MICROWAvE DRAWER™ ... 6-7 OvEN ...7 SELF-CLEANING OvEN ...7 unPAcking.And.exAmining.your.rAnge..7 PArts.nAme..8-11 ELECTRIC RANGE WITH MICROWAvE DRAWER ... 8-9 EZ PuLL OvEN RACK INSTRuCTIONS ...10 GLASS CERAMIC COOKTOP, CONTROL PANEL AND KEYSHEET ...11 before.oPerAting..12 TO SET THE CLOCK ...12...
To aid in reporting this electric range, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference. MODEL NUMBER DATE OF PURCHASE DEALER...
In no event shall Sharp be liable, or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer.
Installation Manual. To check if the device is properly installed and engaged, look underneath the range with a flashlight to make sure one of the rear leveling legs is properly engaged in the bracket slot. The Anti-Tip device secures the rear leveling leg to the floor when properly engaged.
Avoid scratching the glass cooktop. The cooktop can be scratched with items such as sharp instruments, rings or other jewelry and rivets on clothing. Large scratches or impacts to glass doors or cooktop can lead to broken or shattered glass.
20 seconds before removing the container. use extreme care when inserting a spoon or other utensil into the container. If the appliance light fails, consult a SHARP AuTHORIZED SERvICER. oven use care when opening door—let hot air or steam escape before removing or replacing food.
WitH MiCrOWave DraWer Hot surface indicator Radiant surface units Cooktop Warm Control panel Cooktop Warm indicator Cooktop-on indicator Waveguide cover DO NOT REMOvE Drawer sealing surfaces Microwave Drawer guides O ven Gasket backsplash Glass ceramic cooktop...
Top heating element Oven door lock Oven light Convection fan cover Rear heater bottom heating element Roast/broil rack broiler pan grid broiler pan Standard rack (2) EZ Pull oven rack parts naMe...
Rack Figure 2 Insert and snap into position in the oven. Figure 4 nOte: it is iMpOrtant tHat tHe ranGe be level. CHeCk installatiOn instruCtiOns. Ball bearing steel slides Figure 3 iMpOrtant Base support rack remains snapped in position inside the oven.
warM zone raDiant sUrFace Unit raDiant sUrFace Unit control Knobs Cooktop oven 24,25 26-29 Numbers next to the keysheet illustration indicate pages on which When you wish to use both the Microwave Drawer and the Oven, complete one Glass CeraMiC COOktOp Hot sUrFace inDicator liGHts COntrOl panel keysHeet...
OperatinG oven before operating your new range make sure you read and understand this operation manual completely. • before the range can be used, follow these steps: Plug in the range. The Microwave Drawer display will show for 30 seconds, then...
inFOrMatiOn yOu neeD tO knOW abOut tHe COOktOp • Glass ceramic cooktop - Make sure the surface and the pan bottom are clean before turning on. Do not use the cooktop if the glass is broken or if metal melts on it. • Radiant surface units - The radiant surface heating units are beneath the smooth glass ceramic cooktop.
Always use oven mitts when removing food from the Warming Zone as cookware and plates will be hot. use only cookware recommended for top-of-range cooking. Do not use plastic wrap to cover foods. Plastic may melt on to the surface and be very difficult to clean.
Or tv interFerenCe Should there be any interference caused by the Microwave Drawer to your radio or Tv, relocate the radio or Tv as far away from the range as feasible or check position and signal of receiving antenna. abOut MiCrOWave COOkinG •...
A microwave-safe thermometer will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures. Sharp is not responsible for any damage to the Microwave Drawer when accessories are used.
3 Touch START/Minute Plus pad. MiCrOWave DraWer COOkinG sensOr settinGs Sharp's Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power levels for various foods and quantities.
MiCrOWave DraWer COOkinG COverinG FOODs: Some foods work best when covered. use the cover recommended in the charts for these foods. You may refer to the hints by touching the Custom Help pad. See page 22. Casserole lid. Plastic wrap: use plastic wrap recommended for microwave cooking.
MiCrOWave DraWer COOkinG DeFrOst use this feature to defrost the foods shown in the DEFROST CHART below. Touch Defrost pad. LABEL NUMBER See Menu Label. Select desired food by touching the number pad. Ex: Touch for steaks/chops. CHOPS ENTER WEIGHT Enter weight by touching number pads.
reHeat Reheat automatically computes the correct warming time and microwave power level for foods shown in the chart below. 1 Touch Reheat pad once. FOOD NUMBER 2 See Menu Label. Select desired food by touching number pad. Ex: Touch 2 for frozen rolls or muffins. 3 Touch the number pad to select number.
