Bosch HQA00 020U Series User Manual

Free standing cooker
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Free standing cooker
HQA00.020U
HQA00.020W
User manual
[en]

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Table of Contents
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Summary of Contents for Bosch HQA00 020U Series

  • Page 1 Free standing cooker HQA00.020U HQA00.020W User manual [en]...
  • Page 2: Table Of Contents

    en Safety Do not use the appliance: Table of contents ¡ On boats or in vehicles. ¡ as a room heater. Safety ..............   2 ¡ with an external timer or a remote control. Preventing material damage .......    5 You cannot operate the appliance with a timer Environmental protection and saving en- or remote control.
  • Page 3 Safety en Opening the appliance door creates a WARNING ‒ Risk of electric shock! draught. Greaseproof paper may come into Incorrect repairs are dangerous. contact with the heating element and catch ▶ Repairs to the appliance should only be fire. carried out by trained specialist staff. ▶...
  • Page 4: Safety

    en Safety WARNING ‒ Risk of scalding! WARNING ‒ Risk of tipping! The accessible parts of the appliance become If the appliance is placed on a base and is hot during operation. not secured, it may slide off the base. ▶ Never touch these hot parts. ▶...
  • Page 5: Preventing Material Damage

    Preventing material damage en 2  Preventing material damage Sitting or placing objects on the appliance door may 2.1 Oven area damage it. Follow the corresponding instructions when using the Do not place or hang objects on the appliance door. ▶ oven. Do not place cookware or accessories on the appli- ▶...
  • Page 6: Environmental Protection And Saving En- Ergy

    en Environmental protection and saving energy 3  Environmental protection and saving energy 3.1 Disposing of packaging Note: The appliance requires: The packaging materials are environmentally compat- ¡ A maximum of 1 W when the appliance is in opera- ible and can be recycled. tion with the display switched on Sort the individual components by type and dispose ▶...
  • Page 7: Installation And Connection

    Installation and connection en Important information about the electrical 4.3 Door lock connection To prevent children reaching into the oven when it is Note the following information and ensure that: hot, the oven door is equipped with a lock. The door lock is located at the top of the oven door. WARNING ‒ Risk of electric shock! There is a risk of electric shock if you touch live com- Note: If the door safety lock is no longer needed or if it...
  • Page 8 en Familiarising yourself with your appliance 5  Familiarising yourself with your appliance 5.1 Your appliance 5.2 Hob You can find an overview of the parts of your appliance You can view an overview of the hob here. here. Note: On certain models, specific details such as col- Note: On certain models, specific details such as col- our and shape may differ from those pictured.
  • Page 9: Familiarising Yourself With Your Appliance

    Familiarising yourself with your appliance en Control Explanation Control Explanation Use the temperature se- You can use the four hot- Temperature selector Hotplate control lector to set the temperat- plate switches to control ure for the type of heating the output provided by and select settings for each individual hotplate.
  • Page 10 en Accessories Symbol Function 50–275 Temperature range Set the temperature in the cooking compartment in °C. 1, 2, 3 Grill settings Depending on the appliance type, set the grill settings for the grill, for the large area and grill, or for the small area. I, II, III 1 = low 2 = medium...
  • Page 11: Accessories

    You will find a comprehensive range of products for side facing the appliance door and your appliance in our brochures and online: the curved lip  ​ ⁠ facing downwards. www.bosch-home.com Accessories vary from one appliance to another. When Baking tray Slide the tray in with the sloping purchasing accessories, always quote the exact E.g.
  • Page 12: Operating The Electric Hotplate

    en Operating the electric hotplate 8  Operating the electric hotplate You can find out everything you need to know about ¡ We recommend that, at the beginning of the cook- operating your electric hotplate here. ing process, you turn the selector to the highest level and then select an intermediate position based on the quantity and consistency of the food.
  • Page 13: Basic Operation

