Cleaning And Maintenance - Viking CRVEWD330 Use & Care Manual

Built-in electric warming drawers
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Cleaning and Maintenance

Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no
exception. Your warming drawer must be kept clean and maintained
properly. Make sure all controls are in the "OFF" position.
1. Allow warming drawer to cool completely.
2. It is important to keep the slide rails clear and free from debris. Periodic cleaning of slide rails and other adjoining parts
is necessary to assure smooth drawer operation.
3. If needed, the warming drawer pan support can be removed for cleaning. Pull the warming drawer out until fully
extended. Slide finger along right and left side rail until you reach hand latches (located at the front of rails). Pull up on
both right and left latches. Pull drawer support completely out.
Control Knobs
MAKE SURE ALL CONTROL KNOBS POINT TO THE "OFF" POSITION BEFORE REMOVING. Pull the knobs straight off. Wash
in detergent and warm water. Dry completely and replace by pushing firmly onto stem.
Stainless Steel Parts
All stainless steel body parts should be wiped regularly with hot soapy water at the end of each cooling period and with a liquid
cleaner designed for that material when soapy water will not do the job. DO NOT use steel wool, abrasive cloths, cleansers, or
powders. If necessary, scrape stainless steel to remove encrusted materials, soak the area with hot towels to loosen the material,
then use a wooden or nylon spatula or scraper. DO NOT use a metal knife, spatula, or any other metal tool to scrape stainless
steel. DO NOT permit citrus or tomato juice to remain on stainless steel surface, as citric acid will permanently discolor stainless
steel. Wipe up any spills immediately.
DO NOT use any cleaning agent with chlorine or chlorine compounds on
stainless steel finish. Chlorine and chlorine compounds are corrosive to
stainless steel.
Material/Problem
Stainless steel/
Enamels
Hard water spots
and scales
Plastic
(Control knob)
CAUTION
Cleaning Chart
Cleaning Products
Directions
Mild cleaners
Sponge with cloth, then rinse with
clear water and wipe dry. Satisfactory
for use on all finishes.
Vinegar and water
Swab or wipe with cloth. Rinse with
clear water and dry. Satisfactory for use
on all finishes.
Apply with damp sponge or cloth.
Soft, non-abrasive
Satisfactory for use on all finishes if
cleaners
rubbing is light. Rub in direction of the
polish lines.
Pull off knob. Wash but DO NOT soak.
Soap and water
Rinse with water, dry and replace on
control.
9

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Rvewd3303 seriesRvewd330ss

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