Zanussi ZOHNX3K1 User Manual

Zanussi ZOHNX3K1 User Manual

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User Manual
GETTING
STARTED?
EASY.
ZOHNX3K1
ZOHNX3W1
ZOHNX3X1
EN User Manual
Oven

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Summary of Contents for Zanussi ZOHNX3K1

  • Page 1 User Manual GETTING STARTED? EASY. ZOHNX3K1 ZOHNX3W1 ZOHNX3X1 EN User Manual Oven...
  • Page 2: Safety Information

    VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage.
  • Page 3: Safety Instructions

    Disconnect the appliance from the power supply before • carrying out any maintenance. If the mains power supply cable is damaged, it must be • replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. The means for disconnection must be incorporated in the fixed •...
  • Page 4 must have a contact opening width of minimum Width of the back of 559 mm 3 mm. the appliance • This appliance is supplied without a main plug and a main cable. Depth of the appliance 569 mm Built in depth of the 548 mm Cable types applicable for installation or re- appliance...
  • Page 5: Internal Lighting

    • Do not let sparks or open flames to come in • Replace immediately the door glass panels contact with the appliance when you open the when they are damaged. Contact the door. Authorised Service Centre. • Do not put flammable products or items that are •...
  • Page 6: Installation

    INSTALLATION BUILDING IN WARNING! Refer to Safety chapters. (*mm) min. 550 min. 560 ±1 (*mm) min. 550 min. 560 ±1...
  • Page 7: Product Description

    SECURING THE OVEN TO THE CABINET PRODUCT DESCRIPTION GENERAL OVERVIEW Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Shelf support, removable Shelf positions ACCESSORIES For roasting and grilling.
  • Page 8: Before First Use

    To set a clock function. To set the time. DISPLAY A. Clock functions B. Timer BEFORE FIRST USE WARNING! Refer to Safety chapters. BEFORE FIRST USE The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated. Step 1 Step 2 Step 3...
  • Page 9: Heating Functions

    HEATING FUNCTIONS Heating function Application Heating function Application To grill thin pieces of food The oven is off. and to toast bread. Grill Off position To grill thin pieces of food To turn on the lamp. in large quantities and to toast bread.
  • Page 10 HOW TO SET: CLOCK FUNCTIONS How to set: Time of Day - flashes when you connect the oven to the electrical supply, when there was a power cut or when the timer is not set. - press to set the time. After approximately 5 sec., the flashing stops and the display shows the time.
  • Page 11: Using The Accessories

    How to cancel: Clock functions Step 1 - press repeatedly until the clock function symbol starts to flash. Step 2 Press and hold: The clock function turns off after few seconds. USING THE ACCESSORIES around the shelf prevents cookware from slipping WARNING! Refer to Safety chapters.
  • Page 12: Additional Functions

    Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. TRIVET AND GRILL- / ROASTING PAN Step 1 Put the trivet into a deep pan. Step 2 Put the deep pan on the recommended shelf position.
  • Page 13 Cooking times If you use two baking trays at the same time, keep one empty level between them. Cooking times depend on the type of food, its Cooking meat and fish consistency, and volume. Initially, monitor the performance when you cook. Use a deep pan for very fatty food to prevent the Find the best settings (heat setting, cooking time, oven from stains that can be permanent.
  • Page 14 CAKES (°C) (min) Eclairs, two levels 2 and 4 35 - Baking tray Plate tarts 45 - Cake mould, Ø 20 cm Rich fruit cake 110 - Cake mould, Ø 24 cm Victoria sandwich 50 - Cake mould, Ø 20 cm Preheat the empty oven.
  • Page 15 Use the second shelf position. Use the wire shelf. MEAT (°C) (min) MEAT (°C) (min) Leg of lamb 110 - Beef 50 - 70 Whole chicken 70 - 85 Pork 90 - 120 Whole turkey 210 - Veal 90 - 120 Whole duck 120 - English roast beef,...
  • Page 16: Turbo Grilling

    GRILL (min) (min) (kg) 1st side 2nd side Pork chops, 4 pieces 12 - 16 12 - 14 Chicken, half, 2 30 - 35 25 - 30 Kebabs, 4 10 - 15 10 - 12 Chicken breast, 4 pieces 12 - 15 12 - 14 Burgers, 6 20 - 30...
  • Page 17 LAMB POULTRY (°C) (min) (°C) (min) Lamb saddle, 1 - 160 - 40 - 60 Goose, 3.5 - 5 kg 160 - 120 - 1.5 kg Turkey, 2.5 - 3.5 kg 160 - 120 - Turkey, 4 - 6 kg 140 - 150 - POULTRY...
  • Page 18: Moist Fan Baking - Recommended Accessories

    DEHYDRATING - TRUE FAN COOKING Cover trays with grease proof paper or baking parchment. For a better result, stop the oven halfway through VEGETABLES (°C) the drying time, open the door and let it cool down for one night to complete the drying. For 1 tray use the third shelf position.
  • Page 19 (°C) (min) Pizza, frozen, wire shelf 45 - 55 0.35 kg Swiss roll baking tray or dripping 30 - 40 Brownie baking tray or dripping 45 - 50 Soufflè, 6 pieces ceramic ramekins on wire 45 - 55 shelf Sponge flan base flan base tin on wire shelf 35 - 45 Victoria sandwich...
  • Page 20 INFORMATION FOR TEST INSTITUTES Tests according to IEC 60350-1. (°C) (min) Small True Fan Baking 150 - 20 - 35 cakes, Cooking tray 20 per tray Small True Fan Baking 2 and 4 150 - 20 - 35 cakes, Cooking tray 20 per tray...
  • Page 21: Care And Cleaning

    CARE AND CLEANING WARNING! Refer to Safety chapters. NOTES ON CLEANING Clean the front of the oven with a soft cloth with warm water and a mild detergent. Clean and check the door gasket around the frame of the cavity. Use a cleaning solution to clean metal surfaces.
  • Page 22 HOW TO REMOVE AND INSTALL: DOOR The oven door has two glass panels. You can remove the oven door and the internal glass panel to clean it. Read the whole "Removing and installing door" instruction before you remove the glass panels. CAUTION! Do not use the oven without the glass panels.
  • Page 23: Troubleshooting

    Step 8 Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass panels in the dish- washer. Step 9 After cleaning, install the glass panel and the oven door. The screen-printing zone must face the inner side of the door.
  • Page 24: Energy Efficiency

    Serial number (S.N.) ......... ENERGY EFFICIENCY PRODUCT INFORMATION SHEET ACCORDING TO UK ECODESIGN AND ENERGY LABELLING REGULATIONS Supplier's name Zanussi ZOHNX3K1 949496254 Model identification ZOHNX3W1 949496253 ZOHNX3X1 949496255 Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, fan-forced mode 0.81 kWh/cycle...
  • Page 25: Environmental Concerns

    Residual heat ENERGY SAVING When the cooking duration is longer than 30 min, The oven has features which help you reduce the oven temperature to minimum 3 - 10 save energy during everyday cooking. min before the end of cooking. The residual heat inside the oven will continue to cook.
  • Page 28 WWW.ZANUSSI.COM/SHOP...

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