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How to Make Popcorn
1
Make sure power switch is in
OFF ( ) position; then plug into
outlet.
5
Place bowl on base, aligning bowl
handles to tabs on base. DO NOT
POP CORN WITH VENT LID ON
BOWL.
4
2
Make sure stir wire is rotated
down and snapped into wire
grooves on stir hub.
6
Turn power switch to ON (I) to
begin popping.
w CAUTION
Burn Hazard. The popcorn popper will be
VERY HOT after popping.
3
Place oil and popcorn kernels
in an even layer in popping
plate. See chart on page 5 for
recommended amounts.
7
Once popping has slowed to 3–5
seconds between pops, turn power
switch to OFF ( ) and unplug from
outlet.
4
Remove vent lid to allow steam to
escape.
NOTES:
• Popcorn MAY continue to pop
after unit is turned off. Make sure
popping has stopped before
moving to next step.
• Allow to cool completely after
popping two consecutive
batches of popcorn. Otherwise,
popping time and unpopped
kernels will increase.
• Kernels may become trapped
under the stir wire and can
result in a scraping or squeaking
sound. This does not indicate a
problem with the popper.
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