Panasonic NE-1853 Operating Instructions Manual
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Summary of Contents for Panasonic NE-1853
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Page 1: Operating Instructions
Operating Instructions For Commercial Use NE-1853 Model No. Microwave Oven Model availability is varied by country. Please read these instructions completely before operating this oven. -
Page 2: Table Of Contents
Index Page Safety Instructions · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · 3 Important Instructions ·... -
Page 3: Safety Instructions
Safety Instructions Precautions to be taken when experience and knowledge, unless they have been given supervision or instruction using Microwave Ovens for Heating concerning use of the appliance by a person foodstuffs responsible for their safety. INSPECTION FOR DAMAGE. A microwave oven Children should be supervised to ensure that should only be used if an inspection confirms all of they do not play with the appliance. -
Page 4: Important Instructions
Important Instructions WARNING — To reduce the risk of burns, electric 10. This microwave oven requires free airflow in the shock, fire, injury to persons or excessive microwave back for maximum cooling efficiency. You should energy: keep the air vents clear while cooking. Read all instructions before using microwave 11. -
Page 5: Before Use
Before Use Cookware Defrosting Frozen Food 1. Heat-proof glassware, such as Pyroceram and 1. If you try to completely defrost frozen food in the Pyrex, is best suited for use in the Microwave Microwave Oven, uneven defrosting may occur Oven. due to the differences in the thickness and shape 2. -
Page 6: Definitions And Feature Explanations
Definitions and Feature Explanations This oven has many features not typically found on other commercial Microwave Ovens. FEATURE EXPLANATION Manual Heating Gives the user maximum flexibility to set the oven to desired heating time and power level. Ideal for menus that require variations in heating. Single Stage Heating Allows the oven to run at the selected power level for the selected heating time. -
Page 7: Outline Diagram
Outline Diagram ❶ ❷ ❸ ❹ ❺❻ ❼ ❽ ❾ 1 Digital Display Window (see below) 9 Start Pad 2 Prog (Program) Pad Door Handle 3 Shift (A/B/C) Pad Air Filter 4 Power Level Selector Pad Splatter Shield (top of inner cavity) 5 Double/Triple Quantity Pad ... -
Page 8: How To Operate
How to Operate POWER LEVEL SELECTOR PAD Each time the pad is touched, the Power Level switches as the illustration below. again. HIGH P10: 1800 W* DEFROST 340 W MEDIUM HIGH HEAT FROM PU1: TOP DOWN PU2: HEAT FROM PL1: MEDIUM BOTTOM UP PL2:... -
Page 9: Manual 2 To 5 Stage Heating
8. Open the door and take the food out. The oven lamp will turn on. The digital display will show the originally selected time and heating stage number. 9. Close the door. The oven lamp will turn off and 1 minute later the Digital Display Window will go blank. -
Page 10: Programming Memory Pads For Single Stage Heating
7. Open the door and take the food out. The oven lamp will turn on. The digital display will show the originally selected time and heating stage number. 8. Close the door. The oven lamp will turn off and 1 minute later the Digital Display Window will go blank. -
Page 11: Programming Memory Pads For 2 To 5 Stage Heating
D. Programming Memory Pads for 2 to 5 Stage Heating 1. Complete Steps 1–6 above. 2. Select Power Level for the second stage by touching Power Level Selector Pad. The selected Power Level will be displayed in the window and the second stage heating indicator “2”... -
Page 12: Programming Double/Triple Quantity Pad
6. When all the time expires, the end of the cycle beep tone will sound. All heating will stop. The oven lamp will turn off. The time display will blink “0000” until the door is opened. 1 minute later, cooling fan will stop. 7. -
Page 13: Memory Pad Heating For Double/Triple Quantity Heating
G. Memory Pad Heating for Double/Triple Quantity Heating [Make sure the unit is properly programmed. (See page 12.)] 1. Follow Steps 1–3 in “E. Memory Pad Heating”. 2. Touch Double/Triple Quantity Pad once. Note: When you want triple quantity heating, touch Double/Triple Quantity Pad twice. -
Page 14: To Read The Cycle Counter
6. Open the door and take the food out. The oven lamp will turn on. 7. Close the door. The oven lamp will turn off and 1 minute later the Digital Display Window will go blank. Note: While heating, one touch on Stop/Reset Pad or opening the door will cancel the heating program. -
Page 15: To Read Program List
2. Open the door and leave it open. The oven lamp will turn on. “0” will appear in the display. While touching Start Pad, touch Prog Pad until the Digital Display Window show “PROG” and “P” (for more than 2 seconds). 3. -
Page 16: To Select Beep Tone Options
M. To Select Beep Tone Options (The oven can not be programmed until the program lock feature is deactivated.) The beep tone can be set for loudness—(4 Levels), length of tone—(3 Options), pitch of tone—(3 Options) and pitch of filter cleaning alarm—(3 Options). You can select the combination of loudness, length and pitch that best suits your needs. -
Page 17: Procedure To Program The Air Filter
To Select Pitch of Tone There are 3 options for the pitch of tone at the end of the heating cycle. : Low, : Normal (Factory Setting), : High 8. Within 3 seconds after touching Prog Pad at Step 7, touch Start Pad. A. -
Page 18: Oven Lamp
5. Touch Prog Pad. This completes the procedure to program time between cleaning of the Air Filter. 6. After 3 seconds, “0” will appear in the Digital Display Window. The oven is now ready for use. Note: When “FILt” sign appears in Digital Display Window, remove the Air Filter and clean it. - Page 19 Oven Lamp blinks at the end of heating cycle To turn the blinking Oven Lamp ON at the end of heating cycle 5. Within 3 seconds after touching Prog Pad at Step 4, touch Start Pad. “PROG” will start to blink. The previously set Oven Lamp blink settings are displayed.
