Grill Cooking Chart - LG MH6329B Owner's Manual

Directions for grilling meat on grill
Item
Beefburgers
Beefsteaks
(2.5cm (1") thick)
Rare
Medium
Well
Lamb chops
(2.5cm (1") thick)
Sausages
Directions for grilling fish and seafood
Item

Grill Cooking Chart

Weight
50g x 2
100g x 2
230g x 2
230g x 2
230g x 2
230g x 2
230g
Weight
13
Approx.
Cooking time
(in minutes)
13-16
Baste with oil or melted
19-23
butter. Thin items should
be placed on the grill
rack. Thick items can be
placed on to a drip
18-20
tray. Turn food over
22-24
after half the cooking
26-28
time.
25-32
13-16 Turn frequently.
Approx.
Cooking time
(in minutes)
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