Lift-Off Oven Door; Broiler Pan & Grid - GE 184-6C088-R1 Owner's Manual

20″ and 24″ electric ranges
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Care and cleaning of the range.
Locking mechanism lever
To lock
apply force
To unlock apply force
Both the broiler pan and grid can
also be cleaned in the dishwasher.
12

Lift-Off Oven Door

(on some models)
The oven door is removable (on some
models) but it is heavy. You may need
help removing and replacing the door.
To remove the door:
Open the door to the full open
position.
Raise the locking mechanism by
applying force to the locking
mechanism lever.
Close the door until it stops against
the locking mechanism.
Grasp firmly on each side and lift the
door straight up and off the hinges.
Oven Heating Elements
Do not clean the bake element or the
broil element. Any soil will burn off when
the elements are heated.
The bake element can be lifted gently to
clean the oven floor. If spillovers, residue
or ash accumulate around the bake
element gently wipe around the element
with warm water.
Broiler Pan and Grid
After broiling, remove the broiler pan
from the oven. Remove the grid from the
pan. Carefully pour out grease from the
pan into a proper container. Wash and
rinse the broiler pan and grid in hot water
with a soap-filled or plastic scouring pad.
To replace the door:
Position the slots in the bottom of
the door squarely over the hinges.
Then lower the door slowly and
evenly over both hinges at the
same time.
Open the door to the full open
position and press the locking
mechanism back into its original
position.
DO NOT ATTEMPT TO CLOSE THE DOOR
UNTIL THIS STEP IS COMPLETE. THE HINGE
OR DOOR COULD BE DAMAGED.
If food has burned on, sprinkle the grid
with detergent while hot and cover with
wet paper towels or a dishcloth. Soaking
the pan will remove burned on foods.
Do not store a soiled broiler pan and grid
anywhere in the range.

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