GE JGSP30GER Use And Care Manual

Geappliances gas slide-in range use and care guide
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Operating Instructions, Tips
Aluminum Foil...................................5, 19, 27
Features . . . . . . . . . . . . . . . . . . . . 7
Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11-23
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13-16
Broiling,
Broiling
Control, Clock and Timer...........................9
Control Settings ..........................................8
Light; Bulb Replacement . . . . . . . . . . . . . . . . . 12, 27
Oven Vent ..............................................4, 12
Preheating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15, 18
Roasting, Roasting Guide ................17, 18
Self-Cleaning Instructions ..............21 -23
Shelves . . . . . . . . . . . . . . . . . 12, 26
Thermostat
Timed Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13, 14
Surface Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10, 11
Control Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cookware
Care and CIeaning....................24-3O
Anti-Tip Device ................................................3, 30
Burner Assembly .................................................24
Door Removal ...............................................28
Glass Cooktop........ . . . . . . . . . . . . . . . . . . . . . . . . . ..............25
Removable Oven Bottom ..........................27
Shelves ...........................................................26
GE Appliances
Use and Care Guide
Gas Slide-In Range
Guide
19,
20
Adjustment
11
Tips
11
Problem SoIver.......................32, 33
More questions ?...call
GE Answer Center" 800.626.2000
preparation .....,..,...........................6,
Flooring Under the Range ............................6
Level ing.............................................................6
Minor Adjustments . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Consumer Services ...................35
Appliance Registration ..................................2
Model and Serial Number Location ...........2
Models:
31

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Summary of Contents for GE JGSP30GER

  • Page 1 Use and Care Guide Gas Slide-In Range Problem SoIver...32, 33 More questions ?...call GE Answer Center” 800.626.2000 preparation ...,..,...6, Flooring Under the Range ...6 Level ing...6 Minor Adjustments ........31 Consumer Services ...35...
  • Page 2: Help Us Help You

    Keep it handy for answers to your questions. 11’ you don’t understtind something or need more help, write (include your phone number): Consumer Af’ftiirs GE Appliances Appliance Park Louisville, KY 40225 Write down the model and serial numbers. You’ll find the model tind serial numbers on a Iubel on the front frame behind the storage drawer.
  • Page 3: Important Safety Instructions

    (~pen window or using a ventilation fan or hood. When You Get Your Range Have the installer show you the location of the range gas cut-off valve and how to shut it off if necessary. Have your range installed and properly grounded by a qualified installer, in accordance with the Installation Instructions.
  • Page 4 Always keep combustible wail coverings. curtains or drapes a safe distance from your range. For your safety, never use your appliance f-or warming or heating the room. Always keep dish towels, dish cloths, pot holders and other linens a safe distance from your oven.
  • Page 5 OFF position and all grates are cool before attempting to remove them. If you smell gas, turn off the gas to the range and call a qualified service technician. Never use an open flame to locate a leak.
  • Page 6: Cleaning Your Range

    This wi I I tillow the range to be moved for clcuning or servicing. Adjust the t’our legs carefully. Level the rtinge front to back find side to side.
  • Page 7 —.—..-————— —.--— FEATU~s OF YOU”R WNGE ——.—..—.—-—- .———.. -—- ——.——.—-— -—-,.--—— -.——. -— ——— -.._...——-——— ----———.--—-’- —— ,= e a-” JGSP30GER JGSP31GER JGSP40AES Explaincd on page —— I?, ?7 I 7. I 9.20 ——.——...
  • Page 8 — —. FEATURES OF YOUR OVE:N CONTROL CLEAR...
  • Page 9: Power Outage

    OVEN CONTROL CLOCK Am TMER Clock The clock must be set for the automat ic oven timing functions to work properly. The time of day ctinnot be changed during u Timed Bake or CLEAN cycle. Timer The timer is a minute timer only. The timer does not control oven operations.
  • Page 10: Electric Ignition

    Electric Ignition Your surface burners are lighted by electric ignition. eliminating the need for standing pilot lights with constantly burning t]ames. In case of a power failure, cun light the surface burners rirnge with a rntitch. Hold on your knob to the LITE match Lhe burner, then turn the Use extreme caution when lighting...
  • Page 11: Using Your Oven

