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George Foreman GR28WHT Owner's Manual

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OWNER'S MANUAL
Model No. GR28WHT
GEORGE FOREMAN
®

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Summary of Contents for George Foreman GR28WHT

  • Page 1 OWNER’S MANUAL Model No. GR28WHT GEORGE FOREMAN ®...

  • Page 2: Important Safeguards

    IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. Use oven mitts or pot holders. 3. To protect against electric shock, do not immerse cord, plugs, or appliance in water or other liquid.

  • Page 3: Additional Important Safeguards

    ADDITIONAL IMPORTANT SAFEGUARDS CAUTION HOT SURFACES: This appliance generates heat and escap- ing steam during use. Proper precautions must be taken to prevent the risk of burns, fires or other injury to persons or damage to property. CAUTION: This appliance is hot during operation and retains heat for some time after turning off.

  • Page 4: Polarized Plug

    Polarized Plug This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug.
  • Page 5 Getting To Know Your GR28WHT Grilling Machine 1. Grill Machine Body 2. Grilling Plates 3. Handle 4. Cord 5. Drip Tray (P/N 22384) 6. Plastic Spatula (P/N 20147) 7. Power “On” Indicator (LED) 8. Variable Temperature Control Knob (P/N 21782) 9.
  • Page 6 How To Use George Foreman’s Lean Mean Fat Reducing Grilling Machine 1. Before using the Grill for the first time, wipe the Grilling Plates with a damp cloth to remove any dust. Wash the drip tray and spatula in warm, soapy water. Rinse thoroughly and wipe dry.
  • Page 7 Suggested Cooking Chart The following times are meant to be used as guidelines only. Times will vary due to the cut or thickness of the meat being cooked. To be sure that the food is truly done, use a cooking thermometer. If the food does need more time to cook, reset the timer and check periodically so you do not overcook.

  • Page 8: User Maintenance Instructions

    Grilling Hints and Tips • Use tender cuts of meat for grilling. • Marinate tougher cuts of meat to tenderize them before grilling. • To avoid drying out meat and fish, do not pierce with a utensil. • Adjust heat setting gradually and only as necessary. Cooking foods at too high a temperature can cause them to dry out.
  • Page 9 Recipes NOTE: For all recipes, please remember to place Drip Tray in front of the Grilling Machine to catch drippings from the cooking process. The Champ’s Sausage Without Guilt You can start your day with a sizzling sausage patty that not only tastes good, but is also good for you.
  • Page 10 George’s Sausage Texas Style A spicy sausage with true Southwestern zip! These breakfast sausages are great served with a sautéed vegetable or fresh salsa and egg scramble. Buy 90% lean ground beef for the least-fat sausage. Ninety percent lean beef has 9 grams of fat with 4 of those grams being satu- rated fat;...
  • Page 11 George Foreman’s PowerBurger A flavorful hamburger that we think tastes even better than its all-meat cousin! It pays to eat meals that minimize meat. To reduce saturated fat in a typical burger, you can cut back on the amount of meat and make up for it with plant-based ingredients.

  • Page 12: Grilled Vegetables

    Grilled Vegetables 6 slices eggplant, 1/2” thick (or use 2 baby eggplants) 2 small onions, sliced 1/2” thick 2 small tomatoes, diced 2 small zucchini, sliced 4 large cloves of garlic, peeled and sliced 4-6 mushrooms, sliced 1 tsp. olive oil (optional) •...
  • Page 13 Mustard Lemon Chicken Breast 2 Tbsp. mustard 2 Tbsp. balsamic vinegar 3 Tbsp. lemon juice 2 cloves garlic, minced 1 tsp. paprika 4 6 oz. chicken breasts halved with the skin taken off • Mix first 5 ingredients. • Add chicken breast and let it marinate for at least 1/2 hour in the refrigerator.
  • Page 14 • Yield: Makes 8 burritos Roll into warmed flour tortilla and top with your choice of guacamole, sour cream, shredded Jack cheese. NOTE: For additional recipes you can order "The George Foreman Lean Mean Fat Reducing Grilling Machine Cookbook", item number "GR150".

  • Page 15: Frequently Asked Questions

    20 minutes. This will keep the skewers from burning. 3. After cooking with garlic, After cleaning your George Foreman Grill how can I remove the smell according to the "User Maintenance of the garlic from the sur- Instructions"...
  • Page 16 Service and Repair: Should the appliance malfunction, you should first call toll-free 1 (800) 937-3883 between the hours of 9:00 am and 5:00 pm Central Standard Time and ask for CONSUMER SERVICE stating that you are a consumer with a problem. Please refer to model number GR28WHT when you call.

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