Whirlpool WFG371LVS Installation Instructions Manual page 15

3. Apply masking tape to the end of a ⁵⁄₁₆" nut driver to help hold
the gas orifice spud in the nut driver while changing it. Press
nut driver down onto the gas orifice spud and remove by
turning it counterclockwise and lifting out. Set gas orifice
spud aside.
A
B
A. Orifice spud
B. Orifice spud holder
C. Screw
D. Spark electrode
4. Gas orifice spuds are stamped with a number on the side.
Replace the LP gas orifice spud with the correct Natural gas
orifice spud.
A. Stamped number
Refer to the following chart for the correct Natural gas orifice
spud placement.
Natural Gas Orifice Spud Chart
Burner Rating Color
17,000 BTU Red/Magenta
15,500 BTU Red/Black
14,200 BTU Red/Orange
13,000/13,500 BTU Red/Blue
12,000/12,500 BTU Red/Yellow
9,500 BTU Red/Brown
8,000 BTU Red/White
5,000 BTU Red/Brass
NOTE: Refer to the Model Number and Serial Number Plate
located behind the left side of the storage or warming drawer for
proper sizing of spuds for each burner location.
5. Place LP gas orifice spuds in plastic parts bag for future use
and keep with package containing literature.
6. Replace the burner base using both screws.
7. Replace burner cap.
8. Repeat steps 1-7 for the remaining burners.
C
D
A
Size ID
Number
2.10 mm N210
2.00 mm N200
1.90 mm N190
1.85 mm N185
1.80 mm N180
1.55 mm N155
1.40 mm N140
1.10 mm N110
To Convert Oven Bake Burner
1. Remove oven racks.
2. Use a ½" combination wrench to loosen the orifice hood
away from the pin (about 2 to 2½ turns). The oven bake
burner flame cannot be properly adjusted if this conversion is
not made. See "Adjust Oven Bake Burner Flame" in the
"Electronic Ignition System" section.
A
To Convert Oven Broil Burner
Use a ½" combination wrench to loosen the orifice hood away
from the pin (about 2 to 2½ turns). The oven broil burner flame
cannot be properly adjusted if this conversion is not made. See
"Adjust Oven Broil Burner Flame" in the "Electronic Ignition
System" section.
A
A. Lock screw
B. Orifice hood
Complete Installation
1. Refer to the "Make Gas Connection" section for properly
connecting the range to the gas supply.
2. Refer to the "Electronic Ignition System" section for proper
burner ignition, operation, and burner flame adjustments.
IMPORTANT: You may have to adjust the "LO" setting for
each cooktop burner.
Checking for proper cooktop, bake and broil burner flame is
very important. Natural gas flames do not have yellow tips.
3. Refer to "Complete Installation" in the "Installation
Instructions" section of this manual to complete this
procedure.
B
A
A. Orifice hood
B. Pin
B
A
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