Related Manuals for Kenmore 7136
Summary of Contents for Kenmore 7136
- Page 1 ® Models, Modelos 790. 7136", 7137" * = color number, nOmero de color www.sears.com Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. pin 316462432 (0705)
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Page 2: Product Record
If L.P. conversion is needed, contact 1-800-4-MY-HOME® assistance. The L.P. Conversion Kit is provided with this range and is located on the left lower REAR (back side) panel of the range. Before installing the kit be sure to follow the LP. Installation Instructions carefully. important... -
Page 3: Important Safety Instructions
Ask your Sears dealer to recommend a qualified technician and an authorized Sears repair service. Knowhowtodisconnect the power to the range at the circuit breaker or fuse box in case of an emergency. • User servicing--Do... - Page 4 FOR USING YOU R OVEN * Use CareWhen Opening Oven Door orWarmer Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.
- Page 5 Protection Agreements Congratulations on making a smart purchase. Your new Kenmore ® product is designed and manufactured for years of dependable But like all products, it may require preventive maintenance time to time. That's when having a Master Protection Agreement save you money and aggravation.
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Page 6: Range Features
24. Broil Pan insert (some models). 25. Leveling Legs and Anti-tip Bracket 26. Cooktop Lockout (some models). NOTE: The features of your range may vary according to model type & color. (colors vary). Light (some models). (some models). or Warmer Drawer with Handle models). -
Page 7: Before Setting Oven Controls
OVEN VENT Fig. 1 Fig. 2 Types of Oven Racks Your range may be equipped with one or more of the oven rack types shown; Flat Rack, or Handle Rack. Baking Layer Cakes with 1 or 2 Oven Racks For best results when baking cakes using 2 oven racks, place cookware on oven rack positions 1 & 4 (Refer to Figs. 2 & 3). -
Page 8: Setting Surface Controls
Setting Surface Controls CORRECT INCORRECT Never extend the flame beyond the outer I edge of the utensil. A higher flame simply wastes heat and energy, and increases your r sk of be ng burned by the fame. *These settings are based on using medium=weight of pans. -
Page 9: Setting Oven Controls
Note: The time of day must first be set in order to operate To Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash "12:00". - Page 10 Setting Oven Controls To Set the Minute Timer Press @. Press the A to increase the time in one minute increments. Press and hold the J% to increase the time in 10 minute increments. The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes.
- Page 11 Setting Oven Controls To set Control for Oven Lockout feature: Press _ and hold for 3 seconds. "Loc" will appear in display, the "Door Locked" indicator light will flash and the motor driven door lock will begin to close automatically. DO NOT open the oven door while the indicator light isflashing.
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Page 12: Recall Feature
Setting Oven Controls (cont'd) Place the insert on the broil pan, then place the food on the insert (See Fig. 1; some models). DO NOT use the broil pan without the insert or cover the insert with aluminum foil. The exposed fat could ignite. If needed, arrange oven rack to desired postion. - Page 13 Setting Oven Controls Using the Slow Cook Feature The "* c,o, SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork &...
- Page 14 Setting Oven Controls Press B,ke.'... appears in the display. Within 5 seconds, press the t% or V. show "350°F (177°C). '' By holding the /% or V, temperature can then be adjusted in 5°F increments (1 °C if the control is set to display Celsius). If you desire to set the oven control for a Timed Bake or Delayed Start Bake do so at this time.
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Page 15: Setting Warmer Drawer Controls
Setting Warmer Drawer Controls Arranging Warmer Drawer (Warm & Ready Drawer) Rack Positions (some models) Note: Use the warmer drawer to keep hot foods hot such as: vegetables, gravies, meats, casseroles, pastries and heated dinner plates. The rack can be used in 2 ways: in the upright position to allow low profile food items to be placed both under and on top of the rack (for... -
Page 16: Self-Cleaning Oven
These areas heat sufficiently to burn soil on. Clean with soap and water. the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. all utensils sensitive to the fumes given off during the Self-Cleaning cycle of any range. - Page 17 Self-Cleaning (cont'd) NOTE: Prior to setting the Self-Clean cycle, any spills remaining on the oven bottom should be removed. Starting the Select Self-Clean Delayed Start Self-Clean Cycle For satisfactory results, use a 2 hour Self-Clean cycle for light soils and a 3 hour cycle for average or a 4 hour cycle for heavy soils.
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Page 18: General Care And Cleaning
Rinse with a 1:1 solution spots with an ammonia-soaked all cleaners or the porcelain on the range top. Oven Racks" under Before Setting recommendations. Rinse with clean water & cleaner to enter... -
Page 19: Changing The Oven Light
Replace glass shield over bulb and snap wire holder into place. Turn power back on again at the main source (or plug the range back in). The clock will then need to be reset. To reset, see Setting the Clock and Minute Timer in this Use &... - Page 20 General Care & Cleaning Cleaning the Contoured Well Areas, Burner The contoured well areas, burner cap, burner head and burner drip pans (some models) should be routinely cleaned. Keeping the burner ports clean will prevent improper ignition and an uneven flame. Refer to the following instructions: Surface Burner Head...
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Page 21: Before You Call
Range is not level - (1) Poor installation. center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the oven rack is level. (2) Be sure floor is level, strong & stable enough to adequately range. -
Page 22: Recipes For Slow Cook
Recipes for Slow Cook Slow Cook Turkey Breast 1 turkey breast 2 cups chicken broth 1 medium onion, sliced 2 teaspoons minced garlic 1 teaspoon salt ½ teaspoon pepper In a roasting pan, place turkey breast meat-side up. Rub salt and pepper under the skin, and inside the cavity. -
Page 23: Installation
!!!!!!!!!!!!!!!!: !!!!!!!!!!!!!!!!i For repair - in your home - of all major brand appliances, !!!!!!!!!!!!!!!!i !!!!!!!!!!!!!!!!i lawn and garden equipment, !!!!!!!!!!!!!!!!i no matter who made it, no matter who sold it! !!!!!!!!!!!!!!!!i !!!!!!!!!!!!!!!!i !!!!!!!!!!!!!!!!i For the replacement !!!!!!!!!!!!!!!!i !!!!!!!!!!!!!!!!i owner's manuals that you need to do-it-yourself. !!!!!!!!!!!!!!!!i !!!!!!!!!!!!!!!!i !!!!!!!!!!!!!!!!i...