Miele CS 1013-1 Operating And Installation Instructions page 11

Correct use
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The appliance gets hot when in use and remains hot for some
time after being switched off. Do not touch the appliance if there is a
possibility that it could still be hot.
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Due to the high temperatures radiated, objects left near the hob
when it is in use could catch fire.
Do not use the hob to heat up the room.
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Oil and fat can overheat and catch fire. Do not leave the hob
unattended when cooking with oil and fat. If it does ignite do not
attempt to put the flames out with water.
Disconnect the hob from the mains and use a suitable fire blanket,
saucepan lid, damp towel or similar to smother the flames.
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Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
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Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the hob. Cutlery inserts must be heat-resistant.
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Do not heat an empty pan.
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Do not heat up food in closed containers e.g. tins or sealed jars
on the hob, as pressure can build up in the container, causing it to
explode.
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Do not cover the hob, e.g. with a hob cover, a cloth or protective
foil. The material could catch fire, shatter or melt if the hob is
switched on by mistake or if residual heat is still present.
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When the hob is switched on either deliberately or by mistake, or
when there is residual heat present, there is the risk of any metal
items left on the hob heating up, with the danger of burning.
Depending on the material, other items left on the appliance could
also melt or catch fire. Do not use the hob as a resting place.
Warning and Safety instructions
11