The Baskets; Lower Basket; Upper Basket; Cutlery Basket - Asko DBI663 SSOF Operating Instructions Manual

The baskets

The dishwasher includes a top cutlery tray, an upper basket, and a
lower basket with a cutlery basket.
The basket appearance may differ depending on the configuration.
Top cutlery tray
The top cutlery tray accommodates cutlery, ladles, whisks, and other
utensils.
Raising the top cutlery tray
1 Remove the top cutlery tray.
2 Pull the two locking handles forward on each side to raise the top
cutlery tray.
Lowering the top cutlery tray
1 Remove the top cutlery tray.
2 Slide the two locking handles down and back to lower the top cutlery
tray.

Upper basket

Place glasses, cups, bowls, side plates, and saucers in the upper
basket. Place all soiled surfaces down! Place wine glasses on the wine
shelf. Place knives on the knife stand, if applicable.

Lower basket

Place plates, side plates, serving dishes, pots, and cutlery (in the
cutlery basket) in the lower basket.
Place pots and pans in the rear right of the lower basket to best utilize
dishwashing performance from the rear spray nozzle (WideSpray™),
which is intended for these types of dishes.
Foldable tines
Lower the foldable tines when washing large pots. Release the foldable
tines by pressing the catch inward before adjusting their position.
Washing large plates
Move adjustable tines and their mounts to widen the distance between
the tine rows to adapt the lower basket to plates with a diameter greater
than 9 3/4" (25 cm).

Cutlery basket

Place cutlery with the handles facing down, except for knives, and
spread them out as much as possible. Ensure that spoons do not stack
inside each other.
The cutlery basket is best placed in the middle at the front of the lower
basket to best utilize dishwashing performance from the unique spray
nozzle (Power Zone Cutlery™), which is intended for the cutlery basket.
WARNING!
Knives and other pointed items must be placed with the points down
in the cutlery basket or horizontally in other baskets.
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