M
3-2
aintenance
LOAD LIMITS
Each merchandiser has a load limit decal. Shelf
life of perishables will be short if load limit is
violated.
LOAD LIMIT
A
t no time should merchAndisers be
stocked beyond the loAd limits indicAted
P/N 2400205_J
STOCKING
Product should NOT be placed inside the
merchandisers until merchandisers are at
proper operating temperature.
Allow merchandiser 24 hours to operate before
loading product.
Proper rotation of product during stocking
is necessary to prevent product loss. Always
bring the oldest product to the top and set the
.
newest to the bottom.
THERMOMETER
The cabinet has a "pencil" type thermometer
and reads from -40º F to 120º F / -40º F to 50º
F on 2º increments.
Product will be degraded and may spoil if
allowed to sit in a non-refrigerated area.
U.S. & Canada 1-800-922-1919 • Mexico 1-800-522-1900 • www.hussmann.com