MiCrOWave DraWer COOkinG Multiple sequenCe COOkinG Your Microwave Drawer can be programmed for up to 4 automatic cooking sequences, switching from one power level setting to another automatically. Sometimes cooking directions tell you to start on one power level and then change to a different power level. Your Microwave Drawer can do this automatically.
inFOrMatiOn yOu neeD tO knOW • be sure all packing material is removed from oven before turning on. • Oven vent location - The oven vent is located at the right side of the front panel between the Microwave Drawer and oven.
Oven COOkinG-reGular FOOD Roasting poultry Roasting meats baking on 2 racks at the same time Note: • Follow package instructions and recipe times. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. HOW tO set Oven teMperature FOr reGular bake set teMp...
Note: • The oven will cook for the set amount of time, then turn off automatically if you set Timed Cook. • If your recipe requires preheating, you may need to add additional cooking time. • baked items that require a preheated oven, such as cakes, cookies and breads, are not recommended to be cooked with the delay start feature.
Oven COOkinG-reGular reGular brOilinG CHart (COnt.) FOOD aMOunt CHiCken broiler-Fryer, halved, 1 - 3 lb. quarter FisH 1 /4 - 3 /4” Fillets 3 /4” Steaks - No preheat tOast Note: The broiling times will be longer and browning will be lighter if appliance is connected to 208 volts. COnveCtiOn COOkinG The Convection settings use heaters on the top and bottom of the oven as well as a rear heater located behind the rear...
Oven COOkinG-COnveCtiOn COnveCtiOn rOast use the broiler pan, grid and roast/broil rack. The roast/broil rack enables the heated air to circulate on all sides of the roast or poultry so that juices are sealed in and the outside browns well. The Convection Roast setting is a special setting to ensure tasty results every time it is used.
COnveCtiOn rOastinG CHart FOOD pOsitiOn Meat beef, eye round beef, top round Lamb, leg boneless Lamb, leg bone-in Pork, loin boneless Pork, loin bone-in Pork, tenderloin pOultry Chicken, whole Turkey, whole Turkey breast, boneless Turkey breast, bone-in COnveCtiOn brOil use the broiler pan, grid and roast/broil rack. The roast/broil rack enables the heated air to circulate on all sides of the foods ensuring no need to turnover during broiling.
Note: • The health of some birds is extremely sensitive to the fumes given off during the self-cleaning cycle of any range. Move birds to another well-ventilated room. During the self-cleaning cycle, the outside of the oven can become very hot to touch.
2 Touch Setup/Custom Help pad again. TOUCH START 3 Touch START pad. The display shows tO restOre sOunD 1 Touch Setup/Custom Help pad. TOUCH 2 Touch Setup/Custom Help pad again. TOUCH START 3 Touch START pad. The display shows enD OF COOkinG reMinDer At end of timed cooking, the oven or microwave will signal every 10 seconds for the first minute;...
CleaninG anD Care before cleaning any part of the range, be sure all controls are turned OFF and all surfaces are cool. nOn-COOktOp surFaCes exteriOr The outside surface is precoated metal and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth.
Keep pulling the bottom of the door toward you while rotating the top of the door toward the range to completely disengage the hinge levers. 4 Proceed in reverse to reinstall the door.
CleaninG anD Care Oven raCks Clean with soap and water, rinse and polish dry. To remove stubborn soil, use an abrasive cleanser or steel wool. After cleaning, rinse the racks with clean water and dry with a clean cloth. Note: •...
Please check the following before calling for service. It may save you time and expense. prObleM • Power cord of range is not completely 1 Part or all of range connected to the electrical outlet. does not operate. • Power outage.
• Oven controls improperly set. • Oven too hot. 18 Oven door does not open after a clean cycle. • This is normal for a new range. 19 Strong odor or light smoke when range is turned on. • Excessive food soils on the oven bottom.
Touch Timer/Clock pad and number Touch number pads for correct time of day and touch Timer/Clock pad again. If the electrical power supply to your range should be interrupted, the display will intermittently show: tiMe COOkinG High Power Cooking Enter cooking time by touching number pads.
Light (2 hours). Touch START pad. When self cleaning time is completed, a signal will sound and will appear in the display. shArP.electronics.corPorAtion • Sharp Plaza, Mahwah, New Jersey 07430-2135 TI NSEB 4 3 6 MR K1 tiMer Touch Timer/Hold to Clear/3 Min Plus pad.