Download Print this page

Advertisement

Quick Links

COOKOUT PELLET GRILL
SAFE USE & CARE MANUAL
DO NOT return this product to the store.
IF YOU NEED HELP OR PARTS, CALL THE COLEMAN® HOTLINE:
HOURS: 9AM-7PM EST Mon-Fri, CLOSED Saturday and Sunday
Assemble your COOKOUT™ PELLET GRILL immediately.
Missing or damaged parts must be claimed within 30 days of purchase.
Please read this entire manual before installation and use of this pellet fuel-burning
appliance. Failure to follow these instructions could result in property damage, bodily
injury or even death. Contact local building or fire officials about restrictions and
installation inspection requirements in your area.
Creosote – Formation and need for removal. When wood pellets are burned slowly, they produce tar
and other organic vapors that combine with expelled moisture to form creosote. The creosote vapors
condense in a relatively cool oven flue and exhaust hood of a slow burning fire. As a result, creosote residue
accumulates on the flue lining and exhaust hood. When ignited, this creosote makes an extremely hot fire.
The grease duct should be inspected at least twice a year to determine when grease and/or creosote
buildup has occurred.
When grease or creosote has accumulated, it should be removed to reduce risk of fire.
Never use gasoline, gasoline-type lantern fuel, kerosene, charcoal lighter fluid, or similar liquids to start or
'freshen up' a fire in this appliance. Keep all such liquids well away from the appliance when in use.
Disposal of ashes – Ashes should be placed in a metal container with a tight-fitting lid. The closed container
of ashes should be placed on a non-combustible floor or on the ground, well away from all combustible
materials, pending final disposal. When the ashes are disposed by burial in soil or otherwise locally
dispersed, they should be retained in the closed container until all cinders have thoroughly cooled.
Do not use accessories not specified for use with this appliance.
Use only wood pellet fuel specified by the manufacturer. Do not use pellet fuel labeled as having additives.
Improper use can cause uncontrolled fire. To reduce fire risk use only wood pellet.
Follow these guidelines to prevent this colourless, odourless gas from poisoning you, your family or others.
• Know the symptoms of carbon monoxide poisoning: headache, dizziness, weakness, nausea, vomiting,
sleepiness, and confusion. Carbon monoxide reduces the blood's ability to carry oxygen. Low blood
oxygen levels can result in loss of consciousness and death.
• See a doctor if you or others develop cold or flu-like symptoms while cooking or in the vicinity of this
appliance. Carbon monoxide poisoning, which can easily be mistaken for a cold or flu, is often detected
too late.
• Alcohol consumption and drug use increase the effects of carbon monoxide poisoning.
Carbon monoxide is especially toxic to mother and child during pregnancy, infants, the elderly, smokers and
people with blood or circulatory system problems, such as anemia or heart disease.
STO P
1 - 8 0 0 - 275- 4 617
FOR OUTDOOR USE ONLY
LAST UPDATE: Apr 5. 2021

