Kenmore 790.7804 Use & Care Manual

Dual oven gas range

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Use & Care Guide
Manual de Uso y Cuidado
English / Español
Model/Modèle: 790.7804*, 7814*
Kenmore
Double Oven Gas Range
Estufa de gas con un doble horno
* = color number, número de color
P/N 808575101 Rev. B
Sears Brands Management Corporation
Hoffman Estates, IL 60179 U.S.A.
www.kenmore.com
Sears Canada Inc.
Toronto (Ontario) Canada M5B 2C3
www.sears.ca
®

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Summary of Contents for Kenmore 790.7804

  • Page 1 Use & Care Guide Manual de Uso y Cuidado English / Español Model/Modèle: 790.7804*, 7814* Kenmore ® Double Oven Gas Range Estufa de gas con un doble horno * = color number, número de color P/N 808575101 Rev. B Sears Brands Management Corporation Hoffman Estates, IL 60179 U.S.A.
  • Page 2: Table Of Contents

    WITH PROOF OF SALE, a defective appliance will receive free repair or replacement at option of seller. For warranty coverage details to obtain free repair or replacement, visit the web page: www.kenmore.com/warranty This warranty applies for only 90 DAYS from the sale date in the United States, and is void in Canada, if this appliance is ever used for other than private household purposes.
  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. This manual contains important safety symbols and instructions. Pay attention to If the information in this manual these symbols and follow all instructions is not followed exactly, a fire or explosion given.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Stepping, leaning, or sitting on the door or drawers of a range can result in Tip Over Hazard serious injuries and also cause damage to the appliance. Do not allow children to climb or •...
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. • For electric ignition models only: Do not Read and follow the below attempt to operate the range during a instructions and precautions for unpacking, power failure. If the power fails, always installing, and servicing your appliance: turn off the range.
  • Page 6 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. burner. The use of undersized utensils will • Placement of Oven Racks - Always place expose a portion of the flame to direct oven racks in desired location while oven contact and may result in ignition of is cool.
  • Page 7 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE DO NOT TOUCH SURFACE Before manually cleaning any HEATING UNITS, OR SURFACE COOKING part of the range, be sure all controls are BURNERS, AREAS NEAR THESE SURFACE turned off and the range is cool.
  • Page 8 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. GROUNDING INSTRUCTIONS PRODUCT RECORD Avoid fire hazard or electrical In this space below, record the date of shock. Do not use an adapter plug, an purchase, model and serial number of your extension cord, or remove grounding prong product.
  • Page 9: Before Setting Surface Controls

    Before Setting Surface Controls Check burner cap placement before operating Once in place, you may check the fit by gently sliding the the surface burners burner cap from side to side to be sure it is centered and firmly seated (Figure 5).
  • Page 10 Before Setting Surface Controls Using proper cookware Using a Wok (not supplied) Do not place flammable items such as plastic Do not use a wok if it is equipped with a metal salt and pepper shakers, spoon holders or plastic wrappings on ring that extends beyond the burner unit.
  • Page 11: Home Canning

    Before Setting Surface Controls Home Canning Table 1: Flame size recommendations Canning can generate large amounts of steam. Use extreme caution to prevent burns. Always raise the lid to Flame Size* Type of Cooking vent steam away from you. Safe canning requires that harmful High flame Start most foods;...
  • Page 12: Setting Surface Controls

    Setting Surface Controls Setting Surface Burners Important note: • Do not cook with the surface control knob left in the LITE Your gas appliance may be equipped with different sized position. The electronic ignitor will continue to spark if the surface burners.
  • Page 13: Before Setting Oven Controls

    Before Setting Oven Controls Oven Vent Location To Remove: Pull the oven rack straight forward until it reaches the stop position. Lift up front of oven rack slightly and slide out. The oven vent is located under the control panel. When the oven To Replace: Place the oven rack on the rack guides on both sides is on, warm air passes through this vent.
  • Page 14: Oven Controls

    Oven Controls Oven Controls Bake - Use to start a normal bake function. Available in 13. LIGHT - Use to turn oven lights ON and OFF whenever the both the upper and lower oven. oven doors are closed. 2. Broil - Use to select the broil function. Available only in the 14.
  • Page 15 Oven Controls Important Things to Know Before Setting any Basic Oven Setting 12 hour or 24 hour display mode Cooking Function The clock display mode allows you to select 12 hour or 24 hour Important: This appliance has been factory pre-set to start any modes.
  • Page 16 Oven Controls Add 1 Minute Setting Silent or Audible Control mode Use Add 1 Minute to set additional minutes to the timer. Each Silent mode allows the oven control to operate without audible press of the key will add 1 minute. If Add 1 Minute is pressed tones.
  • Page 17: Setting Bake

    Oven Controls Operating Oven Lights The interior oven lights will automatically turn on when the oven door is opened. The oven light will not operate during a self clean cycle. Press LIGHT to turn the interior oven lights on and off whenever the oven door is closed.
  • Page 18 Oven Controls Important note: Do not put food into oven until preheat is complete. Bake will stay on continuously until the oven reaches the target tempera- ture. Figure 20: Lower oven, multi rack pan spacing Figure 17: Upper oven rack positions For best results: •...
  • Page 19 Oven Controls Setting Cook Time Cook time is used when a recipe calls for a specific temperature and cook time. It allows the oven to be set to cook for a set length of time and shut off automatically.The maximum cook time is 11 hours, 59 minutes.
  • Page 20 Oven Controls Setting Delay Start 5. Press Cook Time (Figure 28). Bake, Cook Time, and Delay Start control the Delay Start feature, which sets a delayed starting and stopping time to the oven cooking or cleaning functions. Prior to setting a delay start, be sure the time of day is set correctly.
  • Page 21 Oven Controls 11. When the desired start time is reached, the oven icon will appear in the display, and the oven will start to bake at the previously selected temperature. 12. Press STOP when baking has completed or at any time to cancel Delay Start.
  • Page 22: Setting Broil