    Follow cookware manufacturer’s recommendations for cooking methods. Glass: There are two types of glass cookware- those for oven use only and those for top-of-range cooking (saucepans, coffee and teapots). Glass conducts heat very slowly. Electric Ignition...
  • Page 12: Shelf Positions

    Oven Shelves The shelves are designed with stop-locks so that when placed correctly on the shelf supports, they will stop before coming out completely from the oven, and will not tilt when removing food from or placing food on them. When placing cookware on a shelf, pull the shelf out to the “stop”...
  • Page 13: Timed Baking

    Ihc (Jsing YOUI oken 01 Min(~r :Itr :i~l,jlis[r]lcrrl (hitlh AcilLlslnlcllls s~’c’lion. How to Set Your Range for Baking T() av(}id p(}ssil)le hums, plLIcc (I1c stlulkcs in the Corr’ccl posil it)n b(:li)l’c yt)Ll ILlt”n the oven on. Step 1: Press the BAKE pii(l.
  • Page 14 I+ow to Set [)elay Start and Automatic Stop 1 : ]’1’L’\S [h~ (’()()ti st~l) C O O K T I M E Step 2: t’or 3 Il(>llrs t~l’ C()()kitlg [illlc, press the INCREASE p:id ~Ippc:Irs i II I he d ispl t]y. Step 3: Press the STOP TIME I~:Id.
  • Page 15: Oven Shelves

    For best btiking resul [s, follow ~hese suggestions: Oven Shelves Arrange the oven shelf or shelves in desired locations while the oven is coo]. The correct she] f position depends on the kind of f(~~)d and the browning desired. As a general rule. place most foods in lhc middle ol’ the t~~en, on cithel- the second or third shctf from the bt)tton].
  • Page 16: Aluminum Foil

    Baking Guides When using baking mixes, lollow packuge recipe or ins[ructit~ns prepared for best baking results. Cookies When baking cookies, i“l~t cookie shee[s (without sides) produce better- look in: cookies. Cookies baked in a jel Iy rol I pan (short sides all around) may have darker edges und pa!e or light browning may occur.
  • Page 17 — ct~t)king by ~lry IIcLI(. ‘r~ll~l~t” Roilst;n: is polllll~ Cllll bC l’oilSICLl LlnC()\’Cl’~d i]l yollr ov~l). Roilsting (cnlI)cralurcs, which sh(~ulci bt! low iInd StCildy, kC~p Sl)iltlel”l ng (() il Ill i rl I 111 U ITl. R(~tistirlg is rc:illy ;] b:tking proueclurc used Thcrclk)rc.
  • Page 18 Questions and f4nsvers ROASTING (LollllllllCLi) ROASTXNG GUIDF: .< ?.i .{50” J.:i I s 25 - — — — Illtcrll:li !I’nl[)lr;itllrt> ..-.———— - 1 J( ) ‘-I 50’”’’” I 50 ] ()() 70 ‘- I X5” I 4( ) I 50” ‘:” 1 50”- I ()() I 70’”...
  • Page 19 ———— ——- BROILING ‘x -. —-.— —. ———. -—...
  • Page 20 4. If ~lcsirccl. tnurin:lte tne:its 01” chicken bef(~rc hr(~iling t)r brush with biubccue siILIcc I:ist 5 to I () nlin;llcs only. Q{]~ntity and/Or l~()()d ‘I”hickncss 1!;1(’()[1 I/2 Ih. (;ih{)[l[ X I hin SI i~cs ) I Ill. (4 pil[[lcs) (;rllnnd Ilecl Well I)OIIC 1/2 (() 314 inch lhich I;ecf’...
  • Page 21 OPEWTING THE SELF-CLEANING OVEN Before a Clean Cycle Quick Reminder: 1. Prepare the oven for cledning. 2. Close the oven door. 3. Press the CLEAN ptid. the INCREASE or DECREASE pad 10 Press set cleun time. Step 1: Remove the broiler pun, broiler rack, all cookware ond any aluminum I“oil from the oven-they cannot withstand the high cleaning temper~tures.
  • Page 22 ‘ OPEWTING THE SELF-CLEANING OVEN After a Clean Cycle When the clean cycle is finished, the word will go the display and the oven will begin to OLIt cool, When the oven temperature has fallen below the locking temperature the word “LOCK” goes out and [he door can be opened.
  • Page 24: Burner Assembly

