Troubleshooting - Westinghouse WMF4102SA User Manual

16

TROUBLESHOOTING

WARNING
Refer to the safety chapters.
PROBLEM
Oven will not start
Arcing or sparking
Unevenly cooked foods
Overcooked foods
Undercooked foods
Improper defrosting
Sensor cooked foods not
properly cooked
If you cannot find a solution to the problem yourself,
contact your dealer or the customer service centre.
The necessary data for the customer service centre is on
the rating plate on the appliance.
POSSIBLE CAUSE
Electrical cord for oven is not
plugged in.
Door is open.
Wrong operation is set.
Materials to be avoided in microwave
oven were used.
The oven is operated when empty.
Spilled food remains in the cavity.
Materials to be avoided in microwave
oven were used.
Food is not defrosted completely.
Cooking time, power level is not
suitable.
Food is not turned or stirred.
Cooking time, power level is not
suitable.
Materials to be avoided in microwave
oven were used.
Food is not defrosted completely.
Oven ventilation ports are restricted.
Cooking time, power level is not
suitable.
Materials to be avoided in microwave
oven were used.
Cooking time, power level is not
suitable.
Food is not turned or stirred.
Cover or lid on food not vented.
Door opened before sensor-detected
cooking time appears in display.
We recommend that you write the details of your
product here:
Model (M) ........................................................................................................
Product number (PNC) ............................................................................
Serial number (S.N.) ...................................................................................
REMEDY
Plug into the outlet.
Close the door and try again.
Check instructions.
Use microwave-safe cookware only.
Do not operate with oven empty.
Clean cavity with wet towel.
Use microwave-safe cookware only.
Completely defrost food.
Use correct cooking time, power level.
Turn or stir food.
Use correct cooking time, power level.
Use microwave-safe cookware only.
Completely defrost food.
Check to see that oven ventilation ports
are not restricted.
Use correct cooking time, power level.
Use microwave-safe cookware only.
Use correct cooking time, power level.
Turn or stir food.
Cover or lid over food must contain vent
hole for escaping steam.
Do not open door to stir or turn food
before sensor-detected cooking time
appears in display.