Electrolux EOF6P60X User Manual
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Electrolux EOF6P60X User Manual

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EOF6P60X
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Oven
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Summary of Contents for Electrolux EOF6P60X

  • Page 1 EOF6P60X Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY.................. 30 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH electrical ratings of the mains power • Make sure that the ventilation supply. openings are not blocked. • Always use a correctly installed • Do not let the appliance stay shockproof socket. unattended during operation. • Do not use multi-plug adapters and •...
  • Page 6 • Always cook with the oven door – any excess food residues, oil or closed. grease spills / deposits. • If the appliance is installed behind a – any removable objects (including furniture panel (e.g. a door) make shelves, side rails etc., provided...

  • Page 7: Product Description

    ENGLISH 2.6 Internal lighting • Use original spare parts only. 2.8 Disposal WARNING! Risk of electric shock. WARNING! • The type of light bulb or halogen lamp Risk of injury or suffocation. used for this appliance is for • Disconnect the appliance from the household appliances only.

  • Page 8: Control Panel

    4. CONTROL PANEL 4.1 Buttons Sensor field / Button Function Description MINUTE To set the MINUTE MINDER. Hold it MINDER for more than 3 seconds to turn on or turn off the oven lamp. CLOCK To set a clock function.
  • Page 9 ENGLISH 6.1 Retractable knobs Oven func‐ Application To use the appliance press the knob. tion The knob comes out. This function is de‐ 6.2 Heating functions signed to save energy during cooking. For the Moist Fan cooking instructions re‐ Oven func‐ Application Baking fer to "Hints and tips"...

  • Page 10: Clock Functions

    2. Turn the control knob to select the temperature. Oven func‐ Application The lamp turns on when the oven tion operates. To keep food warm. 3. To turn off the oven, turn the knob for the heating functions to the off position.

  • Page 11: Using The Accessories

    ENGLISH knob for the temperature to set the 2. Press again and again until hours for DURATION time and press starts to flash. 3. Turn the knob for the temperature to to confirm. set the minutes and press The display shows flashing confirm.

  • Page 12: Additional Functions

    Push the shelf between the guide bars of Wire shelf and deep pan together: the shelf support and make sure that the Push the deep pan between the guide feet point down. bars of the shelf support and the wire shelf on the guide bars above.

  • Page 13: Hints And Tips

    ENGLISH When you turn off the oven while the Function Lock is on, the Function Lock Temperature (°C) Switch-off time switches automatically to the Child Lock. Refer to "Using the Child Lock". 120 - 195 If the Pyrolysis function 200 - 245 operates, the door is locked appears on the 250 - maximum...
  • Page 14 If you use two baking trays at the same To prevent too much smoke in the oven time, keep one empty level between during roasting, add some water into the them. deep pan. To prevent the smoke condensation, add water each time after The function Conventional Cooking it dries up.
  • Page 15 ENGLISH Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Plum 50 - 60 In a bread cake Small 150 - 160 20 - 30 In a bak‐...
  • Page 16 Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Plate tarts 180 45 - 70 In a 20 cm cake mould Rich fruit 110 - 120...
  • Page 17 ENGLISH Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition 50 - 60 In a mould Quiches 180 - 190 180 - 190 25 - 40 In a mould Lasagne Cannello‐...
  • Page 18 Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Rabbit 60 - 80 Cut in pieces Hare 150 - 200 Cut in pieces Pheasant...
  • Page 19 ENGLISH 10.4 Turbo Grilling Lamb Food Tempera‐ Time (min) Use the first or the second shelf position. ture (°C) Beef Preheat the oven. Leg of lamb, 150 - 170 100 - 120 roast lamb, To calculate the roasting time multiple 1 - 1.5 kg the time given in the table below by the centimetres of thickness of the fillet.
  • Page 20 Food Accessories Temperature Shelf posi‐ Time (min) (°C) tion Sweet rolls, 12 baking tray or dripping 20 - 30 pieces Rolls, 9 pieces baking tray or dripping 30 - 40 Pizza, frozen, wire shelf 10 - 15 0.35 kg...
  • Page 21 ENGLISH Food Accessories Temperature Shelf posi‐ Time (min) (°C) tion Vegetables, baking tray or dripping 35 - 45 poached, 0.4 kg Vegetarian ome‐ pizza pan on wire shelf 200 25 - 30 lette Mediterranean baking tray or dripping 25 - 30 vegetables, 0.7 10.6 Defrost Food...
  • Page 22 For 2 trays use the first and fourth shelf position. Food Time (h) Pears 6 - 9 Food Time (h) Plums 8 - 10 10.8 Information for test institutes Apricots 8 - 10 Tests according to IEC 60350-1. Apple slices...

  • Page 23: Care And Cleaning

    ENGLISH Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Fatless‐ True Fan Wire 2 and 40 - 60 Use a cake ponge Cooking / shelf mould (26 cm di‐ cake Fan Cook‐ ameter). Diago‐ nally shifted.
  • Page 24 11.4 Pyrolysis If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher. It CAUTION! can cause damage to the nonstick Remove all accessories and coating. removable shelf supports. Moisture can condense in the oven or on Do not start the Pyrolysis if the door glass panels.
  • Page 25 ENGLISH To stop pyrolysis before it is completed, turn the knob for the oven functions to the off position. 6. When pyrolysis is completed, the display shows the time of day. The oven door stays locked. 7. When the oven is cool again, the door unlocks.
  • Page 26 Check for the symbol / printing on the side of the glass panel, each of the glass panels looks different to make the disassembly and assembly easier. When installed correctly the door trim clicks. 6. Put the door on a soft cloth on a stable surface.

  • Page 27: Troubleshooting

    ENGLISH 3. Replace the lamp with a suitable 300 4. Install the glass cover. °C heat-resistant lamp. 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy You cannot activate or op‐ The oven is not connected Check if the oven is cor‐...
  • Page 28 Problem Possible cause Remedy The display shows "F102". • You did not fully close • Fully close the door. the door. • Deactivate the oven • The door lock is defec‐ with the house fuse or tive. the safety switch in the fuse box and activate it again.

  • Page 29: Installation

    ENGLISH We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 13. INSTALLATION WARNING! Refer to Safety chapters. 13.1 Building In min. 550 min. 560 min. 550 min. 560...

  • Page 30: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux Model identification EOF6P60X Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, con‐ 0.93 kWh/cycle ventional mode Energy consumption with a standard load, fan- 0.69 kWh/cycle...
  • Page 31 ENGLISH 14.2 Energy saving Residual heat If a programme with the Duration or End The oven contains features Time selection is activated and the which help you save energy cooking time is longer than 30 minutes, during everyday cooking. the heating elements automatically deactivate earlier in some oven General hints functions.
  • Page 32 www.electrolux.com/shop...

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