GE EER3000 Owner's Manual page 20

Usingthe warming drawer. (on some models)
Temperature Selection Chart
To keep several dflterent fi)o(ls hot,
set tile control to tile tood needing tile
highest setting.
Tile temperature, type and amount of
tood, and tile time held will affect tile
quali_' oI tile tood.
Repeamd opening oI tile drawer allows
tile hot air to escape and tile fi)od to
cool,
With laxge loads it may be necessax_' to
use a higher wamfing drawer setting
and cover SOllle of
tile cooked tood
items.
Do not use plastic containe_ or
plastic wrap.
CAUTION: Donot keep food in the warming
drawer for more than two hours.
FoodType Control Setting
Bacon HI
Breads LO
Casserole MED
Chicken, fried HI
Ham HI
Muffins LO
Pies LO
Pizza HI
Potatoes, b aked HI
TortillaChips LO
To Crisp Stale Items
Place food in lo_sided dishes or pans.
Preheat on LO setting.
Check crispness after 45 minutes. Add
time as needed.
To Warm Serving Bowls and Plates
To warn/serving bowls and plates, set tile
control on
LO.
Use only heat-sale dishes.
If w_u want to heat fine china, please
check with tile n/anufilcturer of tile
dishes fl)r their maximum heat
tolerance,
You may warn/ erupt," se_Mng dishes
while preheating tile drawe_:
CAUTION: Dishes will be hot Usepot holdersor
mitts when remownghot dishes.
20