Cuisinart Griddler GC-17 Recipe Booklet
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Cuisinart Griddler GC-17 Recipe Booklet

Cuisinart griddle instruction manual
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Instruction
Booklet
Reverse Side
the
GRIDDLE R
Jr.
™
a guide to perfect meals

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Summary of Contents for Cuisinart Griddler GC-17

  • Page 1 Instruction Booklet Reverse Side GRIDDLE R ™ a guide to perfect meals...

  • Page 2: Table Of Contents

    SAVORY & SWEET RECIPES MAIn COuRSE Pecan Sweet Potatoes ...3 Grilled Portobello Salad ...3 Miniature Cheeseburgers ... 4 Vegetable napoleon ...5 Grilled Vegetables, Pear & Roquefort Salad ...5 Tomato, Prosciutto & Mozzarella Panini ...6 Smoked Turkey, Roasted Pepper & Baby Swiss Panini with Pesto Mayo ...7 Grilled Vegetables and Goat Cheese Panini ...7 Pizza Panini ...8 Brie, Apple &...

  • Page 3: Pecan Sweet Potatoes

    ½ cup toasted pecans ½ teaspoon sea salt Preheat the Cuisinart Griddler ® potatoes with the butter, cinnamon, cloves, ginger and 1 tablespoon of the maple syrup; toss to coat. When the Griddler Jr.

  • Page 4: Miniature Cheeseburgers

    Place the olive oil, vinegar, water, garlic, onion, thyme, salt and pepper in a Cuisinart Processor fitted with the metal chopping blade. Process until emulsified. Pour over the mushrooms; toss gently to coat. Let stand 10 to 15 minutes. Preheat the Cuisinart Griddler ®...

  • Page 5: Vegetable Napoleon

    ¼ teaspoon freshly ground black pepper large basil leaves ounces soft goat cheese Preheat the Cuisinart ® Griddler Add the vegetables to a large bowl; toss with the olive oil, salt and pepper. Arrange the eggplant, zucchini and onions evenly spaced on both sides of the preheated Griddler Jr.

  • Page 6: Tomato, Prosciutto & Mozzarella Panini

    (½ ounce each) prosciutto medium tomato, sliced large fresh basil leaves ounces fresh mozzarella, sliced Preheat the Cuisinart Griddler ® Lightly brush one side of each slice of bread with the olive oil. Lay 3 slices of bread on the work surface, oiled side down.

  • Page 7: Smoked Turkey, Roasted Pepper & Baby Swiss Panini With Pesto Mayo

    ½-inch strips ounces very thinly sliced Baby Swiss cheese ounces very thinly sliced red onion (optional) Preheat the Cuisinart ® Griddler Combine mayonnaise and pesto. Lightly brush one side of each slice of bread with the olive oil/ butter.

  • Page 8: Pizza Panini

    (optional) thinly sliced vegetables such as mushrooms or peppers (optional) Preheat the Cuisinart Griddler ® Brush each slice of bread with olive oil. Place two slices of bread on work surface, oiled side down.

  • Page 9: Brie, Apple & Onion Panini

    ½ medium avocado, sliced Lightly coat the grill plates of the Cuisinart the closed position to high while assembling quesadillas. In a small bowl, toss the cheeses, salt, pepper and lime juice to combine. Lay two tortillas on the work surface.

  • Page 10: Chicken Quesadilla Wraps

    ½ cup shredded lowfat Cheddar or Monterey Jack 10-inch flour tortillas or wraps (can use plain, herb, spinach) Preheat the Cuisinart Griddler ® In a small bowl, combine the chicken, onion and jalapeños. Sprinkle half the cheese in the center of each tortilla;...

  • Page 11: Lemon Basil Shrimp And Vegetables

    Sprinkle the herb mixture on both sides and press into the fillet. Refrigerate for 20 to 30 minutes before grilling. (Fillets may be prepared up to 8 hours ahead and refrigerated). Preheat the Cuisinart Griddler ®...

  • Page 12: Soy, Ginger And Sesame Salmon

    Let marinate, at room temperature, for 30 to 40 minutes. Ten minutes before the salmon has fully marinated, preheat the Cuisinart closed grill position to high. Place the salmon on the bottom preheated grill plate. Close; grill for about 7 minutes, depending on the thickness of the salmon.

  • Page 13: Chocolate Raspberry Panini

    Preheat the Cuisinart Griddler ® Brush one side of each slice of bread with melted butter. Place 2 slices of bread on work surface, buttered side down.

  • Page 14: Caramel Apple Sundae

    In a medium bowl, whisk the Mascarpone Cream ingredients together until creamy and homogenous – do not overmix! Reserve. Preheat the Cuisinart ® Griddler In a large bowl, combine the maple syrup, butter and salt. Add the peaches and toss to coat.
  • Page 15 Preheat the Cuisinart Griddler Jr. in the open position to medium. ® ™ In a large bowl, combine the remaining ingredients; toss to coat. Arrange the apples evenly spaced on the preheated Griddler ™ Jr. Grill the fruit for about 5 to 7 minutes per side.

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