Samsung NV66H5737LB User Manual page 24

1. Conventional
Suggested temperature: 200 °C
The conventional function is ideal for baking and roasting foods arranged on one rack. Both
the top and bottom heating elements operate to maintain the oven temperature.
We recommend to preheat the oven in conventional mode.
Food item
Frozen Lasagne (500-1000 g)
Whole Fish (e.g. Dorade)
(300-1000 g)
3-4 cut on each side
Fish filets (500-1000 g)
3-4 cut on each side
Frozen cutlets (350-1000 g)
minced meat & with ham, cheese
or mushroom filing
Frozen cutlets from minced, carrot,
beetroot or potato
(350-1000 g)
Pork on bone cutlets (500-1000 g)
Baked potato (cut in half)
(500-1000 g)
Frozen Meat roll with mushrooms
filing (500-1000 g)
Sponge Cake (250-500 g)
Marble Cake (500-1000 g)
Yeast Cake on Tray with fruit &
crumbles topping (1000-1500 g)
Muffins (500-800 g)
NV66H5737LB_EF_DG68-00533B-02_EN.indd 24
Shelf
Accessory
level
3 Wire grill
Wire roast +
3
Deep pan
3 Baking tray
3 Baking tray
3 Baking tray
Wire roast +
3 + 2
Deep pan
3 Baking tray
3 Baking tray
Wire grill
2
2 Wire grill
2 Baking tray
2 Wire grill
English - 24
Temp. (°C) Time (min.)
180-200 40-50
240 15-20
200 13-20
200 25-35
200 20-30
200 40-50
180-200 30-45
180-200 40-50
160-180 20-30
170-190 40-50
160-180 25-35
190-200 25-30
2017-03-29 5:50:27