Kenmore Dual fuel slide-in range 790.4715 Use And Care Manual
Kenmore Dual fuel slide-in range 790.4715 Use And Care Manual

Kenmore Dual fuel slide-in range 790.4715 Use And Care Manual

Dual fuel slide-in range

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®
Slide-in
models
GE
ModeRs, modeRos 790.47t 5@
# = color number,
nQmero de color
i!................
........
!i; . ....
0
!ii ..............
Sears Roebuck
and Co., Hoffman
Estates,
mL 60179 U.S.A.
www,sears,com
P/N 318200876 Rev. B (0402)

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Summary of Contents for Kenmore Dual fuel slide-in range 790.4715

  • Page 1 ® Slide-in models i!....ModeRs, modeRos 790.47t 5@ ..!i; ..# = color number, nQmero de color !ii ....Sears Roebuck and Co., Hoffman Estates, mL 60179 U.S.A. P/N 318200876 Rev. B (0402) www,sears,com...
  • Page 2: Table Of Contents

    TabRe of Contents Consumer Defined Controm Features ........ 19-20 Slide-in Range Warranty ............Product Record ................o Oven Lockout ................. Serial Plate Location ..............o Temperature Display (Fahrenheit or Celsius) ....... 20 . Silent Contro! Operation ............Conversion to Liquefied Petroleum Gas ........
  • Page 3: Important Safety Instructions

    important Safety instructions Read aH instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow aiI instructions given. if the information in this manuaJ is not foltowed exactly, a fire or explosion may result causing...
  • Page 4 important Safety instructions DO NOT TOUCH SURFACE BURNERS, AREAS NEAR EBectronic controllers can be damaged THESE BURNERS, OVEN HEATING ELEMENTS cold temperatures. When you use your appBiance for the first tNTERIOR SURFACES OF THE OVEN OR WARMER time, or if it has not been used for a long period of time, make DRAWER (if equipped), Both surface burners and oven sure that it has been exposed...
  • Page 5 important Safety instructions mMPORTANT mNSTRUCTmONS FOR USmNG accumulate on hood or filter= Greasy deposits in the fan could catch fire= When you are flaming food under the hood, turn the YOUR OVEN fan on= Refer to the hood manufacturer's instructions Use care when opening oven door or warmer drawer (if cleaning=...
  • Page 6: Protection Agreements

    PROTECTmON AGREEMENTS mnthe U.S.A. mn Canada Master Protection Agreements Maintenance Agreements CongratuUations on making a smart purchase, Your new Your purchase has added value because you can depend on Sears HomeCentraPfor service, With over 2400 Kenmore e*product is designed and manufactured for years of dependabb operation, But Hke aft products, it may require Service Technicians and more than a million parts and...
  • Page 7: Range Features

    Range Features Electronic Oven Controls with Clock and Kitchen Timer Dishwasher Safe Ebctronb Warmer Your Wok Stand Drawer ControU Dua( Fue( Electronic Warmer Surface Dishwasher Safe S(ide-h Zone Control Burner Cast (ton Grates Controls Range Features At a G(ance DuaUinterior Oven Ligths Oven Vent Broil...
  • Page 8: Setting Surface Controls

    Setting Surface Controls Sizes of the Surface Gas Burners Your appliance is supplied with the following 4 different surface gas burners: sLarge Burner Cae "POWER o Simmer Burner (5,000 BTU) Burner Head o Standard Burner (9,500 BTU) Burner CaD S(12,000 BTU_ o Power Burner (12,000 BTU) (Standard)...
  • Page 9: Location And Operation Of Surface Gas Controls

    Setting Surface Controls Contro_ Locations of the Gas Surface Burners Your range is equipped with gas surface burners with 4 different BTU ratings. The ability to heat food quicker and in UargervoUumes increases as the burner size increases. The smaller SIMMER burner is best used for simmering delicate sauces, etc.
  • Page 10: Surface Cooking

    Surface Cooking Setting Proper Surface Burner F_ame Size For most cooking - start on the highest controU setting and then turn to a Uowerone to compUete the process, Use the recommendations beUowas a guide for determining proper flame size for various types of cooking, The size and type of utensil used and the amount of food being cooked wHU influence the setting needed, *Flame Size Type of Cooking...
  • Page 11 Surface Cooking Note: The Wok Stand shouHd ONLY be used with the front gas surface burners as shown in Figure 1, The Wok cooking performance is best on the right front POWER burnerposition, Be sure to ALWAYS use the Wok Stand if the stability of the wok is uncertain, Hfcooking Hargeamounts of Hquid food without the Wok Stand, the wok may tip and spHH over causing...
  • Page 12: Operating The Warmer

