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Congratulations! You have just purchased one of the finest pieces of heavy-duty, commercial cooking equipment on the market
today.
You will find that your new equipment, like all Southbend equipment, has been designed and manufactured to some of the toughest
standards in the industry - those of Southbend Corporation. Each piece of Southbend equipment has been carefully engineered and
designs have been verified through laboratory tests and field installations in some of the more strenuous commercial cooking
applications. With proper care and field maintenance, you will experience years of reliable, trouble -free operation from your
Southbend equipment. To get the best results, it's important that you read this manual carefully.
TABLE OF CONTENTS:
For Sectional Battery Assembly Instruction See
ATTENTION INSTALLER MANUAL, Part No. 1165403/1
Schematic Drawings
Parts List
CAUTION: POST IN PROMINENT LOCATION INSTRUCTIONS TO BE FOLLOWED IN THE EVENT
THE SMELL OF GAS IS DETECTED. THIS INFORMATION SHALL BE OBTAINED FROM LOCAL GAS
SUPPLIER.
INTENDED FOR COMMERCIAL USE ONLY. NOT FOR HOUSEHOLD USE.
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE
VICINITY OF THIS OR ANY OTHER APPLIANCE.
KEEP AREA AROUND APPLIANCES FREE AND CLEAR FROM COMBUSTIBLES.
IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN EQUIPMENT AT THE MAIN SHUTOFF
VALVE AND CONTACT THE LOCAL GAS COMPANY OR GAS SUPPLIER FOR SERVICE.
southbend
A MIDDLEBY COUMHY
RETAIN THIS MANUAL FOR FUTURE REFERENCE.
FOR YOUR SAFETY
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1100 Old Honeycutt Road
Fuquay-Varina, NC 27526
(919)552-9161
PAX (919) 552-9798
(800)348-2558
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