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Electrolux EBKGL7 User Manual

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Oven
EBKGL7

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Summary of Contents for Electrolux EBKGL7

  • Page 1 Oven EBKGL7...

  • Page 2: Table Of Contents

    2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com CONTENTS Safety information Helpful hints and tips Product description Care and cleaning Before first use What to do if… Daily use Installation Clock functions Environment concerns Using the accessories Garantie, Garanzia, Guarantee Additional functions Subject to change without notice...
  • Page 3 electrolux 3 • Make sure that the appliance is installed ance is in operation. Hot steam can re- below and adjacent safe structures. lease. There is the risk of skin burns. • Keep the minimum distances to the other • To prevent damage or discoloration to appliances and units.
  • Page 4 4 electrolux You must replace them. Contact the serv- the full or partial illumination of a house- ice centre. hold room. • Be careful when you remove the door • If it becomes necessary to replace the from the appliance. The door is heavy! lamp use one of the same power and spe- •...

  • Page 5: Product Description

    electrolux 5 PRODUCT DESCRIPTION General overview Water drawer Oven accessories Control knob for oven functions Oven shelf - for cookware, cake tins, Electronic programmer roasts. +/- Control knob Oven lamp Oven lamp Fan heating element Oven shelf runners, removable Steam generator Bottom heat Flat baking tray - for cakes and biscuits.

  • Page 6: Before First Use

    6 electrolux Quick Sponge 180 - For absorbing residual water from the steam generator. BEFORE FIRST USE Warning! Refer to "Safety information" Push the Selection button (refer to sec- chapter. tion "Clock function") again and again un- til the function indicator Time of day Initial Cleaning flashes.
  • Page 7 electrolux 7 Switching the oven off Turn the oven functions selector to the OFF position. Residual heat indicator When you switch off the oven, the bars on the display show the residual heat. Heat- up indicator If you switch on an oven function, the bars on the display come on one by one.

  • Page 8: Clock Functions

    8 electrolux After the oven cools down, soak up all re- maining water from the steam generator with the Quick Sponge and clean if it is nec- essary with some vinegar. Let the oven dry fully with the open door. Quarter Steam + Heat The continual change from hot air to steam takes place automatically.

  • Page 9: Using The Accessories

    electrolux 9 Clock function Application Duration To set how long the oven has to be in operation. To set the switch-off time for an oven function. Duration and End can be er. First set Duration , then End used at the same time, if the oven is to be switched on and off automatically lat- USING THE ACCESSORIES Inserting the oven accessories...