    Surface Cooking Warmer Zone Recommended Food Operating the Warmer (Warm & Ready Zone Settings Tabte The purpose of the Warmer Zone is to keep hot cooked foods at serving temperature, Use the Warmer Zone to keep cooked foods hot Food Item Heating Level such as: vegetabbs, gravies, casserobs,...
  • Page 13: Before Setting Oven Controms

    Before Setting Oven Controls Some models are equipped with a blower which rune in baking and serf-cleaning mode to keep aH i nternaJ components at a cool temperature, it is possible that the blower keeps running even if the range has been turned off, until the components have cooled down.
  • Page 14: Setting Warmer Drawer Controbs

    Setting Warmer Drawer Controls Arranging Warmer (Warm & Ready Drawer Rack Positions The rack can be used in 2 ways: Hnthe upright position to aHHow HowprofiHe food items to be pHaced both under and on top of the rack (for exampHe, forthsor biscuits on top of the rack and a casseroHe dish underneath), Hnthe downward position...
  • Page 15 Setting Warmer Drawer Controls To Set the Warmer Drawer & Dread Proof Controls: The controU and indicator Hghts for the Warmer Drawer Bread Proof features are MED o bcated on the controUpanek The temperatures are approximate, and are designated by HI (high), MED (medium) and LO (bw) and BREAD PROOF, PROOF BREAD LO _...
  • Page 16: Contro_ Pad Features

    Controm Pad Features READ THE mNSTRUCTmONS CAREFULLY BEFORE USmNG THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described beUow. Detaited instructions for each feature and function fottow tater in this Use & Care Guide. START TIME-- Use with 0 TNRU 9 NUMBER...
  • Page 17: Setting The Cmock

    Setting the C ock Setting CJock The _o_ pad is used to set the chock, The chock may be set for 12 or 24 hour time of day operation, The chock has been preset at the factory for the 12 hour operation, When the range is first pHugged in, or when the power suppHyto the range has been interrupted, the timer in the dispHay wHH flash with "PF"...
  • Page 18: Continuous Bake Or Twelve Hour Energy Saving Mode

    Setting the C ock Setting Continuous Bake or 12 Hour Energy Saving The KHTCHEN TIMER _ and CLEAN _-LEA_pads contro] the Continuous Bake or 12 Hour Energy Saving features, The oven contro] has a factory preset buiUt-in 12 Hour Energy Saving feature that wiU]shut off the oven if the oven contro] is ]eft on for more than 11 hours and 59 minutes, The oven can be programmed to override this feature for Continuous Baking, mNSTRUCTmONS...
  • Page 19: Consumer Defined Controm Features

    Defined Contro Note: The Consumer Defined ControU features are adjustments to the controU that wHU not affect cooking resuRs, These incUude the Oven Lockout, Temperature DispUay and SHent ControU Operation features Setting Oven Lockout Feature The C[-'Li"_R pad controUs the Oven Lockout feature, The Oven Lockout feature automatbaHy bcks the oven door and prevents the Warmer Drawer from being turned on, it does not disabb the dock, Kitchen Timer, Surface gas burners, Warmer Zone or the interior oven Hghts, (ii?_...
  • Page 20: Temperature Display (Fahrenheit Or Celsius)

    Consumer Defined Control Features Setting Temperature Display -- Fahrenheit or Celsius: pads control the Fahrenheit or Celsius temperature display modes, The oven The BROIL _o_"_ and CLEAN _A_ control can be programmed to display temperatures in Fahrenheit or Celsius, The oven has been preset at the factory to mNSTRUCTmONS PRESS DISPLAY...
  • Page 21: Setting Oven Controls

    Setting Oven Controls Setting Preheat The PREHEAT _HHP_AET_ pad controHs the Preheat feature, The Preheat feature wHH bring the oven up to temperature and then indicate when to pHacethe food in the oven, Use this feature in combination with the Bake pad when recipes caHH for preheating, Preheating is not necessary when roasting or cooking casseroHes, The oven can be programmed to preheat at any temperature between 170°F to 550°F, mNSTRUCTmONS...
  • Page 22: Bake

