GE JB650 Owner's Manual
GE JB650 Owner's Manual

GE JB650 Owner's Manual

Electric free-standing range
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Printed in the United States
GEAppliances.com
. . . . . . . . . . . . . . . . . . . . . . . 7
Using The Range
Surface Units . . . . . . . . . . . . . . . . . . . . . 9
Glass Cooktop . . . . . . . . . . . . . . . . . . 12
Oven Controls . . . . . . . . . . . . . . . . . . . . 13
Special Features . . . . . . . . . . . . . . . . . 14
Oven Racks . . . . . . . . . . . . . . . . . . . . . . 15
Cookware . . . . . . . . . . . . . . . . . . . . . . . . 15
Cooking Modes . . . . . . . . . . . . . . . . . . 16
Cooking Guide . . . . . . . . . . . . . . . . . . . 17
Care and Cleaning
Maintenance . . . . . . . . . . . . . . . . . . . . . 23
Write the model and serial
numbers here:
Model # __________________
Serial # ___________________
You can find them on a label
behind the door or drawer.
. . . . . . . . . . . . 2
JB250 - 76.2 cm (30") International Free-Standing Range
JB650 - 76.2 cm (30") International Free-Standing Range
JB690 - 76.2 cm (30") International Free-Standing Range
. . . . . 8
. . . . . . . . 25
Printed on
Recycled Paper
49-80691-1 04-14 GE

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Summary of Contents for GE JB650

  • Page 1: Table Of Contents

    ..... . . 7 JB250 - 76.2 cm (30") International Free-Standing Range JB650 - 76.2 cm (30") International Free-Standing Range Assistance / Accessories JB690 - 76.2 cm (30") International Free-Standing Range...
  • Page 2: Safety Information

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING Read all safety instructions before using the product. Failure to follow these instructions may result in fire, electrical shock, serious injury or death. ANTI-TIP DEVICE To reduce the risk of tipping the range, WARNING the range must be secured by a properly Tip-Over Hazard...
  • Page 3 GENERAL SAFETY INSTRUCTIONS WARNING as described in this Owner’s Manual. elements or the interior surface of the oven. These surfaces may be hot enough to burn grounded by a qualified installer in accordance after use, do not touch, or let clothing or other with the provided installation instructions.
  • Page 4 IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. IN THE EVENT OF A FIRE, TAKE THE FOLLOWING WARNING STEPS TO PREVENT INJURY AND FIRE SPREADING If there is a fire in the oven during self-clean, turn a flaming pan. Turn the controls off. Smother a the oven off and wait for the fire to go out.
  • Page 5 COIL COOKTOP SAFETY INSTRUCTIONS WARNING shock, always be certain that the controls for all surface units are at the OFF position and all coils may cause them to fail presenting a burn or fire are cool before attempting to lift or remove a coil hazard.
  • Page 6 IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. OVEN SAFETY INSTRUCTIONS WARNING oven door. Hot air or steam which escapes can oven, follow the manufacturer’s directions. loading and unloading food from the oven. This develops a glowing spot during use or shows helps prevent burns from touching hot surfaces other signs of damage.
  • Page 7: Owner's Manual

    Thank You! ... for your purchase of a GE Brand appliance. Register Your Appliance: Register your new appliance on-line at your convenience! Timely product registration will allow for enhanced communication and prompt service under the terms of your warranty, GE Electric Range Warranty GEAppliances.com...
  • Page 8: Assistance / Accessories

    GE Appliances, Appliance Park Louisville, KY 40225 unsafe operation. Accessories Looking For Something More? GE offers a variety of accessories to improve your cooking and maintenance experiences! To place an order visit us online at: www.GEApplianceParts.com or call 800.626.2002 The following products and more are available:...
  • Page 9: Surface Units

    Surface Units FIRE HAZARD: Never leave the range unattended with the cooktop on medium or high WARNING settings. Keep flammable items away from the cooktop. Turn off all controls when done cooking. Failure to follow these instructions can result in fire, serious injury or death. Throughout this manual, features and appearance may vary from your model.
  • Page 10 Surface Units (Cont.) Throughout this manual, features and appearance may vary from your model. Using the Warming Zone WARNING FOOD POISON HAZARD: heat cold food. The WARMING ZONE, located in the back center of the glass surface, will keep hot, cooked food at serving heat cold food.
  • Page 11: Home Canning Tips

    Surface Units (Cont.) Home Canning Tips ® Make sure the canner is flat on the bottom. and Kerr ® To prevent burns from steam or heat, use caution when Service. canning. bath canners with rippled bottoms may extend the time required to bring the water to a boil.
  • Page 12: Cookware For Radiant

    Cookware for Radiant Glass Cooktop The following information will help you choose cookware which will give good performance on glass cooktops. Stainless Steel: Porcelain Enamel on Cast Iron: recommended recommended if bottom of pan is coated Porcelain Enamel on Steel: Aluminum: not recommended heavy weight recommended...
  • Page 13: Oven Controls

    Oven Controls Automatic Oven Oven Light 1. Convection Cooking (on some models): 8. Timer: Timer hours and minutes. Press the Start pad. The timer for more information. countdown is complete. To turn the timer off press the Timer pad. 2. Traditional Cooking Modes: 9.
  • Page 14: Special Features

    Special Features There are several different special features on your range. To change the settings of these special features, press the BAKE and BROIL pads at the same time and hold for three seconds. "SF" will appear in the display. Select the START key to save the change and return to the time of day.
  • Page 15: Oven Racks

    Oven Racks Recommended rack positions for various types of rack position is one way to impact cooking results. For example, if you would prefer darker tops on cakes, muffins, or cookies, try moving food one rack position higher. If you find foods are too brown on top try moving them down next time.
  • Page 16: Cooking Modes

