USING YOUR RANGE
B
/
AKING
ROASTING
6.
When baking, put your food in the oven after the
7.
After cooking, turn off the oven.
16
.
CONT
(
)
preheat countdown time
ends. During baking/
roasting, the oven
burner will turn on and
off to keep the oven
temperature at the
setting.
Save energy and save money
•
"Oven peeking" can make cooking
times longer and affect food quality.
•
Rely on a timer to keep track of cooking
time.
•
Plan your meals for the most efficient
use of the oven by cooking more than
one food at a time or baking while the
oven is still hot after cooking a meal.
•
It is not necessary to preheat the oven
when broiling or roasting unless your
recipe recommends doing so.
PRESS
YOU SEE
(time of day or minute
OFF
timer countdown)
CANCEL