    Setting Oven Controls Setting Bake _AK b pad controls normal baking, if preheating is necessary, refer to the _HPER_ Preheat Feature for BAKE instructions. The oven can be programmed to bake at any temperature from 170 ° F to 550 ° F (The sample shown below is for350°F).
  • Page 23: Convection Bake

    Setting Oven Controls Betting Convection Bake The CONVECTmON BAKE _°i_V_ pad controUs the Convection Bake feature, Use the Convection Bake feature when cooking speed is desired, The oven can be programmed for Convection baking at any temperature between 300 ° F (149 ° circumatien C) to 550 °...
  • Page 24: Timed Bake

    Setting Oven ControRs Setting Timed Bake or Timed Convection Bake The BAKE or CONVECTION BAKE and OVEN COOK TINE OVEN COOK p ads controUthe Timed Bake feature, The automatic timer of the Timed Bake feature wHU turn the oven OFF after cooking for the desired amount of time you seUected, mNSTRUCTmONS PRESS DISPLAY...
  • Page 25: Delayed Time Bake

    Setting Oven Controls Setting Delayed Timed Bake or Delayed Timed Convection Bake The BAKE or CONVECTION BAKE OVEN COOK TINE OvE. COOK a nd START TINE pads control the Delayed Time Bake feature, The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance, mNSTRUCTmONS PRESS...
  • Page 26: Serve Warm Feature

    Setting Oven Contro(s Setting Serve Warm Feature The SERVE WARM@ pad turns ON the Serve Warm feature and w(((maintain an oven temperature of 170°F, The SERVE WARM feature w(((keep oven baked foods warm for serving up to 3 hours after cooking has finished, After 3 hours the Serve Warm feature w(((shut the oven OFF, The Serve Warm feature may be used without any other cooking operations or can be used after cooking has finished using BAKE CONVECTION BAKE or MEATS, The Serve Warm featuere may be used with TIMED BAKE or DELAYED TIMED BAKE if you wish to have the Serve...
  • Page 27: Broil

    Setting Oven Controls Setting Broil - The _ pad controis the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil feature is preset to start broiling at 550°F however, the Broil feature temperature may be set between 400°F and 550°F.
  • Page 28: Food Categories Feature

    Setting Oven Controls Setting the Food Categories Feature: The MEATS _, CAKES _ BREADS pads in the Food Categories feature is used when cooking certain food items, These pads have been designed to give optimum cook performance for the foods seHected in each category, The MEATS pad combines a cook cycHe with the convection fan and eHementto roast meats and pouHtry,Preheating is not necessary for meats and pouHtry,Heated air circuHates around the food from aHH s ides, sealing in juices and flavors, Foods...
  • Page 29: Preparing For The Self-Clean Cycle

    Oven C eaning Preparing for the Seff-C_ean Cycme: A seif°cieaning oven deans itseif with high temperatures which eliminate soii compieteiy or reduce it to a fine powdered ash you can wipe away with a damp cioth, These temperatures are weli above normai cooking temperatures, Adhere to the following cteaning precautions: Ailow the oven to cooi before pre-cieaning,...
  • Page 30: Self-Clean Cycle

    Oven CReaning To Start the Seff-C_ean Cycle The CLEAN self-clean {L_A_ pad controls the Self-Cleaning feature, if you are planning to use the oven directly after a cycle remember to allow time for the oven to cool down and the oven door to unlock, This normally takes about one hour, So to self-clean for 3 hours will actually take about 4 hours to complete, *it is recommend to use a 2 hour self-clean cycle for tight soits, a 3 hour cycle for average soils, and a 4 hour cycle for heavy soils (to assure satisfactory results),...
  • Page 31: Oven Cleaning

    Oven Cleaning To Start the delayed Serf°Clean Cycle The CLEAN _.__E_, START TIME @ pads and length of clean cycle, controls the Delayed Self°Clean operation. The automatic timer will turn the oven on and off at the time you select in advance. Be sure to review TO START THE SELF° CLEAN CYCLE for recommended clean times.
  • Page 32: Adjusting Oven Temperature

