Shutting Off Your Smoker; Maintenance; Grill Maintenance - Louisiana Grills LG700 Owner's Manual

Lg series smoker

Manual (108 pages)

Owner's manual (40 pages)

Table of Contents

Your Louisiana Grills Country Smoker Pellet Grill will give you many years of flavorful service with minimum cleaning. An

important step is allowing the grill and cooking grids to "Self Clean" by running the grill on HIGH or PREHEAT temperatures

for 5 to 10 minutes after each use, over 450° F.

When finished cooking on your Louisiana Grill set your desired temperature to 450° F—500° F Let your grill run for 5 to

15 minutes, depending on what you just cooked, to go through its normal cleaning method. If you were preparing meats

that were extra greasy, such as anything in BACON, it is a good practice to allow the grill to burn off for an extra 10 to 20

minutes. You could experience a grease fire, but DO NOT PANIC, DO NOT UNPLUG the appliance, just leave the lid

closed and let the grill burn itself out naturally. Much like a self-cleaning oven. This will greatly reduce the chances of

"Flare-Up" while you are preparing your next savory meal.

When cleaning is complete, simply push the STOP touch pad. Your Louisiana Grill Control will begin its automatic SHUT

DOWN or Cool Down procedure.

- The FEED system will stop feeding fuel.

- The flame will burn itself out naturally.

- The combustion / cooling fan will continue to run until the unit cools to 130° F.

- When the procedure is complete the FAN and POWER LED will turn OFF.

If you did forget to grill desert, you can press the START touch pad. If the Actual Grill Temp. is above 150°F the grill will

continue to operate as normal. If below 150°F it will go through the START UP mode again.

There are two extremes when it comes to keeping the grill clean. Those that must spit and shine the entire grill, in and out,

after every use, and those whom are convinced that cleaning only takes away from that barbecue flavor.

One simple rule: EVERYTHING IN MODERATION !

Be diligent in your cleaning and maintenance program Taking care of your grill will

TIP

add years of life to it and keeps it looking great!

TARTING

EASON

A little time and effort at the beginning of the season will not only help extend the life of your grill but will also ensure the

reliability of it. Making you look like the "King or Queen of the Grill"! Most of the cleaning techniques are below. Check with

your local dealer, they may provide a yearly maintenance program and inspection service.

TAINLESS

TEEL

ALWAYS clean dirt and dust off all stainless steel surfaces before you begin to cook. The dirt can cook into the metal and

discolor it. These can be easily cleaned with hot soapy water and a soft cloth. A quick swipe of "Stainless Steel Cleaner"

and a soft rag will also work, but you must be careful not apply it to the painted surfaces or interior parts. With the popular-

ity of stainless steel appliances increasing, there are now many commercial products made to clean and protect stainless

steel surfaces.

OWDER

OAT OR

Powder coat or Paint and maintaining these coat surfaces are not covered under warranty.

This is part of general maintenance and upkeep.

Be sure to cure your brand new Country Smoker for at least 30 to 40 minutes before using it for the first time. This allows

the finish to cure properly and allows for that "NEW SMOKE SMELL" and manufacturing residue to be burned off.

DO NOT use oven cleaner, abrasive cleaners or pads on the finished surfaces.

Once installed, maintaining the initial appearance of any finish is a simple matter. The smoke and grime which

builds up on surfaces from time to time contains moisture and salts which will adversely affect the powder

coating and must be removed. Finish Coatings should be washed down regularly. The coating should be

washed down with soapy water -- use a neutral detergent -- and rinsed off with clean water.

When powder coated items are maintained regularly, they should be relatively permanent.

NOTE: If for any reason you do experience, scratches, wearing, or flaking of the finish, both Powder

Coat or Paint finishes can be touched up or repainted using High Heat BBQ Paint.

Getting Started