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BBQ NS-KTH01 User Manual

Kitchen thermometer

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Kitchen Thermometer
User Manual
NS-KTH01

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Summary of Contents for BBQ NS-KTH01

  • Page 1 Kitchen Thermometer User Manual NS-KTH01...
  • Page 2 UNIT 1. LCD display 4. + (increase target temperature setting) 2. Power on/off 5. – (decrease target temperature setting) 3. Alert 6. Battery compartment 7. Magnetic mount...
  • Page 3: Getting Started

    GETTING STARTED 1. Open the battery cover and insert 1xAAA 1.5V battery according to the polarities indicated. 2. Return the battery cover. The thermometer is now operational. Using the Thermometer 1. Hold the “POWER ON/OFF” button for more than 3 seconds to power on/off the thermometer.
  • Page 4: Technical Specification

    Technical specification • Temperature display format: °F / °C • Temperature alert function: Yes • 3-digit display for temperature alert, setting range: 32 - 393°F / 0-200°C • 3-digit display for cooking temperature, testing range: 32 - 393°F / 0-200°C •...
  • Page 5 BEEF ROASTS GOURMET USDA Rare 125-130°F / 52-54°C 140°F / 60°C Medium-Rare 130-140°F / 54-60°C 150°F / 66°C Medium 140-150°F / 60-66°C 160°F / 71°C Medium-Well 155-165°F / 68-74°C 170°F / 76°C RACK of LAMB GOURMET USDA Rare 125-130°F / 52-54°C 140°F / 60°C Medium-Rare 130-140°F / 54-60°C...
  • Page 6 VEAL RACKS GOURMET USDA Rare Medium-Rare 130-140°F / 54-60°C Medium 140-150°F / 60-65°C 150°F / 65°C Medium-Well 155-165°F / 68-74°C 160°F / 71°C VEAL CHOPS GOURMET USDA Rare Medium-Rare 130-140°F / 54-60°C Medium 140-150°F / 60-65°C Medium-Well 155-165°F / 68-74°C WHOLE CHICKEN GOURMET 165-175°F / 74-79°C...
  • Page 7 Attention This product is marked with this symbol. It means that used electrical and electronic products should not be mixed with general household waste. There is a separate collections system for these products. This product has been manufactured and supplied in compliance with all relevant regulations and directives, valid for all member states of the European Union.
  • Page 8 Warning: Changes or modifications to this unit not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment. NOTE: This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules.
  • Page 9 NOTE: The manufacturer is not responsible for any radio or TV interference caused by unauthorized modifications to this equipment. Such modifications could void the user’s authority to operate the equipment. Disclaimer of Warranties Except as specifically provided herein, Cappec makes no warranty of any kind, express or implied, with respect to this product.
  • Page 10 Limited Warranty (outside U.S., EU and Switzerland) Notwithstanding the disclaimer of warranties above, this product, excluding batteries and liquid crystal display (LCD), is guaranteed by Cappec to be free of defects in materials or workmanship for a period of one year from the date of purchase. It will be repaired or replaced with an equivalent product (at Cappec’s option) free of charge for any defect in workmanship or materials during that time.
  • Page 11 THIS REMEDY IS THE EXCLUSIVE REMEDY FOR BREACH OF THIS WARRANTY. THIS WARRANTY GIVES YOU CERTAIN RIGHTS; YOU MAY ALSO HAVE OTHER RIGHTS THAT MAY VARY FROM JURISDIC- TION TO JURISDICTION. EXCEPT FOR THE LIMITED WARRANTY EXPRESSLY RECITED ABOVE, THIS CAPPEC PRODUCT IS PROVIDED ON AN “AS IS”...
  • Page 12 Warranty Service: If you think your product is defective, please contact Cappec’s customer service: support@cappec.com www.cappec.com support@cappec.com...