    Removal of” Packaging Tape Burner Assembly C; A~;rl”loN: I)() Nor ” OPE;KA’1’FI “l’ HP; 1111 KNh:K W I’1’H()[J’I’ A1,I. 13 URNN:K PARTS IN 1’l.A(; lt. CA~ AND CLEANING l-he hlll”llel’ ilsscnlhlics shoLlld hc wilshcci lcgLl]:ll”ly ot” CO L1l’11 :11 I C’ontrols ” 01’1” bcl’ol’e rcnloki The electrode ot”...
  • Page 25: Burner Grates

    You mtiy ulso use tibrasive cletiners and steel wot)l ptids to clean burner grates. Dry the grates with a cloth-don’t put them back on the range wet. When replacing the grates, be sure they’re positioned securely over the burners.
  • Page 26: Broiler Pan And Rack

    CAW Am CLEAN~G Oven Shelves mild abrasive You may clean the shelves with a cleanser following manufacturer’s directions. After cleaning, rinse the shelves with clean water and dry with a clean cloth. To remove heavy, burned-on soil, soapy may be used following manufacturer’s directions. After scrubbing, wash with soapy water, rinse and dry.
  • Page 27: Oven Light Bulb

    Before replacing the bulb, disconnect electric power (o the ronge ~t the mtiin fuse or circuit breaker panel or unplug the range frotn the ele~tri~ (~utl~~. IJ~~ the bulb cool completely before removing it. Do not touch ~ hot bulb with ~ damp cloth. If you do, the bulb will break.
  • Page 28: Oven Door

    Oven Door The oven door is removable, is heavy. You may need help bllt it rcmovi ng and replacing the door. To remove the door, open it a few inches (o the special stop position (hat will hold the door open. Grasp firmly on each side and lift the door strtiight up and off the hinges.
  • Page 29 — = .-. c r, -— “— - r . .-...
  • Page 30 ) I;IkC SLIIC ~hili n is —— ——— Chain Wall Plate ‘% Long Screw Washer \ = Sli](.k irl the cllaill ~,A[J’1.10N: l;xcessike allow the r:ll]ge tt) tip over. could Tape illl}’ ottlCl ” l“Cii\(lll. l’Clll(JVC(t 1’01” C’l Cillli Ilg 01” reiltt;lchc(l. —...
  • Page 31 MINOR ADJUSTMENTS YOU CAN MA~ Broil and Oven Burner Air Adjustment Shutters ~- . Air adlusttnent shulters I’or [he broil :lnd oven burners reguliiie the tlow ot irir to the tltimc Th~ iiii iidjustm~llt Loosen shatter for (he Lop burner is on (he rcur adjustment wal I of.
  • Page 32 With LP gas, some ye] low tipping on outer If range is connected to LP gas. check al I steps i n the I nstal Iation I nstruc[ ions. Spark igniter nol dcactivuted. Turn bllrner off and relight. Some I ic’hing is normal.
  • Page 33 — ;., —. =, —. — — —, L - . — — —...
  • Page 34 —— —— NOTES...
  • Page 35 Wdll Be There With the purchase ofyc)ur r~ew GE applizlrlce, receive the assurance that ifyou ever t~eed iI~f( )rr~latiotl or ~~ssistat~ce [i-OIll (lE;, we’ll be there. All y( )U have to c]( ) is call —toll-ft-ee! In-Home Repair Service 80MEXARES(80M32-2737) A (;1{ (()[]stlt])clsct-vic:e rroftission:ll”...
  • Page 36: What Is Not Covered

    To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General. If further help is needed concerning this warranty, write: Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225 Part No. 164 D2588P208 49-8410 MNUI 14 Rev.

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