    Oven C eaning mNSTRUCTmONS PRESS DISPLAY Stopping or hterrupting a Seff-C_eaning Cycle: if it becomes necessary to stop or interrupt a seff-cbaning cycb due to excessive smoke or fire in the oven: 1, Press _CL--_R" Once the oven has cooled down for approximately 1 HOUR and Figure 2-1 the "DOOR LOCKED"...
  • Page 33: General Cmean]Ng

    Genera Care & C eaning Surfaces How to C_ean Aluminum & Vinyl Use hot, soapy water and a cloth, Dry with a clean cloth, Painted and Plastic For general cleaning, use hot, soapy water and a cloth, For more difficult soils and built° up grease, apply a liquid detergent directly onto the soil, Leave on soil for 30 to 60 Control Knobs, Body minutes, Rinse with a damp cloth and dry, DO NOT use abrasive cleaners on any of...
  • Page 34: Figure 1

    Genera Care & CReaning C_eaning the Burner Grates, Burner Caps, Burner Heads and Wok Stand The Burner Grates, Burner Caps, Burner Heads and Wok Stand shouUd be Surface routineUycUeaned, Keeping the burner ports dean wHU prevent improper ignition Burner and an uneven flame at each burner position, Refer to the following instructions: Grate To Remove and Replace the Surface Burner Grate, Surface Burner Cap and Surface Burner Head - Remove in the following order;...
  • Page 35 Genera Care & CReaning Cooktop Cleaning and Maintenance Consistent and proper cleaning is essendM tO maintaining your ceramic glass cooktop Prior to using your cooktop for the first time, appUythe recommended CookTop® Cbaning Creme (P/N 22°40079) to the ceramic surface, Cban and buff with a paper toweUor a 3M Scotch-Brite® BUueMuUti-Purpose No Scratch Scrub Sponge (see instructions bebw), This wHU make cleaning easier when soiled from cooking, The speciaUcooktop cleaning cream bares a protective finish on the gUassto heUpprevent scratches and abrasions,...
  • Page 36: Figure 1

    General Care & C ear|ing Do not use the following on the ceramic g_ass cooktop: Do not use abrasive cleaners and scouring pads, such as metal and some nyJon pads. They may scratch the cooktop, making it more difficult to clean. Do not use harsh cleaners, such as chJorine bleach, ammonia or oven cleaners,...
  • Page 37 Genera Care & CReaning Removing Replacing E×terna_ Door G_asa Pane_ Applicable only to models with an external glass panel not held with frame. This design allows you to clean the inside face of the exterior door panel as well as the hidden face of the door inner glass. To Remove the E×ternaJ Door Glass Pane1: 1, Remove the door as described in Removing and RepJacing the Oven Door section and lay the door fiat,...
  • Page 38: Oven Lights

    Oven Lights Be sure the range is unplugged and all parts are COOL before replacing oven light(s), Weara bather°faced glove for protection against possib(e broken glass, To Operate the Oven Lights Both of the interior oven lights automatically turn on when the oven door is opened, Press _OLOm_ t o turn the lights ON and OFF when the oven door is closed, Each oven light is located at the rear wall of the oven interior and is covered with a glass shield held by a wire...
  • Page 39: Before You Can For Service

    Before You CaJt Solutions to Common Problems Before you calt for service, review this Hst, it may save you time and expense, The Hst incUudes common occurrences that are not the resuUtof defective workmanship or materiaUs in this appliance, OCCURRENCE POSSIBLE CAUSE/SOLUTiON Poor instaflation, PUaceoven rack in center of oven, PUacea bveU on the...
  • Page 40 Before You Calt Solutions to Common Problems POSSIBLE CAUSFJSOLUTmON OCCURENCE Burner ports are clogged, With the burner off, clean ports by using a small= Surface burner flame burns haJf way gauge wire or needle, around. Moisture is present after cleaning, Lightly fan the flame and allow burner to operate until flame is full, Dry the burners thoroughly following instructions in the "General Care &...
  • Page 41: Espahom

