PART
Broiler pan and
grid (clean after
each use)
Oven racks
Oven door glass
Oven cavity
WHAT TO USE
Steel-wool pad and
warm, soapy water
Steel-wool pad and
warm, soapy water
OR
The Self-Cleaning
cycle
Paper towel and spray
glass cleaner
OR
Warm, soapy water
and a nonabrasive,
plastic scrubbing pad
Self-Cleaning
cycle
HOW TO CLEAN
l
Wash, rinse and dry thoroughly.
l
Do not clean in Self-Cleaning
cycle.
(See note on page 32.)
l
Wash, rinse and dry thoroughly.
OR
l
Leave in oven during Self-Cleaning
cycle.
NOTE: Racks will permanently
discolor and
become harder to slide if left in oven during
Self-Cleaning
cycle. Apply a small amount of
veaetable oil to the side rungs to aid sliding.
l
Make sure oven is cool.
l
Follow directions provided with the
cleaner.
l
Wash, rinse and dry thoroughly.
l
See "Using The Self-Cleaning
Cycle" on
pages 31-35.
40