Moving Your Appliance - THOMSON THFZ272NFWH Operating Instructions Manual

Frost-free upright freezer
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To stop the alarm, press
Temperature alarm
If high internal temperature of the appliance is detected, high temperature alarm will sound, the display will show "ht" and the detected
temperature alternately.
To stop the alarm, press
High temperature display will disappear automatically only when detected temperature goes back to normal.

MOVING YOUR APPLIANCE

If the appliance is turned off for any reason, wait for 10 minutes before turning it back on. This will allow
the refrigeration system pressures to equalize before restarting.
x Turn off the appliance and unplug it from the mains socket. Remove all food. Also remove all mobile
parts (shelves, accessories, etc.) or fix them into the
appliance to avoid any shock.
x Relocate and install. If the appliance has been left on its side for any length of time, leave it standing
upright for at least 10 minutes before turning on.
Your appliance uses isobutane (R600a) as a refrigerant. Although R600a is an environmentally friendly
and natural gas, it is explosive. Therefore you should be careful during shipment and installation to
prevent your appliance's cooler elements from being damaged. In the event of a leak caused by damage
to the cooler elements, move your appliance from open flame or heat sources and ventilate the room
where the appliance is located for a few minutes.
FREEZING AND STORING FOOD IN THE FREEZER COMPARTMENT
Using the freezer compartment
x To store deep-frozen food.
x To make ice cubes.
x To freeze food.
Note: Ensure that the freezer compartment door has been closed properly.
Purchasing frozen food
x Packaging must not be damaged.
x Use by the 'use by /best before/best by/' date.
x If possible, transport deep-frozen food in an insulated bag and place quickly in the freezer drawers.
Storing frozen food
Store at -18°C or colder. Avoid opening the freezer compartment door unnecessarily.
Freezing fresh food
Freeze fresh and undamaged food only.
To retain the best possible nutritional value, flavour and colour, vegetables should be blanched before
freezing.
Aubergines, peppers, zucchini and asparagus do not require blanching.
Note: Keep food to be frozen away from food which is already frozen.
x The following foods are suitable for freezing:
Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells,
dairy products such as cheese and butter, ready meals and leftovers such as soups, stews, cooked meat
and fish, potato dishes, soufflés and desserts.
or close the door properly.
.
EN-11

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