Milk Pipework; Bean Container And Ground Coffee Chute - Miele CM 5310 Series Operating Instructions Manual

Cleaning and care

Milk pipework


Risk to health due to inadequate
cleaning.
Milk naturally contains bacteria. Heat
and moisture inside the coffee
machine can cause these bacteria to
multiply, e.g. milk residues can go off
and pose a risk to health.
Clean all components in which milk
is transported on a regular basis.
The coffee machine's milk pipework
must be cleaned at least every 5 days.
There are two options for cleaning the
milk pipework:
- You can remove and dismantle the
central spout with its integrated
cappuccinatore and either wash it in
the dishwasher or by hand with hot
water and a little washing-up liquid
(see "Central spout with integrated
cappuccinatore").
- Or you can clean the milk pipework
using the Clean milk pipework
maintenance programme together
with cleaning agent for milk pipework
(see "Maintenance programmes -
Cleaning the milk pipework").
Tip: In addition to your weekly cleaning
routine we recommend carrying out the
alternative cleaning procedure once a
month. For example if you manually
clean the machine once a week, then
you should run the
maintenance programme once a month.
This combination will ensure that the
milk pipework is cleaned optimally.
46
Clean milk pipework
Bean container and ground
coffee chute

Danger of injury from the grinder!
Switch off the machine and
disconnect it from the power supply
before cleaning the bean container.
Coffee beans contain oils which can
deposit on the walls of the bean
container and hinder the flow of the
beans. Therefore, clean the bean
container regularly with a soft cloth.
 Open the bean container.
 Remove any coffee beans.
 Clean the bean container with a dry,
soft cloth.
The bean container can now be refilled.
If necessary, clean the ground coffee
chute:
 Open the coffee chute and remove
any ground coffee residue.
Tip: Use a vacuum cleaner to remove
any coffee residues from the bean
container and the ground coffee chute.