GE EGR3000 Owner's Manual & Installation Instructions page 13

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If your model has a door latch, do not lock the oven door with the latch during baking or roasting.
The latch is used for self-cleaning only.
How to Set the Oven for Baking or Roasting
Youroven/_ not des/_?ned f or open-doorcook&g.
[] Touch the RAKE pad.
[] Touch tile ÷ or -pads (on soI'ae
models) or tile mlmber pads (on some
models) until tile desired temperature
is displayed.
Touch tile START pad.
[]
Type of Food Shelf Position
Frozenpies (on cookie sheet) B or C
Angel food cake, B
bundt or pound cakes
Biscuits, muffins, brownies, C
cookies, cupcakes,
layer cakes, pies
Casseroles B or C
Roasting Ror A The oven has a special low shelf(R)
position just above the oven bottom.
Useit when extra cooking space is
needed, for example, when cooking
a large turkey. The shelf is not
designed to sfide out at this position.
Tile word
ON and 100 ° will be displayed.
_s tile (v,'en heats up, tile display will show
tile changing temperatme. _\]len tile o\vn
reaches tile temperattlre VOtl set, a tone
will sound.
Tochange the oven temperature dunng BAKEcyc/e,
touch the BAKE pafl and then the + or- pads(on
some mode/s)or the number pads {onsome mode/s)
to get the new temperature.
VJ] Check food fin doneness at minimum
it i
time on recii)e. Cook longer, if
lleC essay}'.
[] Touch tile
CLEAR/OFF pad
when
cooIdng is complete.
Preheating and Pan Placement
Preheat tile o_vn if tile recipe calls for it.
To preheat, set tile o\vn at tile correct
temperature. Preheating is necessaia' fin.
good results when baldng cakes, cooldes,
pastr) and breads.
Forovensw/Neata preheat & (;I/kator //)ht or tone,
preheat 10 minutes.
Baking results will be better if baldng pans
are centered in tile o\vn as much as
possible. Pans should not touch each other
(n tile _dls of tile oven. If vou need to use
two shelves, stagger tile pans so one is not
directly abo\v tile ethel, and leave
approximatel} ] ½" between pans, fl'om
tile fi'ont, back and sides of tile walk
Cut slits in the foil just like the grid.
Aluminum Foil
Never cover the oven bottom wi_h
aluminum foil.
You
can use ahmfinum
fl>il to line the
broiler pan and broiler grid. However;
you must mold tile fi)il tightly to the
grid ;rod cut slits in it just like the grid.
_Muminum fi)il may also be used to catch
a spilloven To do so, place a small sheet of
toil on a lower shelf several inches below
the filed.
Never entirely cover a shelf with ahmfinum
fifil. This will (lisnu4) the heat circulation
and result in poor baking.
Oven Moisture
_S VOtlr
oven heats tip, tile teillperattlre
change ot tile air in tile oven may cause
water droplets to titan on tile door glass.
These droplets are hamlless and will
evaporate as tile oven contintles to heat tip.
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