Whirlpool SF195LEK Use And Care Manual
Gas range
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- User manual (68 pages)
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8522778A
GAS RANGE
Use & Care Guide
In the U.S.A., for questions about features, operation,
performance, parts, accessories or service, call:
1-800-253-1301.
In Canada, for product-related questions call:
1-800-461-5681,
For parts, accessories, installation and service call:
1-800-807-6777
or visit our website at...
www.whirlpool.com or www.whirlpool.com/canada
Table of Contents............................................2
TO THE INSTALLER: PLEASE LEAVE THIS
INSTRUCTION BOOK WITH THE UNIT.
TO THE CONSUMER: PLEASE READ AND KEEP
THIS BOOK FOR FUTURE REFERENCE.
Models: SF195LEK GS460LEK
SF387LEK GS465LEK
SF389LEK GS470LEK
®
GS475LEK
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Table of Contents
Related Manuals for Whirlpool SF195LEK
Summary of Contents for Whirlpool SF195LEK
- Page 1 Table of Contents...2 TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT. TO THE CONSUMER: PLEASE READ AND KEEP THIS BOOK FOR FUTURE REFERENCE. Models: SF195LEK GS460LEK SF387LEK GS465LEK SF389LEK GS470LEK GS475LEK ®...
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Page 2: Table Of Contents
TABLE OF CONTENTS RANGE SAFETY ...3 The Anti-Tip Bracket ...4 PARTS AND FEATURES...5 COOKTOP USE ...6 Cooktop Controls...6 Surface Burners ...6 Home Canning ...7 Cookware ...7 ELECTRONIC OVEN CONTROL ...8 Display ...8 Start ...8 Off/Cancel ...8 Clock ...8 Tones...8 Fahrenheit and Celsius...9 Timer...9 Control Lock...9 Oven Temperature Control ...9... -
Page 3: Range Safety
Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”... -
Page 4: The Anti-Tip Bracket
The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. -
Page 5: Parts And Features
This manual covers several different models. The range you have purchased may have some or all of the parts and features listed. The locations and appearances of the features shown here may not match your model. Control Panel 1. Left Rear Burner Control 2. -
Page 6: Cooktop Use
COOKTOP USE Cooktop Controls WARNING Fire Hazard Do not let the burner flame extend beyond the edge of the pan. Turn off all controls when not cooking. Failure to follow these instructions can result in death or fire. Electric ignitors automatically light the surface burners when control knobs are turned to LIGHT. -
Page 7: Home Canning
To Clean: 1. Remove the burner cap from the burner base and clean according to “General Cleaning” section. 2. Clean the gas tube opening with a damp cloth. 3. Clean clogged burner ports with a straight pin as shown. Do not enlarge or distort the port. -
Page 8: Electronic Oven Control
ELECTRONIC OVEN CONTROL 1. Display 4. Auto Clean 2. Timer 5. Oven Light Pad 3. Clock 6. Sequence Programming Display When power is first supplied to the appliance, “PF” will appear on the display. Press OFF/CANCEL to clear. Any other time “PF” appears, a power failure has occurred. Press OFF/CANCEL and reset the Clock if needed. -
Page 9: Fahrenheit And Celsius
Fahrenheit and Celsius The temperature is preset at Fahrenheit, but can be changed to Celsius. To Change: Press and hold CUSTOM BROIL for 5 seconds. A tone will sound and “°C” will appear on the display. Repeat to change back to Fahrenheit. To exit mode, press OFF/CANCEL. Timer The Timer can be set in hours or minutes up to 12 hours and 59 minutes, and counts down the set time. -
Page 10: Oven Use
OVEN USE Aluminum Foil IMPORTANT: Do not line the oven bottom with any type of foil, liners or cookware because permanent damage will occur to the oven bottom finish. Do not block or cover the oven bottom vents. Do not cover entire rack with foil because air must be able to move freely for best cooking results. -
Page 11: Bakeware
Bakeware The bakeware material affects cooking results. Follow manufacturer’s recommendations and use the bakeware size recommended in the recipe. Use the following chart as a guide. BAKEWARE/ RECOMMENDATIONS RESULTS Light colored Use temperature and time aluminum recommended in recipe. Light golden crusts Even browning Dark aluminum... -
Page 12: Choice Bake™ Function
CHOICE BAKE™ Function The CHOICE BAKE™ function eliminates the top heat during oven cooking. It is ideal for baking pies, casseroles and breads, and for roasting foods that require longer and slower cook times such as poultry and roasts. Similar to the baking and roasting function, the bake elements or burners cycle on and off at intervals during CHOICE BAKE™... -
Page 13: Warm Hold Feature
Warm Hold Feature WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. IMPORTANT: Food must be at serving temperature before placing it in the warmed oven. Food may be held up to one hour, however breads and casseroles may become to dry if left in the oven during Warm Hold. -
Page 14: Sequence Programming
Sequence Programming (on some models) Sequence Programming allows you to program at one time up to four cook functions, and can be used at the same time with other oven functions, such as the Timer and Warming Drawer. Sequence Programming takes precedence over any non- sequenced cook function. -
Page 15: Warming Drawer
Warming Drawer (on some models) WARNING Food Poisoning Hazard Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. The Warming Drawer is ideal for keeping hot cooked foods at serving temperature. -
Page 16: Range Care
RANGE CARE Self-Cleaning Cycle (on some models) WARNING Burn Hazard Do not touch the oven during the Self-Cleaning cycle. Keep children away from oven during Self-Cleaning cycle. Failure to follow these instructions can result in burns. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. -
Page 17: General Cleaning
General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. EXTERIOR PORCELAIN ENAMEL SURFACES (on some models) Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. -
Page 18: Oven Light
Oven Light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. It will not work during the Self- Cleaning cycle. On some models, when the oven door is closed, press OVEN LIGHT to turn it on or off. Before replacing, make sure the oven and cooktop are cool and the control knobs are off. -
Page 19: Troubleshooting
TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Is the power supply cord unplugged? Plug into a grounded 3 prong outlet. Has a household fuse been blown or has the circuit breaker been tripped? Replace the fuse or reset the circuit. -
Page 20: Assistance Or Service
Canada. For further assistance If you need further assistance, you can write to Whirlpool Canada with any questions or concerns at: Customer Interaction Center Whirlpool Canada... -
Page 21: Warranty
On gas ranges and gas cooktops, in the second through fifth years from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation will pay for FSP parts for any gas burner to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company.