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Page 20: Installation Instructions For Stacking
Fig. 1. 2. For stacking installation, you must use the 2. Loosen the screw b. Panasonic Joint Plate A1134-3280 (Available 3. The projection on the Joint Plate must face via service route). away from the oven. Place the Joint Plate on 3. -
Page 21: Self Diagnostics Failure Code Explanation
Self Diagnostics Failure Code Explanation This oven monitors its operation and displays a Failure Code in the Digital Display Window when a problem occurs. What to do when a failure code appears: Unplug the oven and wait more than 10 seconds before reconnecting. If normal operation does not resume, follow the chart below. -
Page 22: Care Of Your Microwave Oven
Care of Your Microwave Oven Cleaning the Air Filter 1. Remove the plug from the electrical socket before cleaning. Clean the Air Filter regularly according to the 2. Keep the inside of the oven clean. If pieces of following instructions. The Oven may have food or spilled liquids stick to the oven walls, or problems when the Air Filter becomes clogged between door seal and door surface, they will... -
Page 23: Before Cooking
Before Cooking Microwave Basics General Guidelines for Heating in a Panasonic Fundamental principles determine the success of Microwave Oven microwave food preparation. They include: For specific time, see each food category for 1. Temperature of Foods — Frozen or appropriate heating techniques, plus necessary refrigerated food items will require longer pre-preparation of foods. -
Page 24: Heating And Defrosting Time Charts
Heating and Defrosting Time Charts Table of Contents Appetizers ....................25 Baked Goods and Desserts ................ 26 Breakfast ..................... 27 Casseroles ....................28 Fish and Seafood ..................29 Gravies, Sauces, and Soups ............... 30 Plated Meat and Poultry Entrees ..............31 Rice and Pasta .................... -
Page 25: Appetizers
Appetizers Quantities of appetizers can be prepared conventionally in advance and refrigerated until needed. Most appetizers, with the exception of “nacho” platters and potato skins, should be heated covered. Appetizers of the same basic shape and size can be reheated together. Most cooked appetizers heat on HIGH power, between 7 and 11 seconds per 25 g depending on weight, density, and bone content. -
Page 26: Baked Goods And Desserts
Baked Goods and Desserts Breads, pastries and pies should be heated uncovered, at HIGH power. They should be placed on absorbent material, such as a napkin or paper towel, to prevent sogginess. DO NOT OVERHEAT breads and pastries. Baked goods should only be heated until the crust feels warm to the touch (50°C –... -
Page 27: Breakfast
Breakfast All foods listed are prepared in advance and reheated at HIGH power from refrigerated temperatures (5°C). Most breakfast foods are heated covered to retain moisture, with the exception of breads and pastries, which should be heated uncovered on absorbent material, such as a napkin or paper towel, to prevent sogginess. For poached eggs, pierce yolks before heating and allow eggs to stand for 1 minute after cooking so pressure subsides before cutting into them. -
Page 28: Casseroles
Casseroles Food-Service casseroles can be cooked successfully in this microwave oven. For best results, follow instructions below. Preparation Remove all casseroles from their foil baking trays, while still frozen and place in a suitable microwave safe suitable container. Place in refrigerator and thaw for about 2 to 4 days. Let stand 15 minutes before serving. -
Page 29: Fish And Seafood
Fish and Seafood Defrost Fish and seafood can be defrosted and heated successfully in this microwave oven. To defrost evenly, fish should be arranged in a single layer in container and should be only thawed to the point of being flexible so it does not begin to cook at the edges. -
Page 30: Gravies, Sauces, And Soups
Gravies, Sauces, and Soups Some water-based gravies, sauces, and soup mixes may be prepared in large portions using this oven to heat water and thicken the blended mixes. Refrigerated gravies, sauces, and soups can be reheated quickly at HIGH power and may require stirring during heating to produce an even temperature. -
Page 31: Plated Meat And Poultry Entrees
Plated Meat and Poultry Entrees Meat and poultry can be reheated successfully in this oven. Undercook meat slightly. Arrange meat or poultry slices in single layer, overlapping pieces as little as possible. CAUTION Pork products must be fully cooked prior to reheating. When appropriate, cover meats or poultry evenly with sauces. -
Page 32: Rice And Pasta
Rice and Pasta For best results, undercook rice and pasta dishes during primary cooking. Reheat covered at HIGH power. Adding moisture, such as a sauce, can facilitate reheating though its not essential. Rice and pasta dishes with cheese sauces, require more stirring than tomato-based sauces to avoid over-heating and stringiness of cheese. -
Page 33: Sandwiches
Sandwiches Preassembled sandwiches can be heated quickly and easily in this microwave oven. For best results, assemble sandwiches no more than three hours in advance. Meat fillings such as hamburgers and sausages should be precooked and preferably not be more than 1.3 cm thick. -
Page 34: Vegetables
Vegetables Most vegetables, small and bulk portions, defrost, heat, and cook very successfully in the microwave, retaining fresh colour and texture as well as nutritional value. The thicker and more fibrous the vegetable, the longer the cooking time. Frozen vegetables can be defrosted and heated in one step. 1 to 2 tablespoons of water should be added to frozen vegetables. -
Page 35: Technical Specifications
Technical Specifications NE-1853 Power Source 50 Hz, single phase 240 V Required Power 12.3 A 2830 W Output* HIGH (P10) 1800 W* MEDIUM (P9) HIGH (P8) (P7) (P6) MEDIUM (P5) (P4) (P3) (P2) DEFROST (P1) 340 W (P0) HEAT FROM... - Page 36 Panasonic Corporation Web Site: http://panasonic.net © Panasonic Corporation 2014 A00033F90QP F0314-0 Printed in Japan...