Steam - Panasonic SR-ZG185 Operating Instructions Manual

Functions
Preparations
• Add the required amount of water.
• Place the adjustable steam basket
into the pan as shown.
• Place foods to be steamed into the
adjustable steam basket.
• Close the outer lid.
Operations
(Cooking with the Steam function).
1
Press button to point
• The indicator and
2
Press button to set the cooking time as your desire.
• You can set the cooking time from 1 to 60 minutes (1 minute increment).
• Keeping the button pressed will make setting faster.
3
Press button.
• The indicator lights up and the cooking starts.
• After water is boiled, the LCD display will show remaining time in 1 minute
decrement.
The cooking is over
Press button.
• When cooking is over, the electric rice cooker beeps and automatically switches to the Keep Warm function
(The indicator turns off and the
using the Keep Warm function as it may affect the taste. Press the
function and unplug the power plug.

Steam

■
Important Information
• After boiling and complete evaporation of water, the
electric rice cooker automatically switches off.
• If you want to abort steaming during cooking, press
• When steaming while cooking rice at the same time,
it's recommended to use Jasmine, Multi Grain or
White Rice function with maximum quantity as
described in Page 7.
→ Do not open the outer lid while cooking.
• Please do not block the hole of the inner lid with
food.
n Correspondence between the amount of water and time
of steaming
Cooking time
Less than 10 minutes
10 ~ 30 minutes
30 ~ 60 minutes
to Steam function.
blink (as the default cooking time for Steam function).
indicator lights up automatically). However, we do not recommend
button.
(Cooking result may not be satisfactory).
Amount of water
1 measuring cup
2 measuring cups
4 measuring cups
button to exit the Keep Warm
Adjustable
steam basket
Water
11