    Cooking Modes differently than the oven it is replacing. Baking Modes Broiling Modes Select a mode for baking based on the type and Always broil with the door open. Monitor food closely baked goods such as cakes, cookies, and pastries positions as placing food closer to the broil element always preheat the oven first.
  • Page 17: Cooking Guide

    Cooking Guide RECOMMENDED RECOMMENDED FOOD TYPE MODE(S) RACK POSITION(S) ADDITIONAL SUGGESTIONS Baked Goods bundt cakes, muffins, quick breads on a Single Rack Layer cakes* on Multiple Racks Single Rack Multiple Racks Beef & Pork Hamburgers For best performance center food below the broil heating element For best performance center food below the broil heating element...
  • Page 18: Cleaning The Range - Exterior

    Cleaning the Range – Exterior If your range is removed for cleaning, servicing or any reason, be WARNING sure the anti-tip device is reengaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and can result in death or serious burns to children or adults.
  • Page 19 Cleaning the Range – Exterior (Cont.) Surface Units (on some models) Surface unit Drip pan To clean the surface units, turn the control to the highest setting for a minute. The coils will burn off any soil. To remove a surface unit: To remove the drip pans for cleaning, the surface units must be removed first.
  • Page 20: Cleaning The Range - Interior

    Cleaning the Range – Interior Spillage of marinades, fruit juices, tomato sauces and basting liquids containing acids may cause discoloration and should be wiped up immediately. Let hot surfaces cool, then clean and rinse. Manual Cleaning soap and water or vinegar and water solution. Rinse with liquid cleansers, steel wool, scouring pads, or cleaning surfaces, make sure that they are at room temperature.
  • Page 21: Cleaning The Glass Cooktop

    Cleaning the Range – Interior (Cont.) Oven Heating Elements soil will burn off when the elements are heated. To clean the oven floor when the bake element is exposed, gently lift the bake element. In some models, the bake element is not exposed and is under the oven Cleaning the Glass Cooktop Normal Daily Use Cleaning ®...
  • Page 22 Cleaning the Glass Cooktop (Cont.) Metal Marks and Scratches cooktop. It will leave metal markings on the cooktop are allowed to boil dry, the overlay may leave black surface. discoloration on the cooktop. This should be removed immediately before heating ®...
  • Page 23: Maintenance

    Maintenance SHOCK OR BURN HAZARD: WARNING power to the range at the main fuse or circuit breaker panel. Failure to do so may result in electric shock or burn. BURN HAZARD: The glass cover and bulb should be removed when cool. Touching hot CAUTION glass with bare hands or a damp cloth can cause burns.
  • Page 24: Storage Drawer Removal

    Maintenance (Cont.) Lift-Off Oven Door To remove the door: To replace the door: 1. Fully open the door. 1. Firmly grasp both sides of the door at the top. the unlocked position. A tool, such as a small flat- angle as the removal position, seat the indentation of blade screwdriver, may be required.
  • Page 25: Troubleshooting Tips

    Troubleshooting tips ... Before you call for service Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Cause What To Do Surface units will not Improper cookware being used. maintain a rolling boil surface unit selected.
  • Page 26 Troubleshooting tips (Cont.) ... Before you call for service Problem Possible Cause What To Do Food does not broil Oven controls improperly set. Make sure you select the appropriate broil mode. properly Improper rack position being used. Food being cooked in a hot pan. Make sure cookware is cool.
  • Page 27 Troubleshooting tips (Cont.) ... Before you call for service Problem Possible Cause What To Do Oven light does not Light bulb is loose or defective. Tighten or replace bulb. work Pad operating light is broken. Oven will not self-clean The temperature is too high to set a Allow the oven to cool and reset the controls.
  • Page 28 Troubleshooting tips (Cont.) ... Before you call for service Problem Possible Cause What To Do Sometimes the oven Cookware or food in oven. The cookware or food in the oven will cause the oven to take takes longer to preheat longer to preheat.
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  • Page 37 Soft Scrub ® 49-80691-1...
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  • Page 44 Automatic Oven Oven Light 49-80691-1...
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  • Page 46 Kerr Ball ® ® ‫ﺍﻟﻁﻬﻲ ﻋﻠﻰ‬ ‫ﺍﻟﻣﺳﻁﺢ ﺑﺩﻭﻥ ﺇﻧﺎء‬ ‫ﺑﻌﻳ ﺩ ًﺍ ﻋﻥ ﺍﻟﻣﻧﺗﺻﻑ‬ ‫ﺍﻟﺟﺭ‬ 49-80691-1...
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  • Page 49 GE www.geappliances.com/service_and_support/ (800.432.2737) 800.GE.CARES 800.TDD. .(800.833.4322) GEAC 800.626.2002 Appliance Park GE Appliances Customer Relations KV 40225 General Manager Louisville KY 40225 Appliance Park Louisville GE Appliances www.GEApplianceParts.com 800.626.2002 WB48X10055 34.29 3.175 22.225 WB48X10056 41.91 3.175 32.385 WB48X10057 48.895 3.175 43.18...
  • Page 50 GEAppliances.com (800 432 2737) 800.GE.CARES www.geappliances.com/service_and_support/ 40225 Extended www.geappliances.com/service_and_support/shop-for-extended-service-plans.htm 800.626.2224 49-80691-1...
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  • Page 52 CERAMA BRYTE ® CERAMA BRYTE ® 49-80691-1...
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  • Page 56 7 ....JB250 - 76.2 JB650 - 76.2 JB690 - 76.2 8 ...

This manual is also suitable for:

Jb690Jb250

Table of Contents