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COOKING CONTAINERS
• The Bake Pan included with the Toaster Oven Broiler is suitable
for items such as cookies, rolls, biscuits, and pork chops.
• Choose bakeware made of metal, or glass/ceramic without lids.
• Dark or dull pans absorb heat faster; foods will bake more rapidly
and crust will brown more easily than in shiny bake pans.
• Check package directions and/or with the ovenware manufacturer
to determine if the container is suitable for use in a Toaster Oven
Broiler.
• Do not use oven roasting bags in this Toaster Oven Broiler, as they
may come in contact with the Heating Elements.
CAUTION: Allow at least 1" air space between the top of the
container and the Upper Heating Element. Never use glass lids on
glass or metal bakeware. If a lid is necessary, cover tightly with
heavy-duty aluminum foil.
INSTRUCTIONS FOR TOAST
1. Make sure the Crumb Tray is firmly closed in the bottom of the
Toaster Oven Broiler.
2. Plug into a 120V AC outlet.
3. Remove all protective wrappings from food before placing in
Toaster Oven Broiler. Follow toaster food directions.
4. Open the Glass Door. Center food on the Wire Rack. Close the
Glass Door.
5. Turn the Temperature/Function Control to TOAST.
6. Turn the Timer Control to 10 then back to the desired Light/Dark
setting. Do not set Timer Control past time indicated on Toast
Graphics.The Power Light will illuminate.
NOTE: To set the Timer Control for less than 10 minutes, turn to 10
and then turn back to the appropriate amount of time.
NOTE: Do not set the Timer Control to the STAY-ON position when
using the Toast function.
As soon as the Timer Control is engaged, the Toaster Oven Broiler
will turn ON. Both the top and the bottom Heating Elements may
cycle ON and OFF to maintain temperature for the entire TOAST
cycle time.
CAUTION: As soon as the Timer Control is engaged, both Heating
Elements will become hot immediately. Use care not to place
anything on top of the Toaster Oven Broiler. Do not touch the
Toaster Oven Broiler or any part of the unit without wearing
oven mitts.
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