Advertisement

loading

Summary of Contents for Coleman COOKOUT PELLET GRILL

  • Page 1 SAFE USE & CARE MANUAL STO P DO NOT return this product to the store. IF YOU NEED HELP OR PARTS, CALL THE COLEMAN® HOTLINE: 1 - 8 0 0 - 275- 4 617 HOURS: 9AM-7PM EST Mon-Fri, CLOSED Saturday and Sunday Assemble your COOKOUT™...
  • Page 2 THIS MANUAL MUST REMAIN WITH THIS PRODUCT AT ALL TIMES WARNING ELECTRICAL SAFETY & WARNINGS Failure to follow all of the manufacturer’s • Hazardous voltage can shock, burn or cause death. instructions could result in hazardous fires, Do not immerse cord in water or other liquids. explosions, property damage, or serious personal •...
  • Page 3 SET UP YOUR PELLET GRILL WHERE TO SETUP YOUR COOKOUT™ PELLET GRILL WARNING When operating this grill, maintain a MINIMUM distance of 18” (45.72 cm) on all sides, from a dwelling, walls, aluminum siding, windows, fencing and any other combustible material. WARNING When operating this grill under combustibles a MINIMUM of 40”...
  • Page 4 LIGHTING INSTRUCTIONS FIRST USE ONLY WARNING When operating this grill, maintain a MINIMUM distance of 18” (45.72 cm) on all sides, from a dwelling, walls, aluminum siding, windows, fencing and any other combustible material. When operating this grill under combustibles a MINIMUM of 40” (101.6 cm) is required. Open the pellet lid.
  • Page 5 LIGHTING INSTRUCTIONS SHUT DOWN PROCEDURE Press and hold the selection dial until the home screen turns “OFF”. The combustion fan ( will remain on until the unit has cooled down. ATTENTION DO NOT UNPLUG THE UNIT UNTIL THE FAN HAS TURNED OFF. WARNING Pellets left inside the hopper, in between uses, can build moisture and clump together causing pellet feed issues, overfiring issues, and a blocked auger.
  • Page 6 OPERATION AND PERFORMANCE GETTING FAMILIAR WITH THE CONTROLLER Before you begin using your pellet grill familiarize yourself with the different features of the control panel. Controller display Power “ON”, Power “OFF”, Select/Lock-in “SET” temperature. Red Lights will indicate the degree of SELECTION DIAL rotation of the selection dial.
  • Page 7 OPERATION AND PERFORMANCE How does it work? The Digital Controller - Is the brain of the system that receives desired temperature information from the user and then gives that information to functional parts to achieve “SET” temperature. 2. Combustion Fan - Is heard immediately when controller is turned on. It gives the burner pot air for proper combustion, working with the igniter to light the pellets.
  • Page 8 OPERATION AND PERFORMANCE SETTING TEMPERATURE : • Press the selection dial to select the “SET” function. • Turn the selection dial clockwise to choose the desired temperature. • Press the selection dial to activate the “SET” temperature (Figure A). To change “SET” temperature •...
  • Page 9 OPERATION AND PERFORMANCE ADJUSTING THE “P” SETTING ( WHEN TO USE THE “P” SETTING Adjust the “P” setting when you experience difficulty lighting, when flames have extinguished or when temperatures are higher or lower than desired, on the “SMOKE” setting. Changing the “P” setting will activate manual control of the pellet feed system.
  • Page 10 OPERATION AND PERFORMANCE USING MEAT PROBES • Locate the two meat probe jacks on the digital controller. • Unplug the jack protectors (Figure I). • Plug in the meat probe/s provided. The probe temperature will be immediately register on the controller. INSERTING THE MEAT PROBE •...
  • Page 11 OPERATION AND PERFORMANCE HOPPER OUT OF FUEL or BURNER POT FLAME IS EXTINGUISHED • Ran out of pellets. • Actual temperatures dropped far below the “SET” temperature. • Flame extinguished. OVERFIRING: When too many pellets are in the burner pot, causing temperatures to rise higher than the “SET” temperature.
  • Page 12 GRILLING TIPS AND TECHNIQUES SAFE INTERNAL COOKING TEMPERATURES WARNING Always observe safe food handling and safe food preparation practices when using this grill, to prevent food-borne illnesses. To ensure that food is safe to eat, food must be cooked to the minimum internal temperatures listed below.
  • Page 13 GRILLING TIPS AND TECHNIQUES FOOD SAFETY • Avoid cross contamination. Use separate trays and tools for uncooked and cooked food. • Always wash all vegetables, seafood and poultry before cooking. • Always leave uncooked foods in the refrigerator until you are ready to start cooking. •...
  • Page 14 CLEANING AND MAINTENANCE CLEANING AND MAINTENANCE Inspecting your COOKOUT PELLET GRILL’s parts and performing the maintenance steps below, will ensure safe and optimal performance of your grill for years to come. PELLET GRILL CLEANING TOOLS • Grill brush • Rubber gloves and grilling gloves. •...
  • Page 15 CLEANING AND MAINTENANCE CLEANING THE COOKING GRATES Cleaning minor buildup off your cooking grates is best done during preheat and shutdown when the cooking grates are hot. At shutdown, turn the controller to max. temperature, with the lid closed, to burn-off accumulated grease. Use a long-handle grill brush to brush away any leftover residue.
  • Page 16 CLEANING AND MAINTENANCE CLEANING THE INTERIOR FIREBOX, GREASE TROUGH AND GREASE CUP With the cooking grates and baffle plate removed, use a scraper to begin loosening all buildup from within the firebox and the grease trough, located on the left side of the firebox. Take extra care to scrape and clean the inside of the trough and remove any buildup that can affect drainage into the grease cup below.
  • Page 17 CLEANING AND MAINTENANCE MAINTENANCE SCHEDULE Remove all the hardwood pellets from the hopper. Every use Hopper assembly Full detailing. Once a season Burn off excess grease and clean with a grill brush. Every use Cooking grates Full detailing. Once a season Brush away any buildup.
  • Page 18 CLEANING AND MAINTENANCE GREASE FIRE A grease fire is caused by excess grease buildup inside the grill and failure to perform regular cleaning and maintenance as outlined in this manual. Clean grease buildup from key components inside this pellet grill. In case of a grease fire: Keep the lid closed.
  • Page 19 TROUBLESHOOTING DIGITAL CONTROLLER ELECTRICAL WIRING DIAGRAM ELECTRIC REQUIREMENTS 110 V, 3.3 AMP 60 HZ, 375 W, 3-PRONG GROUNDED PLUG MOTOR FUSE Power cord Sensor Ignition Auger motor Combustion fan Power cord Sensor Ignition Auger motor Combustion fan Understanding how your digital controller is wired will allow you to quickly perform troubleshooting, when issues arise.
  • Page 20 TROUBLESHOOTING Most issues encounted while using a pellet grill can be avoided by following the instructions and recommendations presented throughout this manual. PROBLEM IDENTIFYING THE CAUSE • Selection dial not pressed correctly. Controller will not turn • Power supply issue. “ON”...
  • Page 21 Often, the smoke is so thin it only appears as heat waves coming off the grill. You will Not Enough Smoke be able to see the smoke rings on your meat and taste the difference. If you require even more smoke, you can add the Coleman Smoke Generator (85-2343-0) to your grill. • Grill Maintenance required.
  • Page 22 WARNINGS WARNING: HOT SURFACES CAUTION • AVOID BURNS. • DO NOT TOUCH WHEN GRILL IS IN USE. • EXTREMELY HOT SURFACE. • SHADED AREAS BECOME EXTREMELY HOT WHEN IN USE...
  • Page 23 1. Call the Coleman® Customer Care Hotline 1-800-275-4617. 2. Do not return to the store for replacement of damaged or defective parts. Coleman® Customer Care will ensure that all in-stock replacement parts arrive at your home within 3-10 business days.
  • Page 24 WARRANTY LIMITATION AND EXCLUSIONS Winners Products has the following limitations to its warranty: 1. This limited warranty is non-transferable and becomes void if used for commercial or rental purposes. 2. This warranty applies only when pellet grill is used in Canada. 3.
  • Page 25 NOTES...
  • Page 26 NOTES...
  • Page 27 NOTES...
  • Page 28 ©2021 The Coleman Company, Inc. Coleman®, , and are registered trademarks of The Coleman Company, Inc. used under license.