GE J2B912 Installation And Owner's Instructions page 24

Adjust the oven thermostat--Do it yourself!
Youmay find that your new oven cooks differently than the one # replaced. Use your new oven for a few weeks to
become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.
Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
These thermometers may vary 20_40 degrees.
NOTE," This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be retained
in memory after a power failure.
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To Adjust the Thermostat
[] Touch tile BAKEand BROIL HI/LOpads
at tile sanle tiine foi 3 seconds until
tile display shows SE
[] Touch
tile BAKE pad. A two digit
nuinber shows in tile disl)lay.
Touch BAKE once to decrease (-)
the ()veil [eilll)ei'attli'e _or twice to
increase (+).
[]
The oxen teinl)erature can be ac!it/sted
35 o_
tl l) _lS Illtlcl/ _lS . i _. OI" do_vn _lS I//tlcl/
as 35°E Touch the nunlber pads the
san/e wa)you read then/. For exainple,
to clrmoe, _ the oxen teini)erature 1: l4,
touch I and 5.
[] _:l/eIl you hme nlade the ac!iustn/ent,
touch the START pad to go back to tile
tin/e of (la) display: Use }our oxen as
_O/I
would
noiillallv:
The type of margarine will affect baking performance!
Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you
decrease the fat, the recipe may not give the same results as with a higherfat product.
Recipe failure can result if cakes, pies, pastries, cookies or candies are made with Iowfat spreads. The Iowerthe fat
content of a spread product, the more noticeable these differences become.
I_edei'al standards require l)roducts labeled "nlargarine" to contain at least 80% fat b)' weight, lx)w tilt spreads, oil tile
other hand, contain less tilt and inore watei: Tile high inoisture content of these sl)reads affects tile texture and fla\_)r
of baked goods. For best results with your
old tiivorite
recipes, use inargai_ine, butter or stick sl)reads containing at least
70% vegetable oil.
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