    TabRa de materias Garantia de la Estufa DesHzable ..........Contador de Tiempo ............Registro de] Preducte ............. Caractedsticas de control definidas Ubicaci6n de la placa de eerie ..........pot el consumidor .............. 58°59 Converei6n a Gas de Petr61eo L_quido ........Bloqueo deI Homo ..............
  • Page 42 lnstrucciones lmportantes de Seguridad Lea todas [as instrucciones antes de uti[izar e[ aparato Guarde estas instrucciones para futura consu[taci6n Este manual contiene simboIos e instrucciones de seguridad [mportantes. Preste mucha atenci6n a estos dmbolos y siga todas las instrucciones. Este simbolo le advertira sobre situaciones qua pueden causar [esiones corporales o daSos materiales, Si todas las instrucciones de este manua[ no son...
  • Page 43 lnstrucciones lmportantes de Seguridad NOTOQUE A LA SUPERFICIE DE LOS QUEMADORES, controtes electricos _Los pueden set AREAS CERCA DE ESTOS QUEMADORES, ELEMENTOS daSados con fdas temperaturas. Cuando utHice su estufa CAUENTES DEL HORNO O LA SUPERFJCIE AL iNTERIOR pot la primera vez, o si no ha sido utilizada pot mucho DEL HORNO O EL CAJON PARA CALENTAR (si esta...
  • Page 44 lnstrucciones lmportantes de Seguridad IMPORTANTES INSTRUCCIONES PARA Limpie el vidrio de mapmancha de cocinar con cuidado- utiliza una esponja mojada para limpiar derrames en una LIMPIAR SU COCINA. superficie caliente, tenga cuidado de no quemarse con el Limpie Baeatufa reguBarmente para mantener todas vapor= Algunos productos de limpieza puden producir...
  • Page 45 ACUERDOS DE PROTECCION En _os EU. En Canada Acuerdos Maestro de Protecci6n Acuerdos de Mantenimiento FeHcitaciones pot haber hecho una compra inteHgente. Su Su compra tiene valor mayor porque puedes depender de nuevo producto Kenmord _es dise_ado y manufacturado Sears HomeCentraP para sewicio. Con sobre 2,400 para muchos a_os de servicio confiabUe.
  • Page 46 Caracteristicas de ta estufa Breve descripci6n Controles Electr6nicos del Controbs _as Caracter_sticas Soportepara Ebctr6nbo Homo con Reloj y Contador de Wok Resistente Ua Gaveta Tiempo Controles de los de su cocina e_@ctrica, LavavajHUas Cabntadora Quemadores Controles Electr6nico Superiores RejHUas Removibb de bs de zona de entibiado Quemadores de Superficb Resistente aULavavaji...
  • Page 47 Ajuste de Jos ControJes Superiores TamaSos de los Quemadores Superiores de Gas TaDa ae Quemadc Su estufa fue suministrada con 4 quemadores superiores de gas diferentes: o Ouemadorpara"COCERA Tapa del Quemado FUEGO LENTO" (5,000 BTU) (Estandar "_ Quemador ESTANDAR TaDa ae Quemaaor (9,500 BTU) Cabeza ,A'z'z'z'z'z'z'z'z'_...
  • Page 48 Ajuste ControRes Superiores Ubicaciones de los Controles de los Quemadores Superiores de Gas: Su estufa esta equipada con quemadores superiores gas con 4 valores diferentes de BTU= La habiIidad para cabntar el alimento mas rapido yen volOmenes mas grandes aumenta a medida que aumenta el tamale quemador= El quemador mas pequelio de COCER A FUEGO LENTO se usa mejor para cocer a fuego lento salsas deIicadas,...
  • Page 49 Cocinando Estufa Ajuste de_ TamaSo Correcto de _a L_arna de _os Quemadores Superiores Para /a mayoria de los dpos de coecion, comience con el ajuste de control mas alto y luego disminuya a uno mas bajo para terminar Ia cocci6n. Use las recomendaciones siguientes que se incluyen como gufa para determinar e! tama[_o...
  • Page 50 Cocinando en RaEstufa Nota: Ei soporte para wok debe SOLAMENTE ser usado con Ios quemadores de gas superiores delanteros come se muestra en la Figura 1. El rendimiento del wok sera meier si se usa en la posici6n det quemador POTENTE delantero derecho.
