastic package (wrapper). Otherwise, the wrap
will hold steam and juice close to the foods,
which can cause the outer surface of the foods
to cook.
*Place foods in a shallow glass baking dish or on
a microwave roasting rack to catch drippings.
*Food should still be somewhat icy in the center
when removed from the oven.
AUTO WEIGHT DEFROST SEQUENCE LIST
Sequence
BEEF
Ground beef, Round steak,
Cubes for stew, Tenderloin steak,
Pot roast, Rib roast, Rump roast,
Chuck roast, Hamburger patty.
LAMB
1
Chop (1 inch thick), Rolled roast
MEAT
PORK
Chop (1/2 inch thick), Spareribs,
Country-style ribs.
Rolled roast, Sausage.
VEAL
Cutlets (1 lbs,1/2 inch thick)
POULTRY
Whole (under 4 lbs), Cut up
Breasts (boneless)
2
CORNISH HENS
POULTRY
Whole
TURKEY
Breast (under 6 lbs)
FISH
Fillets, Whole Steaks
3
SHELLFISH
FISH
Crab meat, Lobster tails, Shrimp,
Scallops
14
Food
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