Whirlpool WTH4714 A+M Instructions For Use Manual page 15

FOOD STORAGE CHART
Storage time will vary according to the quality of the food, the type of packaging or wrap used (moisture
and vapour proof), and the storage temperature (which should be -18°C).
FOODSTUFF AND STORAGE TIME
Fruit
Fruit juice concentrate
Fruit (in general)
Citrus fruit and fresh fruit juice 4 to 6 months
Vegetables
Commercial frozen
Frozen at home
Meat
Sausages
Hamburgers
Beef, veal, lamb
Roasts
Beef
Lamb and veal
Pork
Fresh sausages
STEAK AND CHOPS
Beef
Lamb, veal, pork
Fish
Cod, flounder, sole
Salmon
Mackerel, perch
Dressed fish (purchased)
Clams, oysters
Boiled fish, crabs
Raw prawns
Poultry
Chicken or turkey
(whole or in pieces)
Duck and goose
Offal
Poultry cooked in a sauce
Sliced meat (no sauce)
Stews
Meat, poultry and fish
DAIRY PRODUCTS
Butter
12 months
Margarine
8 to 12 months
Cheese
Camembert, mozzarella,
spreadable cheeses
Cream cheeses
8 months
Brie, Emmental, Swiss
8 to 12 months
cheese, etc.
(freezing may affect its
4 weeks or less
texture)
1 month
Ice cream, fruit juices, milk
2 to 3 months
Eggs
6 to 12 months
(add sugar or salt to yolks or whole beaten eggs)
6 to 12 months
4 to 8 months
Whole (beaten), whites,
yolks
1 to 2 months
PASTRY AND BREAD
8 to 12 months
Leavened bread and rolls
2 to 4 months
Unbaked bread
Croissants
6 months
Cakes (not iced)
2 to 3 months
Cakes (iced) and biscuits
2 to 3 months
Fruit pie
3 months
Biscuit pastry
3 to 4 months
Pie pastry
3 to 4 months
12 months
12 months
6 months
2 to 3 months
6 months
1 month
2 to 3 months
15
6 to 9 months
12 months
3 months
do not freeze
6 to 8 months
12 months
12 months
3 months
1 month
3 months
2 to 4 months
6 to 12 months
12 months
3 months
4 to 6 months