  • Page 51 Cocinando en [a Estufa Tabma de Ajustes Recomendados para e[ Area Ca[entadora Emp[eo de[ Area Ca[entadora (Warm & Ready uR) El prop6sito dei _,reaealentadora es mantener los alimentos ealentes para Tipo de Aimento Ajuste de Temperatura serviriOSa Use ei area calentadora para mantener ealentes los almentos Panes/Pasteles 'LO' (BAJA)
  • Page 52 Antes de Ajustar Contro es Homo Disposici6n de las ParrHlas de_ Homo - COLOQUE SIEMPRE LAS PARRILLAS CUANDO EL HORNO ESTE FRIO (ANTES DE ENCENDERLO). Use siempre guantes de cocina cuando use el homo. Ubicaci6n del Reepiradero deB Homo Para Quitar y Colocar mas ParriHas Dieposici6n de masparriHae dem...
  • Page 53 Ajuste de Ros Contro es Gaveta CaRentadora Ubicaci6n de _aParrH_a de la Gaveta Ca_entadora ("Warm & Ready MR") La parriIla se puede usar de 2 formas: En posici6n mevantada para alimentos de tama_o peque_o que se puedan colocar tanto debajo come sobre la parrilla (per ejemplo, paneciflos o bizcochos sobre la parrilla y un guise al homo debajo de ella).
  • Page 54 Ajuste de [os Contro[es de [a Gaveta Ca[entadora MED o Ajuste de los contro[es de[ dispositivo de [a panera de [a gaveta PROOF BREAD LO 9=, de entibiamiento El control y el indicador luminoso del dispositivo de la Panera de la Gaveta de Entibiamiento se encuentran en el panel de control, Las temperaturas est6.n aproximadas, y estb,n identificadas pot Hi (alto), ME[) (media) y LO (baja) y PANERA,...
  • Page 55 Funciones de las Tec as de Contro LEA CUIDADOSAMENTE LAS INSTRUCCIONES ANTES DE USAR EL HORNO. Para uso satisfactorio de su homo aprenda a utHizar Uasdiversas funciones que se describen a continuaci6n, Las instrucciones detaltadas para cada caracteristica y funci6n hart sido inctuidas m_s adetante en este Manua! del Usuario.
  • Page 56 Reg aje redo] Reloj La tecUaRELOJ __oc_K_ se usa para programar e[ re[oj. E[ re[oj puede ser programado para 12 o 24 horas de operaci6n. E[ reUoj h a sido preajustado en [a fabrica para funcionamiento de 12 horas. Cuando Uaestufa se enchufa por primera vez o cuando se ha interrumpido eU suministro de energia a Uaestufa, eU contador de tiempo en UapantaUUa desteUUar6.
  • Page 57 Reg aje redo] Horneado Continuo o Ahorro de Energia de 12 Horas Las teclas CONTADOR DETIEMPO _-'_ y LIMPIEZA _EAN_'_ c ontro[an [as caracterist[cas de homeado cont[nuo o de ahorro de energia de 12 horas. E[ control de[ homo ha s[do preajustado en [a fabr[ca para [a caracterist[ca de ahorro de energia de 12 horas que apagar_, e[ horno s[ e[ control de[ horno es dejado encend[do durante m_.s de 11 horas y 59 m[nutos.
  • Page 58 Caracter(sticas Contro( Definidas pot e( Consumidor B(oqueo del Homo La tec(a contro(a (a caracter(st(ca de b(oqueo de( homo, La caracter(st(ca de Moqueo de( homo b(oquea autom&t(camente (a puerta de( homo y ev(ta que (a gaveta ca(entadora sea encend(da acc(denta(mente, No desact(va e( re(oj n( e( contador de t(empo n( (os quemadores de gas, e( _.rea ca(entadora n( (as (uces interiores de( homo, (NSTRUCC(ONES OPRIMA...
  • Page 59 Caracteristicas de Contro Definidas Consumidor DespHegue de _aTemperatura - Fahrenheit o Celsius: y LIMPIEZA _'_EAN_ controHan Hosmodes de despHegue de Ha temperatura Las tecHas ASAR A LA PARRILLA _ grades Fahrenheit o CeHsius, EH controHdell homo puede set programado para despHegar Hastemperaturas en Fahrenheit o CeHsius, EH homo ha sido preajustado en Ha f_.bdca para despHegar Has temperaturas en grades Fahrenheit, mNSTRUCCmONES OPRIFVmA...
  • Page 60 Ajuste Contro es Homo Preheat (Preca_entar) La tecUaPRECALENTAR _HHP_AE_ controUa Uacaracteristica de precaUentamiento, La caracteristica de precaUentar eUevar&Ua temperatura deUhomo y UuegoUeindicar_, cuando debe colocar el alimento en el homo, Use esta caracteristica en combinaci6n con la tecla Bake (Hornear) cuando las recetas indican precalentamiento, El precalentamiento no es necesario cuando hace asados o cocina guisos, El homo puede ser programado para precalentar a cualquiera temperatura entre 170°F a 550°R...
