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IMPORTANT SAFEGUARDS
Read all the instructions carefully before using the ap-
pliance. Keep these instructions
Please note:
This symbol identifies important advice or information for the
user.
•
Before using the oven for the first time, remove any paper
and other material inside the oven such as protective card-
board, booklets, plastic bags, etc.
•
The appliance must be kept at a distance of at least 20 cm
from the mains power socket to which it is connected.
•
After positioning the appliance on the worktop, leave a
space of at least 10 cm between the surfaces of the appli-
ance and the side and at least 10 cm above the oven.
•
Before using for the first time, operate the oven empty
with the thermostat at maximum for at least 15 minutes
to eliminate the " new" smell and any smoke caused by the
presence of protective substances applied to the heating
elements before transport. Ventilate the room.
•
Wash all accessories thoroughly before use.
Important!
Failure to observe the warning could result in injury or damage
to the appliance.
•
This oven is designed to cook food. It must never be used
for other purposes, modified or tampered with in any way.
•
When you have unpacked the appliance, make sure the
door is undamaged and working correctly. The door is
made from glass and is therefore fragile. If it is visibly
chipped, scored or scratched, it should be replaced. While
using, cleaning or moving the appliance, avoid slamming
or knocking the door violently. Do not pour cold liquid onto
the glass while the appliance is hot.
•
Place the appliance on a horizontal surface at a height of at
least 85 cm and out of reach of children.
This appliance can be used by children
•
aged 8 upwards and by persons with
reduced physical, sensory or mental ca-
pabilities or who lack of experience and
knowledge if they are supervised or have
been given instructions concerning use
of the appliance in a safe way and un-
derstand the hazards involved. Children
must not play with the appliance. Clean-
ing and user maintenance must not be
carried out by children unless they are
older than 8 and supervised. Keep the
appliance and its cord out of the reach of
children under 8 years of age.
•
Do not move the appliance while in use.
•
Do not use the appliance if:
-
The power cable is faulty
-
the appliance has been dropped, is visibly damaged or
malfunctions. In these cases, to avoid all risk take the ap-
pliance to your nearest authorised customer services.
•
Never position the appliance near heat sources.
•
Do not use the appliance as a heat source.
•
Never place paper, cardboard or plastic inside the oven and
never rest anything on top of the appliance (utensils, wire
racks, other objects).
•
Never insert anything into the ventilation openings. Make
sure they are unobstructed.
•
This oven is not designed for built-in installation.
•
Do not rest heavy objects, boiling pans or containers on the
open door. Do not pull the handle downwards.
•
Professional or inappropriate use, or failure to observe the
instructions absolves the manufacturer from all responsi-
bility and invalidates the guarantee.
This is a household appliance only.
•
It is not intended to be used in: in staff
kitchen areas in shops, offices and oth-
er working environments; farm houses;
by clients in hotels, motels and other
residential type environments; bed and
breakfast type environments.
•
When not in use and before cleaning, always unplug the
appliance.
The appliance must not be operated by
•
a timer or a separate remote control sys-
tem.
•
The appliance must be placed and operated with the back
next to the wall.
•
Before cleaning, always turn the appliance off by setting
the timer to " 0" and unplugging it from the mains socket.
Danger of burns!
Failure to observe the warning could result in scalds or burns.
When in operation, the door and accessi-
•
9
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Related Manuals for DèLonghi EO 4035
Summary of Contents for DèLonghi EO 4035
- Page 1 carried out by children unless they are IMPORTANT SAFEGUARDS Read all the instructions carefully before using the ap- older than 8 and supervised. Keep the pliance. Keep these instructions appliance and its cord out of the reach of Please note: children under 8 years of age.
-
Page 2: Technical Specification
ble external surfaces could become very TECHNICAL SPECIFICATION Voltage: 220-240 V ~ 50/60Hz hot. Always use the knobs, handles and Absorbed power: 1800 W buttons. Never touch metal parts or the External dimension WxDxH: 535x405x355 Weight: approximately 10kg glass. Use oven gloves if necessary. This electrical appliance operates at high • The appliance complies with the following EC direc- temperatures which could cause burns. tives: • Do not leave inflammable products near the oven or under • Low V oltage Directive 2006/95/EC and subsequent amend- the work surface where it is located. ments; • Never operate the appliance under a wall cupboard or shelf •... - Page 3 TIMER KNOB (C) and bake pan out of the oven when it is hot. The timer knob (C) can be set up to 120 minutes. The oven will not turn on without the timer being set. SLOW BAKE When the timer knob is in the “0” position, the oven will not Ideal for pastry and cakes. Good results are also achieved when operate. completing the cooking of the bottom of the foods or for cook- To select the cooking time, turn the timer knob clockwise to the ing that requires heat above all at the bottom. desired time. • Insert the bake pan (H) in guide 3 and rest the food. Indicator light (D) is lit only when time has been set. • Turn the function selector knob (B) to the position. When the timer knob has reached the “0” position, an audible • Select the required temperature, from 100°C to 160°C, us- signal will be emitted and the appliance will turn off. ing the thermostat knob (A). The cooking time can be change during cooking cycle. Just turn • Turn the timer knob (C) to the ON position or select the the timer knob to the desired time and continue cooking.
- Page 4 • Turn the timer knob (C) to the ON position or select the interior light stay on. desired cooking time, then close the door. • Turn halfway through cooking. CLEANING • Use wire rack handle (I) (if supplied) to bring the wire rack Frequent cleaning will prevent the formation of smoke and bad and bake pan out of the oven when it is hot. smells during cooking. Before performing any cleaning operations, always unplug the ROTISSERIE appliance from the power socket. This function is ideal for cooking chickens on the spit, fowl in Never immerse the appliance in water; do not wash it by spray- general, roast pork and veal. ing it with water. • Place the food on the spit (L) and hold it firm using forks The wire rack (F), bake pan (H), crumb tray (N) are washed like (for best results, tie the meat using kitchen string). normal dishes, by hand or in the dishwasher. Always use a damp sponge to clean the outer surface. Avoid using abrasive products that may damage the surface fin- ish. Make sure water or liquid soap does not infiltrate through the slits on the right hand side of the oven. To clean the inside of the oven, never use corrosive products and do not scrape the walls with sharp objects or blades.
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Page 5: Cooking Table
COOKING TABLE EO 4035 EO 4055 food savoury pie 200° 40 - 45 200° 35 - 40 fresh pizza 200° 30 - 35 200° 30 - 35 frozen pizza 200° 15 - 20 200° 15 - 20 cannelloni 200° 55 - 60 200° 55 - 60 lasagne 200° 55 - 60 200° 55 - 60 whole chicken 230° 230° roast pork 230° 230° kebabs 200°...