    Oven Controls Setting Broil To set Broil with the default broil oven temperature of 550°F: Arrange the oven racks in the upper oven when cool. For Use the broil function to cook meats that require direct exposure optimum browning results, preheat oven for 2 minutes before to radiant heat for optimum browning results.
  • Page 23: Setting Convection Bake

    Oven Controls Setting Convection Bake • When using any single oven rack, position the rack in the oven so that the food is in the center of the oven. Convection functions use a fan to circulate the oven's heat • When baking cakes using two oven racks, place bakeware uniformly and continuously around the oven (Figure...
  • Page 24 Oven Controls Warm & Hold To set Worm & Hold to turn on automatically: Arrange interior oven racks and place food in oven. Set the Warm & Hold should only be used with foods that are already oven properly for Cook Time or Delay Start for the desired at serving temperatures.
  • Page 25 Oven Controls Setting the Sabbath feature (for use on the Jewish To program oven to Bake with default oven temperature of Sabbath and Holidays) 350°F and activate the Sabbath feature: Food Poisoning Hazard. Do not let food sit for For further assistance, guidelines for proper more than one hour before or after cooking.
  • Page 26 Oven Controls Restoring Factory Default Settings Your appliance was set with predetermined (default) oven control settings. The following options may have been modified since the appliance was new: • 12 or 24 hr display mode Figure 46: SAb appearing in the display •...
  • Page 27: Adjusting Oven Temperatures (Upo)

    Oven Controls Adjusting Oven Temperatures (UPO) Your appliance has been factory calibrated and tested to ensure accurate baking temperatures. For the first few uses, follow your recipe times and temperature recommendations carefully. If you think the oven is cooking too hot or too cool for your recipe times, you may adjust the control so the oven cooks hotter or cooler than the oven temperature displayed.
  • Page 28: Self Clean

    Oven Controls Self Clean • Do not clean the oven door gasket (Figure 47). The woven material of the oven door gasket is essential for a good A self cleaning oven cleans with very high temperatures well seal. Care should be taken not to rub, damage, or remove above normal cooking temperatures.
  • Page 29 Oven Controls 3. Press START. DOOR and LOCKED will flash. The CLEAN When Self Clean is finished: icon and letters CLn will remain in the display. Use caution when opening the oven door after 4. As soon as Self Clean becomes active, a motor driven lock self cleaning.
  • Page 30 Oven Controls If it becomes necessary to stop Self Clean when active: Press STOP. 2. The oven door can only be opened after the oven has cooled down for approximately 1 hour and DOOR and LOCKED are no longer displayed. 3.
  • Page 31: Care & Cleaning

    Care & Cleaning Table 5: Cleaning recommendations Surface Type Recommendation Control knobs For general cleaning, use hot, soapy water and a cloth. For more difficult soils and built-up Painted body parts grease, apply a liquid detergent directly onto the soil. Leave on soil for 30-60 minutes. Rinse Painted decorative trim with a damp cloth and dry.
  • Page 32: Cleaning The Cooktop And Surface Burners

    Care & Cleaning General Care & Cleaning Cleaning the Cooktop and Surface Burners The cooktop is designed to make cleaning easier. Because the To avoid possible burns, do not attempt any of gas burners are sealed, cleanups are easy when spillovers are the cooktop cleaning instructions provided before turning OFF cleaned up immediately.
  • Page 33: Cleaning Surface Burner Heads

    Care & Cleaning Cleaning surface burner heads ignition port For proper gas flow it may be necessary to clean the burner head and slots. To clean, first use a clean DAMP cloth to soak up any spills. Remove any food from between the burner slots using slots a small nonabrasive brush like a toothbrush and afterwards wipe up using a damp cloth.
  • Page 34 Care & Cleaning Replacing the Round Halogen Oven Light Replacing the Rectangle Halogen Oven Light The round halogen oven light is located in the upper oven, at the The rectangle halogen oven light is located in the lower oven rear of the oven cavity and is covered with a glass shield held and will turn on automatically when the oven door is opened.
  • Page 35 Care & Cleaning Removing and replacing the lift-off oven door To avoid possible injury when removing or replacing the oven door, follow the instructions below carefully and always hold the oven door with both hands positioned Oven door away from the door hinge area. hinge The door is heavy.
  • Page 36: Before You Call

    Before You Call Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies, pastries, et cetera. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions Baking Problems Causes...
  • Page 37: Solutions To Common Problems

    Before You Call Solutions to Common Problems Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem Solution Poor baking results • Many factors affect baking results. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate.
  • Page 38 Before You Call Oven smokes excessively when • Incorrect setting. Follow the “Setting Broil” instructions in Oven Controls chapter on broiling. page • Meat too close to the broiler. Reposition the broil rack to provide proper clearance between the meat and the broiler. Preheat the broiler for searing. •...
  • Page 39 Before You Call Surface burners do not ignite. • Surface control knob was not completely turned to LITE. Push in and turn the surface control knob to LITE until burner ignites and then turn control knob to desired flame size. •...
  • Page 40 Before You Call...

This manual is also suitable for:

7814

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