  • Page 61 Ajuste de los Controles del Homo Bake (Hornear) _AKE_ controla el horneado normal, Si es necesario precalentar, consulte la caracter{stica precalentar La tecla HORNEAR para obtener las instrucciones, El homo puede ser programado para hornear a cualquier temperatura desde 170°F a 550°F (El ejemplo que se muestra a continuaci6n es para 350°F), INSTRUCCIONES OPRIMA...
  • Page 62 Ajuste de los Contro[es de[ Homo Homeado por Conveccion La tecIa BORNEADO POR CONVECCJON _ON_ controla la caracteristica de homeado CircuIaci6n de[ aire pot convecci6n= Use [a caracter(stica de horneado per convecci6n cuando desea cocinar durante en forma rapida= EI homo puede set programado para homear per convecci6n a homeado cuaiquier temperatura entre 300°F (149°C) a 550°F (288°C)=...
  • Page 63 Ajuste de los Contro[es de[ Homo Timed Bake (Homeado Programado) y Convection Timed Bake Las tedas HORNEAR o HORNEADO POR CONVECCmON y TIEMPO DE COCClON DEL HORNO OrE. C OOK controHan Hacaracteristica de homeado programado. EHcontador autom4tico de Hacaracteristica homeado programado apagara eH homo en Hahora que usted seHeccione con anterioridad.
  • Page 64 Ajuste de los Contro[es de[ Homo Delayed Time Bake (Homeado Programado Diferido) Las tedas HORNEAR o HORNEADO CONVECCION TIENPO DE COCClON EN EL HORNO OVENCOOK INIClO controlan Ha caracteristba de homeado programado d#erido. EH contador automatbo de homeado programado d#erido emcemdera y apagara ei homo...
  • Page 65 Ajuste de los Controles del Homo Ajuste de_ dispositivo ServirTibio 170°F, EUbot6n SERVIR TIBIO _ enciende eUdisposWvo Servir Tibio y mantendr6, una temperatura de EUdisposWvo SERVUR TUBUO mantendra Uosalmentos lbios para servir hasta 3 horas despues de haber terminado Ua cocci6n. Luego de estas 3 horas, eUdisposilvo se apagar_..
  • Page 66 Ajuste Contro es Homo BROIL (ASAR A LA PARRILLA) - La Tecla _ controla Ia caracter[stica de asar a la parrilIa. Cuando se asa a Ia parrilIa, eI calor se irradia hacia abajo desde el asador dei homo para una cobertura uniforme. Para obtener mejores resultados, asegOrese de que Ia asadera quede centrada directamente debajo del quemador del asador del homo.
  • Page 67 Ajuste ControRes deR Homo Programacion de _a Caracteristica Categoriasde Alimentos: so usan Las teclas CARNES _EAT_, PASTELES _AKE_ y PANES dAD_ en la caracteristica de Categoria de Alimentos cuando se cocinan ciertos lpos de almentos Estas tedas han side dise_adas para un rendimiento 6plmo en UacocciOn de...
  • Page 68 Limpieza Homo Preparacion para emCicio de Autolimpieza: Un homo autolimpiante se limpia por si mismo a altas temperaturas, Io que elimina completamente Ia suciedad o la reduce a una ceniza fina que se puede limpiar con un paF_oh0medo. Estas temperaturas son bastante mas elevadas que las temperaturas cocci6n normales.
  • Page 69 Limpieza del Homo Para Comenzar e_ Cic_o de Autofmpieza: La tecla LIMPSEZA _____LEA_ controla la caracter(stica de auto/mpieza, Si est_ planeando usar el homo inmediatamente despues de un cicto de autolimpieza recuerde que es necesario esperar un tiempo hasta que et homo se enfr(e y Ia puerta deI homo se pueda abrir.
  • Page 70 Limpieza Homo Para Comenzar el Ciclo de autoHmpieza Diferido Las teclas UMP_EZA (_LEA_, TIEMPO DE INJCIO @ y el largo del ciclo de JJmpieza, controlan el ciclo de autoJimpieza diferido, El contador de tiempo autom&tico encendera y apagar& el homo a la hora que usted seleccione con anterioridad. AsegQrese de revisar los tiempos de Jimpieza recomendados indicados en Ja secci6n PARA COMENZAR EL CICLO DE AUTOLIMPEZA.