    Basic operation en Power level Cooking method Examples Melting Butter, chocolate Boiling Rice, béchamel sauce and vegetable ragout Boiling Potatoes, pasta, vegetables Searing Ragout, roast joint Steaming Fish 2-3-4-5 Warming up and keeping the temper- Ready meals ature of the food 6-7-8 Frying Fillet, steak, börek...
  • Page 14 en Cleaning and servicing Using oven cleaner in a hot cooking compartment New sponge cloths contain residues from production. damages the enamel. Wash new sponge cloths thoroughly before use. ▶ Do not use oven cleaner in the cooking compart- ▶ ment when it is still warm. Remove all food remnants from the cooking com- ▶...
  • Page 15 Cleaning and servicing en Cooking compartment Area Suitable cleaning agents Information Enamelled sur- ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. faces Leave the appliance door open to dry the cooking compartment ¡ Vinegar water after cleaning it.
  • Page 16 en Cleaning aid 12  Cleaning aid The cleaning aid is a fast alternative for occasionally Switch off the appliance after four minutes and leave cleaning the cooking compartment. The cleaning aid it to cool for approx. 20 minutes. evaporates soapy water and therefore softens dirt. This means that dirt can be removed more easily.
  • Page 17 Appliance door en Both hooks must be inserted fully into the upper 13.2 Attaching the rails holes. Move the rail down slowly and carefully, and Place the two hooks at the top of the rail into the up- hook it into the lower holes. per holes.
  • Page 18 en Appliance door When the locking levers are open in order to detach Detach the oven door. the oven door, the hinges are secured. → "Removing the appliance door", Page 18 Position it on a cloth with its handle pointing down- wards. To remove the upper cover of the oven door, press in the tabs on the left and right using your fingers.
  • Page 19 Appliance door en When attaching the oven door, ensure that both 14.4 Fitting the door panes hinges are inserted in the opening direction. When fitting the panes, ensure that the lettering "top right" is not upside down at the bottom left. Insert the pane diagonally towards the back. The notch on the hinge must engage on both sides.
  • Page 20 en Troubleshooting 15  Troubleshooting You can rectify minor faults on your appliance yourself. WARNING ‒ Risk of electric shock! Read the troubleshooting information before contacting Incorrect repairs are dangerous. after-sales service. This will avoid unnecessary costs. Repairs to the appliance should only be carried out ▶...
  • Page 21 Transportation and disposal en 16  Transportation and disposal You can find out here how to prepare your appliance 16.2 Transporting the appliance for transportation. You will also find out how to dispose Keep the original appliance packaging. Only transport of old appliances. the appliance in the original packaging.
  • Page 22 en How it works Use the cookware and the accessory listed in the food remains more succulent and browns less. De- recommended settings. pending on the preparation and food, you can save Only preheat the appliance if the recipe or the re- energy.
  • Page 23 How it works en Topic Topic You do not want small Leave a minimum clear- You want to bake accord- Use similar items in the baked goods to stick to ance of 2 cm around ing to your own recipe. baking tables as a guide. each other when baking.
  • Page 24 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Small baked items Universal pan ​ ⁠ 160–180 25–35 Puff pastry Universal pan ​ ⁠ 200–220 20–30 Choux pastry, e.g. profiteroles, eclairs Universal pan ​...
  • Page 25 How it works en 18.6 Bread and bread rolls ATTENTION! When the cooking compartment is hot, any water in- The values for bread dough apply to both dough side it will create steam. The change in temperature placed on a tray and dough placed in a loaf tin. may cause damage.
  • Page 26 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Empanadas Universal pan ​ ⁠ 180–200 40–50 Pies and tarts made from yufka dough Universal pan ​ ⁠ 190–210 35–45 Preheat the appliance. ¡ Universal pan: Shelf position 2 18.8 Bakes and gratins You can cut energy use by cooking different items at How well cooked the bake is will depend on the size of...
  • Page 27 How it works en ¡ Meat, poultry and fish can also become crispy in a ¡ It is more convenient to roast and braise meat in the covered roasting dish. Use a roasting dish with a cookware. You can take the joint out of the cooking glass lid for this.
  • Page 28 en How it works Topic Topic Keep the cooking com- ¡ Cook the food in a You want the meat (e.g. ¡ When the roast is partment as clean as pos- covered roasting dish roast beef) to remain hot ready, switch off the sible.
  • Page 29 How it works en Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Leg of lamb, boned, medium, 1.5 kg Cookware without lid ​ ⁠ 200–210 70–80 Saddle of lamb on the bone, medium, Cookware without lid ​...
  • Page 30 en How it works Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Baked potatoes, halved Universal pan ​ ⁠ 170–190 55–65 Potato products, frozen, e.g. chips, cro- Universal pan ​ ⁠ 200–220 25–35 quettes, potato pockets, rösti Stir 30 g yoghurt into the milk.
  • Page 31 How it works en Once they have been prepared, place the jars into Vegetables the universal pan in such a way that they do not Once all of the jars are bubbling, reduce the tem- ‒ touch one another. perature to 120 °C. Pour 500 ml hot water (approx.
  • Page 32 en How it works Place the dough into the cooking compartment at Tip: If you want to preheat the oven, do not carry out the specified shelf position. the final proving stage in the appliance. Recommended settings Proving dough The temperature and time are dependent on the type and quantity of the ingredients. The values in the table are therefore guide values only.
  • Page 36 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.

This manual is also suitable for:

Hqa00 020w series

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