Related Manuals for Brinkmann OUTDOOR GAS COOKER
Summary of Contents for Brinkmann OUTDOOR GAS COOKER
- Page 1 OUTDOOR GAS COOKER OWNER’S MANUAL ASSEMBLY AND OPERATING INSTRUCTIONS WARNING READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY OR PROPERTY DAMAGE.
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Page 2: Important Safety Warnings
When lifting the dome lid, keep hands, face and body a safe distance from hot steam or possible flame flare-ups. Always lift off the smoker body by tilting the dome lid toward you to allow hot steam to escape away from your face. Should a flare-up occur, replace the dome lid to smother flame. - Page 3 • If a flame flare-up occurs while cooking, turn the regulator control knob to low and cover smoker with dome lid to limit airflow and extinguish the flare-up. If flare-up does not extinguish, turn the propane tank valve OFF and leave dome lid on smoker.
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Page 4: Parts List
" Wrench NOTE: Pliers can be substituted for the adjustable wrench. PARTS LIST: 1 Dome Lid 1 Smoker Body 1 Base Pan 1 Burner Assembly 1 Control Panel with Label 1 Burner Control Knob 1 Ignitor Knob 1 Rotary Gas Ignitor... - Page 5 STEP 1: a. Turn base pan upside down to assemble. Attach leg brackets to base pan with 10-24 x s" screws and square nuts. NOTE: The two screw holes in tube portion of leg bracket must align to point to center of base pan. Base Pan View from Bottom b.
- Page 6 STEP 3: a. Install control panel assembly to front of base pan by inserting end of brass extension tube through elongated hole in base pan. Attach control panel to base pan using two 10-24 x s" screws and square nuts. STEP 4: a.
- Page 7 Burner Mixer Tube Burner Mixer Tube Head Brass Air Opening Extension Tube Lava Rocks 15" Lava Rock Grate Square Nuts 10-24 x w" Screw 10-24 x 12" Screw STEP 5: a. Turn burner assembly over in base pan. Insert the end of brass extension tube (that extends inside the base pan) into the head of burner mixer tube.
- Page 8 STEP 7: a. Attach wooden handle halves to metal brackets using 8-32 x w" screws and nuts as illustrated. b. Attach two handles to sides of smoker body using 10-24 x s" screws and square nuts. Single Clip V Clips c.
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Page 9: Gas Leak Testing
Always use the propane tank valve to turn the unit ON and OFF. The regulator control valve is used to adjust the flame ONLY. • Never use a unit that has a gas leak. Contact The Brinkmann Corporation’s Customer Service Department for replacement parts at 1-800-527-0717. -
Page 10: Lighting Instructions
PLACE THE SMOKER OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURFACE AWAY FROM ROOF OVERHANG OR ANY COMBUSTIBLE MATERIAL. PLACE THE SMOKER AWAY FROM OPEN WINDOWS OR DOORS TO PREVENT SMOKE FROM ENTERING YOUR HOUSE. IN WINDY WEATHER, PLACE THE SMOKER IN AN OUTDOOR GAS LEAK TESTING PROCEDURE MUST BE PERFORMED EVERY TIME THE TANK IS CONNECTED TO SMOKER. - Page 11 Position water pan so rim is resting securely on notched out step of all three support brackets. 5 Place smoker body on base pan, making sure water pan is still in place. 6. Carefully, fill water pan with warm water or marinade to 1" below the rim. A full pan holds 4 quarts/1 gallon of water and will last approximately 2-3 hours.
- Page 12 Place food on cooking grill. 10. Place dome lid on smoker body and allow food to cook. After 2-3 hours of cooking, check water level and add water if level is low. Follow instructions in the “Adding Water During Cooking”...
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Page 13: Cooking Tips
3 hours. A low water level can be detected by listening for sounds of water simmering. 2. Lift dome lid off smoker body. Tilt dome lid toward you to allow heat and steam to escape away from your face. -
Page 14: After-Use Safety
Always allow the smoker and all components to cool completely before handling. • Before smoker can be left unattended, remaining embers and ashes must be removed. Use caution to protect yourself and your property. Place remaining embers and ashes in a noncombustible metal container and completely saturate with water. -
Page 15: Periodic Cleaning
If flashback occurs, turn the propane tank valve and burner control knob off. Wait until smoker has completely cooled, then follow “Periodic Cleaning”... -
Page 16: One Year Limited Warranty
Customer Service Department at 1-800-527-0717 for a Return Authorization Number and further instructions. A receipt will be required. A Return Authorization Number must be clearly marked on the outside of the box. The Brinkmann Corporation will not be responsible for any smokers forwarded to us without a Return Authorization Number.