  • Page 71 Limpieza deJ Homo PARA COMENZAR EL CICLO DE AUTOUMPIEZA DIFERtDO (Continuaci6n) mNSTRUCCmONES OPRIMA mNDICADOR Parada o Jnterrupci6n de un CicJo de AutoHmpieza: Si es necesario detener o interrumpir un ciclo de autolimpieza debido a humo excesivo o incendio en el homo: STOP Oprima C[-L_R CLEAR...
  • Page 72 Cuidado y Limpieza Genera Superficies Como Limpiar Alumin[o y VinJlo Use agua calJente ]abonosa y un patio. Seque con un patio JJmp[o. Perillas de Control Para /impieza general use agua caliente jabonosa y un paso. Para manchas m4s dfffcfles y Esmaltadas y Plasticas, grasa acumutada, aplique detergente I[quido directamente...
  • Page 73 Cuidado y Limpieza General Limpieza de las Rejillas de Jos Quemadores, de las Tapas de los Quemadores, de las Cabezas de los Quemadores y deJ Soporte para eJ Wok Las rejllas de los quemadores, las tapas de los quemadores, Ias cabezas de los quemadores y el soporte para el wok deben ser lmpiados en forma rutinaria.
  • Page 74 Cuidado y Limpieza General Limpieza y Mantenimiento de la Cubierta Antes de usar su cubierta pot primera vez, aplique en Ia superficie de vidrio Ia crema de limpieza para cubiertas recomendada. Frote con un paso o esponja no abrasiva. Esto facilitara Ia limpieza cuando se ensucie aI cocinar. Esta crema especial de limpJeza deja una pelicula protectora sobre el vidrio que evJta las rayaduras y abrasiones.
  • Page 75 Cuidado y Limpieza General Recomendaciones de Limpieza para Cubiertas deVidrio Cer_mico (continuaci6n) < No use los siggientes productos en macubierta de vidrio cerarnico: , No use impiadores abrasives ni eeponjae de restregar, tales come esponjas de metal y algunas eeponjae de ni6n.
  • Page 76 Cuidado y Limpieza General Panel de vidrio exterior de la puerta removabme Se encuentre solamente en Ios modelos con panel de vidrio exterior que no estb. soportado con un armaz6n. Esta caracteristica estb. diseF_ada para permitMe de limpiar la parte interior del panel de puerta exterior asi come la parte interna del vidrio interior de la puerta.
  • Page 77 Luces deJ Homo AsegOrese de que Ia estufa este desenchufada y que todas las piezas esten FRIAS antes de reempJazar la(s) luz (luces) deI homo. Utilice un guante protegido con cuero en case de que hayan vidrios rotes. Funcionarniento de las Luces del Homo Ambas Juces Jnteriores del homo se encienden automaticamente cuando se abre Ja puerta deI homo.
  • Page 78 Antes de SoJicitar Servicio SoJuciones de ProbJemas Comunes Consuite HaHsta sigubnte antes de so/icitarservicio. Puede ahorrarie tbmpo y dinero, La Hsta inciuye ios incidentes m_.s comunes que no son originados por Hafabrbaci6n o materiales defectuosos de este electrodom6stbo, SITUACmON POSmBLE CAUSA/SOLUCKSN La estufa est_ desnivetada, instaici6n inadecuada, Coloque HarejHia en ei centro dell homo, Coloque un nivei sobre Harejilla, Ajuste Haspatas niveladoras en Habase de Haestufa hasta que Ha...
  • Page 79 Antes de SoHcitar Servicio So_uciones de Problemas Comunes La Hama deJ quemador ParticuUas de poUvoen UaUineaprincipal Permita que eUquemador funcione per anaranjada. unos minutes hasta que UaHama se ponga azuL Aire saUado en Uaszonas de Uacosta, Una Hgera Hama anaranjada es inevitaMe, MaJos resultados aJ homear.
  • Page 80 Your Home ....iiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiii:i For repair-in your home-of all major brand appliances, iiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiill lawn and garden equipment, or heating and cooling systems, iiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiill no matter who made it, no matterwho somdit! iiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiii:i Forthereplacementparts, aecessoriesand iiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiii:i owner'smanualsthatyou needtodo-it-yourself, iiiiiiiiiiiiiiiii...

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