  • Page 10: Helpful Hints And Tips

    10 electrolux • 120 - 200° C after 8.5 hours Cooling fan • 200 - 230° C after 5.5 hours When the appliance operates, the cooling After an automatic switch-off, deactivate fan switches on automatically. If you switch the oven fully. Then you can switch it on off the appliance, the cooling fan continues again.
  • Page 11 electrolux 11 Full Steam table Food Tempera- Water in the water Level Time in min. ture °C drawer in ml Risotto 25 - 30 Rice (with liquid 1:1) 35 - 40 Cornmeal (polenta, with liquid 40 - 50 1:3) Jacket potatoes, medium- 40 - 50 sized Boiled potatoes...
  • Page 12 12 electrolux Cool down the oven to a temperature ance down quicker, open the oven of around 80°C before you start the door to the first position for approxi- Full Steam function. To cool the appli- mately 15 minutes. Fan Cooking and Full Steam in sucession table Type of food Fan Cooking Full Steam maximum water...
  • Page 13 electrolux 13 Type of food Quarter Steam + Heat Amount of water will depend on the length of cooking time Temperature °C Time in minutes Level Ready-to-bake rolls 30-40g 10-20 Ready-to-bake rolls 30-40g, frozen 15-25 Ready-to-bake baguettes 40-50g 10-20 Ready-to-bake baguettes 40-50g, 15-25 frozen 40-50...
  • Page 14 14 electrolux Baking on one oven level - Cakes/pastries/breads on baking trays Type of baking Oven function Level Temperature Time (h:min) (°C) Plaited bun/ savarin Moist Fan Cooking 160 - 180 0:45 - 0:55 Streusel cake (dry) Moist Fan Cooking 150 - 160 0:20 - 0:30 Butter cake /sugar...
  • Page 15 electrolux 15 Baking on more than one level - Biscuits/small cakes/pastries/rolls Fan Cooking Fan Cooking Temperature Type of baking Time (h:min) 2 levels 3 levels (°C) Short pastry biscuits 1 / 3 1 / 3 /5 150 - 160 0:15 - 0:35 Viennese whirls 1 / 3 1 / 3 /5...
  • Page 16 16 electrolux Type of baking Shelf level Temperature °C Time (Mins) Spinach flan 160 - 180 45 - 60 Quiche Lorraine 170 - 190 45 - 55 Curd Cheese Cake , 140 - 160 80 - 90 round Curd Cheese Cake on 140 - 160 50 - 60 tray...
  • Page 17 electrolux 17 Beef Type of meat Quantity Oven function Shelf Tempera- Time level ture °C (h:min) Port roast 1 - 1.5 kg Fan Cooking 200 - 250 2:00 - 2:30 Roast beef or fillet for each cm of thick- ness for each cm Fan Cooking 190 - 200...
  • Page 18 18 electrolux Poultry Type of meat Quantity Oven function Shel Tempera- Time f lev- ture °C (h:min) Poultry portions 200 - 250 g Fan Cooking 200 - 220 0:35 - 0:50 each Half chicken 400 - 500 g Fan Cooking 190 - 210 0:35 - 0:50 each...

  • Page 19: Care And Cleaning

    electrolux 19 Preserve Temperature (°C) Time until sim- Continue to cook mering (min) at 100°C (min) Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60 Kohlrabi, peas, asparagus 160 - 170 50 - 60 15 - 20 1) Leave standing in oven when switched off Defrosting...
  • Page 20 20 electrolux Steam generation system Caution! Dry the steam generator after each use. Soak up water with the Quick sponge. Remove a lime residue with water and vinegar. Caution! Chemical de-scaling agents can damage the oven enamel. Obey instructions of the manufacturer! Water drawer and steam generator 1.
  • Page 21 electrolux 21 3. Replace the oven light bulb with applica- ble 300°C heat-resistant oven light bulb. 4. Fit seals and metal ring to the glass cover. 5. Install the glass cover. 45° Replacing the oven lamp (left side of the appliance) Cleaning the glass cover 1.

  • Page 22: What To Do If

    22 electrolux 4. Close the oven door. WHAT TO DO IF… Warning! Refer to "Safety information" chapter. Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch on the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up...

  • Page 23: Installation

    electrolux 23 INSTALLATION Installing the oven Installing the oven under a work surface Warning! Installation into flammable Warning! Installation into flammable material must agree with NIN 2005, material must agree with NIN 2005, chapter 4.2.2 of the VKF (Swiss chapter 4.2.2 of the VKF (Swiss Association of the Cantonal Fire Association of the Cantonal Fire Insurance Companies) fire protection...

  • Page 24: Environment Concerns

    24 electrolux 2. Use a minimum of 2 screws to attach ing to NIN 2000). The customer must have the oven on the 2 sides (Detail A). a socket for the electrical connection that is accessible and outside the coordination Warning! When you install the oven room.
  • Page 25 electrolux 25 9000 St. Gallen Zürcherstrasse 204e 4052 Basel St. Jakob-Turm Birsstrasse 320B 6020 Emmenbrücke Seetal- strasse 11 7000 Chur Comercialstrasse 19 Ersatzteilverkauf/Points de vente de re- de l’emploi de pièces de rechange non orig- change/Vendita pezzi di ricambio/ inales, d’erreurs de maniement ou d’installa- spare parts service: tion dues à...
  • Page 26 26 electrolux...
  • Page 27 electrolux 27...
  • Page 28 www.electrolux.com/shop 892937477-C-322010...

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