Related Manuals for Pyle nutrichef PKFD30
Summary of Contents for Pyle nutrichef PKFD30
- Page 1 PKFD30 Compact Food Dehydrator Countertop Food Preserver with Multi-Tier Stackable Trays (Stainless Steel)
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Page 2: Section 1 Safety Cautions
Preface >> Section 1 Safety Cautions 1. Make sure your electricity supply matches the voltage shown on the • The following important safeguards are recommended by most portable appliance. appliance manufacturers. To reduce the risk of personal injury or property 2. -
Page 3: Section 2 Components And Names
DO NOT USE THE PRODUCT if any of the following occurs!!! Pickling Standard: 1/2 glass of bean sausage, 1 garlic pounded; 2 spoon of brown sugar; 1. The product or power cord is damaged 2 spoon of tomato sausage, 1/2 cup of Worcestershire sauce; 1 -1/4 2. -
Page 4: Section 5 Process Before Food Drying
B. Pretreatment of Vegetable 3. Wipe the Base with a damp, non-abrasive cloth and dry thoroughly. DO NOT immerse the Base or cord in water or any other liquid. 1. Steaming, boiling water or oil. Recommended for beans, cauliflower, 4. To prolong the life for your appliance, hand-washing of parts is advised. asparagus and potato. - Page 5 II. Cautions PKFD30 Compact Food Dehydrator 1. The longest time for continuous operation shall not exceed 72 hours, or Countertop Food Preserver with Multi-Tier Stackable Trays else the life of the unit might be affected. 2. Every time a mission is complete, press the decrease button to lower (Stainless Steel) temperature and turn off...